Ritz Fizz Recipes

RITZ FITZ (OVEN-FRIED FISH FILLETS)

Ritz Fitz (Oven-Fried Fish Fillets) image

Provided by Food Network

Time 30m

Yield 4 servings

Number Of Ingredients 8

Ingredients

4 tablespoons (1/2 stick) unsalted butter
2/3 cup crushed crackers (I use Ritz)
1/4 cup grated Parmesan cheese (about 1-ounce)
1/2 teaspoon dried basil
1/2 teaspoon dried oregano
1/4 teaspoon garlic powder
1 pound sole, scrod, perch or other mild-tasting fish fillets
Lemon wedges

Steps:

Preheat oven to 350 degrees F.
Melt the butter in a 9 by 13-inch pan in the oven. While it melts, combine everything else except the fish in a pie pan. Dip the fish around in the melted butter, dip each piece in the crumb mixture, and return it to the baking pan. Bake the fillets for 20 to 25 minutes, or until the fish flakes with a fork. Serve with lemon wedges, and good luck to you.

RITZ FIZZ

Ritz Fizz image

Make and share this Ritz Fizz recipe from Food.com.

Provided by NoraMarie

Categories < 15 Mins

Time 4m

Yield 1 drink, 1 serving(s)

Number Of Ingredients 3

Ingredients

1/2 ounce blue curacao
1/2 ounce Amaretto
4 ounces sparkling wine or 4 ounces champagne

Steps:

Pour the curacao, amaretto and a dash of lemon juice into a chilled champagne flute and slowly top with Champagne or Sparkling wine.
Garnish with a rose petal.

Nutrition Facts : Calories 477.9, Sodium 28.4, Carbohydrate 15.5, Sugar 4.5, Protein 0.4

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