Roarin Hummus Recipes

ROARIN' HUMMUS

Roarin' Hummus image

Betcha didn't know that hummus could be used as a canvas as well as a snack! Here it forms the face of a tiger-or perhaps a green-whiskered house cat.

Provided by My Food and Family

Categories Home

Time 15m

Yield Makes 7 servings.

Number Of Ingredients 6

Ingredients

1 pkg. (7 oz.) roasted red pepper hummus
2 carrots, peeled, cut diagonally into thin slices
2 slices cucumber
3 pimento-stuffed green olives
8 thin green pepper strips
21 round buttery crackers

Steps:

Spread hummus into 8-inch circle on large plate.
Arrange carrots around outer edge to resemble a lion's mane. Add cucumbers for the ears. Remove pimentos from olives; place olives in hummus for the eyes and nose. Add pimentos for the eyebrows and mouth and peppers for the whiskers.
Serve with crackers.

Nutrition Facts : Calories 110, Fat 6 g, SaturatedFat 1 g, TransFat 0 g, Cholesterol 0 mg, Sodium 310 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 2 g

ROASTED RED PEPPER HUMMUS

Roasted Red Pepper Hummus image

Provided by Valerie Bertinelli

Categories appetizer

Time 15m

Yield 4 to 6 servings

Number Of Ingredients 9

Ingredients

Two 15-ounce cans chickpeas, drained and rinsed
1/2 cup roasted red peppers (jarred in water or oil both work)
3 tablespoons tahini
1 clove garlic, chopped
3 to 4 tablespoons lemon juice
Kosher salt
1/4 cup olive oil
Pita chips, celery and carrot sticks and halved radishes, for serving
Pita chips, celery and carrot sticks and halved radishes, for serving

Steps:

In a food processor, combine the chickpeas, roasted red peppers, tahini, garlic, lemon juice and 1 teaspoon salt. Pulse a few times to chop up the chickpeas. With the motor running, pour in the olive oil and process until a smooth paste forms. Transfer to a serving bowl and serve with pita chips, celery sticks, carrots sticks and radishes.

EASY ROASTED RED PEPPER HUMMUS

Easy Roasted Red Pepper Hummus image

This hummus can be made 1 day ahead. Keep it refrigerated, and bring to room temperature before serving. Tahini is a paste made from sesame seeds and can be found in many grocery stores.

Provided by MARBALET

Categories Appetizers and Snacks Dips and Spreads Recipes Hummus Recipes

Yield 2

Number Of Ingredients 6

Ingredients

2 cloves garlic, minced
1 (15 ounce) can garbanzo beans, drained
⅓ cup tahini
⅓ cup lemon juice
½ cup roasted red peppers
¼ teaspoon dried basil

Steps:

In an electric food processor, combine garlic, garbanzo beans, tahini, and lemon juice. Process until the mixture is smooth. Add roasted peppers and basil; process until the peppers are finely chopped. Season with salt and pepper. Transfer hummus to small bowl, cover and chill until you are ready to serve.

Nutrition Facts : Calories 445.3 calories, Carbohydrate 44.1 g, Fat 26.9 g, Fiber 10.8 g, Protein 15.9 g, SaturatedFat 3.7 g, Sodium 908.5 mg, Sugar 1 g

HUMMUS

Hummus image

This creamy, rich hummus is made using just five ingredients and is ready in 10 minutes. Serve with crunchy seasonal veg or warm pitta breads

Provided by Esther Clark

Categories Lunch, Snack

Time 10m

Number Of Ingredients 6

Ingredients

400g can chickpeas, drained
80ml extra virgin olive oil
1-2 fat garlic cloves, peeled and crushed
1 lemon, juiced then ½ zested
3 tbsp tahini
mixed crudités and toasted pitta bread, to serve (optional)

Steps:

Thoroughly rinse the chickpeas in a colander under cold running water. Tip into the large bowl of a food processor along with 60ml of the oil and blitz until almost smooth. Add the garlic, lemon and tahini along with 30ml water. Blitz again for about 5 mins, or until the hummus is smooth and silky.
Add 20ml more water, a little at a time, if it looks too thick. Season and transfer to a bowl. Swirl the top of the hummus with the back of a dessert spoon and drizzle over the remaining oil. Serve with crunchy crudités and toasted pitta bread, if you like.

Nutrition Facts : Calories 380 calories, Fat 28 grams fat, SaturatedFat 4 grams saturated fat, Carbohydrate 9 grams carbohydrates, Sugar 0.4 grams sugar, Fiber 5 grams fiber, Protein 7 grams protein, Sodium 0.01 milligram of sodium

More about "roarin hummus recipes"

THE 15 BEST HUMMUS RECIPES

From thespruceeats.com
Author Cathy Jacobs
Published 2018-05-11

Classic Hummus With Tahini. Want to make the traditional hummus that's been popular for centuries? Here's the ultimate classic recipe for this Middle Eastern dip, which includes tahini (sesame paste).
Hummus Without Tahini. Traditional hummus recipes are made with tahini, but if you have an allergy to sesame, here's an alternative hummus recipe to try.
Black Bean Hummus. Southwestern cuisine meets a favorite Middle Eastern recipe in this protein- and antioxidant-rich hummus recipe that uses black beans instead of the traditional chickpeas.
White Bean Hummus Dip. White bean hummus is super easy to make, and a great way to add variety to your appetizer table at parties and cookouts. Just a handful of ingredients go into this easy hummus dip recipe you can whip up in minutes in your food processor.
Kalamata Olive Hummus. The savory, salty taste of Kalamata olives adds something special to this simple hummus recipe. Serve this tasty dip at buffet parties, alongside a tray of pita bread triangles, pita chips, crackers, or raw vegetables.
Peanut Butter Hummus. Peanut butter hummus is a fun and unexpected appetizer that kids and adults alike will love. Packed with yummy flavor and high in protein, peanut butter hummus is great for vegetarians and peanut butter lovers.
Cilantro and Lemon Hummus. Do you love the herbaceous green flavor of cilantro? If you do, you're sure to flip your lid over this sweet, earthy, lemony hummus recipe with a delightful cilantro twist.
Carrot Hummus. Roasted carrots and garlic are combined with the usual hummus ingredients for a vibrant, creamy carrot hummus dip. Roasting the veggies adds a light sweetness and lots of nutrition.
Pumpkin Hummus. Pumpkin adds pretty color and nice creaminess, making it a delicious fall appetizer. Fresh sage is a nice addition to this pumpkin hummus.
Lebanese Moutabel (Spicy Eggplant Dip) Calling all eggplant lovers, this delectable hummus recipe features roasted eggplant as its main ingredient. It has a smoky flavor a little bit reminiscent of baba ghannouj, a Middle Eastern eggplant dip.

See details

HUMMUS RECIPES | ALLRECIPES

Hummus III. Rating: 4.5 stars. 2260. Hummus is a pureed garbanzo bean dip with Middle Eastern origins. Serve with pita and an assortment of fresh vegetables. This is the secret combination straight from a Boston restaurant. …
From allrecipes.com

See details

ROARIN' HUMMUS RECIPE | HEALTHY PARTY SNACKS, FUN KIDS FOOD, …

Feb 15, 2015 - Betcha didn't know that hummus could be used as a canvas as well as a snack! Here it forms the face of a tiger—or perhaps a green-whiskered house cat. Pinterest. Today. Explore. When the auto-complete results are available, use the up and down arrows to review and Enter to select. Touch device users can explore by touch or with swipe gestures. Log in. Sign …
From in.pinterest.com

See details

HUMMUS RECIPES - MY FOOD AND FAMILY

Hummus Recipes. Like a good friend our hummus recipes are there for you when you need them. Hummus is always up for a party—as you’ll see from the many dip and appetizer recipes. But it’s also there for everyday fun—from snacks to pita-pocket sandwiches. It’s definitely got your best interests at heart; you can tell because so many ...
From myfoodandfamily.com

See details

ROASTED GARLIC HUMMUS - LOVING IT VEGAN

2020-08-14 Add chickpeas, roasted garlic, lemon juice, tahini and a little cold water to the food processor. Process until chunky. Then add in salt, cumin, olive oil and a little more cold water. Process until smooth and creamy. Top Tip: Let your food processor run for a few minutes to get your hummus really smooth.
From lovingitvegan.com

See details

IT’S NOT JUST FOR DIPPING: TOP 10 TASTY RECIPES FOR COOKING WITH …

5. Dark Chocolate Neapolitan Ice Cream Jars. Hummus and ice cream don’t sound like a typical combination, but it’s absolutely heavenly. Blend strawberries with HOPE Dark Chocolate Hummus, and layer it with creamy banana for a truly scrumptious (and very pretty) dessert. 6.
From hopefoods.com

See details

EXTRA SMOOTH HUMMUS RECIPE (BETTER THAN STORE-BOUGHT) - LITTLE …

2022-04-03 PROCESS: Add the garlic, tahini, and lemon juice to a food processor and process until completely smooth, this will take 1-2 minutes. Then, add ½ of the chickpeas, along with the olive oil, salt, ground cumin, and 2 tablespoons of the chickpea liquid. Process until it …
From littlespicejar.com

See details

PERFECT HOMEMADE HUMMUS (SMOOTH - SWEET PEAS AND SAFFRON

2020-12-01 How to serve. Homemade hummus works well in so many ways! Here are some ideas to serve it: dip– serve with tortilla chips and vegetable sticks; condiment– spread it on your sandwich, pita or even as a pizza base; salad dressing– toss it onto your salad or as part of a macro bowl; sauce– serve it with fish, chicken, or tofu; Storage. This recipe works great to …
From sweetpeasandsaffron.com

See details

HOW TO MAKE HUMMUS FROM SCRATCH | MINIMALIST BAKER RECIPES

2018-05-28 Once your chickpeas are tender, drain and add them to a food processor. Throw in some garlic, tahini, lemon juice, and salt — the basics. A little olive oil adds creaminess and flavor, but it can be subbed with water if you’re avoiding oil. Blend until creamy and smooth.
From minimalistbaker.com

See details

THE BEST HOMEMADE HUMMUS - ONCE UPON A CHEF

2021-07-22 Next, combine the drained chickpeas, tahini, lemon juice, olive oil, garlic, salt, spices and 1/3 cup of the canning liquid in the bowl of a food processor. Blitz for a few minutes until smooth and creamy, adding more of the reserved liquid to thin the hummus if desired. The hummus should just hold its shape when you drag a spoon through it.
From onceuponachef.com

See details

3 EASY, DELICIOUS HOMEMADE HUMMUS RECIPES - MY GREEK DISH

Add the minced garlic and pour in the olive oil a little bit at a time, whilst pulsing, like making mayonnaise. Blend until the oil is incorporated and the hummus mixture is smooth or coarsely pureed, depending on your preference. Season with salt and cumin and pour in 1-2 tbsps water, if the hummus is too thick.
From mygreekdish.com

See details

EASY HUMMUS RECIPE (AUTHENTIC & HOMEMADE FROM SCRATCH) | THE ...

2020-04-20 Add the rest and keep blending. While the food processor is running, add 2 ice cubes, tahini, salt, and lemon juice. Blend for about 4 minutes or so. Check, and if the consistency is too thick still, run processor and slowly add a little hot water. Blend until you reach desired silky smooth consistency.
From themediterraneandish.com

See details

20 CREAMY, DREAMY HUMMUS RECIPES - BON APPéTIT …

2017-06-04 20 Recipes for Hummus, the Best Dip There Ever Was. The world is your creamy, dreamy hummus bowl—try these 20 recipes and see. By Bon Appétit. June 4, 2017. Photo by Alex Lau, Styling by Sue Li ...
From bonappetit.com

See details

16 THINGS TO DO WITH HUMMUS | TASTE OF HOME

2018-07-30 9-Layer Greek Dip. Instead of serving the same taco dip at every family event or potluck, try this light, cool and refreshing Greek dip. It looks and tastes healthy—and it is. —Shawn Barto, Winter Garden, Florida. Go to Recipe. 8 / 16.
From tasteofhome.com

See details

HUMMUS | RICARDO

Preparation. In a blender or food processor, purée the chickpeas, garlic, water, tahini, lemon juice and salt until smooth. If desired, sprinkle with cumin, cayenne pepper and/or parsley, and drizzle with olive oil. Serve as a dip with plain or toasted pita bread, or serve with grilled meats and poultry. 0 seconds of 41 secondsVolume 0%.
From ricardocuisine.com

See details

4 EASY AND DELICIOUS HUMMUS RECIPES YOU CAN MAKE AT HOME

2016-05-23 Playing Tina and Grant’s 7-Layer Black Bean Hummus. This play on a classic 7-layer dip features a base made with black beans and Bush’s Southwest Black Bean Hummus Made Easy. Then sour cream, salsa, tomatoes, cheese, lettuce and jalapenos are piled high!
From rachaelrayshow.com

See details

35 HUMMUS RECIPES THAT WILL BECOME YOUR NEW FAVORITE SNACK

As the recipe states, the removal of the chickpeas from this hummus recipe makes it far lighter, which in my opinion means you can eat more of it without feeling guilty. I can imagine this hummus tasting incredibly fresh with the raw zucchini and lemon juice, and the texture is bound to be silky smooth with the addition of those avocados. 12 ...
From morningchores.com

See details

EASY ROASTED GARLIC HUMMUS - THE CHUNKY CHEF

2015-10-12 Heat the oven to 400 degrees and place a rack in the middle position. Peel the loose paper off the garlic, leaving the tight paper skins intact. Keep the whole head together, don't separate any of the cloves. Using a sharp knife, slice off the top 1/2" of the whole head of garlic, exposing the tops of the cloves.
From thechunkychef.com

See details

ROARIN' HUMMUS - MIDDLE EASTERN RECIPES - FOODDIEZ.COM

The recipe Roarin' Hummus could satisfy your middl eastern craving in approximately 15 minutes. One portion of this dish contains roughly 1g of protein, 3g of fat, and a total of 69 calories. This recipe serves 7. This recipe covers 8% of your daily requirements of vitamins and minerals. Head to the store and pick up carrots, ritz crackers ...
From fooddiez.com

See details

TOP 10 RECIPES WITH HUMMUS: EASY & DELICIOUS DISHES

6. Vegan Queso Nachos. Nachos make a great snack, but they also can make a great meal, which is why they’re included in our top 10 recipes using hummus. This recipe uses our Red Pepper flavor. Follow the recipe, or include your own favorite nacho toppings. The sauce made with hummus is really what makes this recipe special! 7.
From hopefoods.com

See details

EASY HUMMUS (BETTER THAN STORE-BOUGHT) - INSPIRED TASTE

2022-04-26 Directions. In the bowl of a food processor, combine the tahini and lemon juice and process for 1 minute, scrape the sides and bottom of the bowl then process for 30 seconds more. This extra time helps “whip” or “cream” the tahini, making the hummus smooth and creamy.
From inspiredtaste.net

See details

ROASTED GARLIC HUMMUS (VIDEO) - THE MEDITERRANEAN DISH

2018-01-31 If you like classic homemade hummus, you will love this roasted garlic hummus that's kicked up a couple notches. Creamy. Sweet. Smoky. And just a touch spicy. Be sure to watch the quick video tutorial just above the recipe. Another day, another hummus dip, y’all! This time, cooked chickpeas—skins removed for a smoother dip—share the glory ...
From themediterraneandish.com

See details

ROARIN' HUMMUS | RECIPE | FUN KIDS FOOD, HEALTHY PARTY SNACKS, …

Sep 12, 2015 - Betcha didn't know that hummus could be used as a canvas as well as a snack! Here it forms the face of a tiger—or perhaps a green-whiskered house cat.
From pinterest.ca

See details

IRRESISTIBLE ROASTED RED PEPPER HUMMUS - INSPIRED TASTE

Open, drain, and rinse the chickpeas. Add half of the chickpeas to the food processor and process for 1 minute. Scrape sides and bottom of the bowl, then add remaining chickpeas and process until thick and quite smooth; 1 to 2 minutes. Add the roasted peppers and continue to process for 1 to 2 minutes or until smooth.
From inspiredtaste.net

See details

ATHENOS. MADE THE GREEK WAY.

Back to All Recipes. Roarin' Hummus . 0hr . 15min . Makes 7 servings. What You Need . 1 pkg. (7 oz.) ATHENOS Roasted Red Pepper Hummus . 2 carrots, peeled, cut diagonally into thin slices . 2 slices cucumber . 3 pimento-stuffed green olives . 8 thin green pepperstrips . 21 RITZ Crackers . Make It . Spread hummus into 8-inch circle on large plate. Arrange carrots around …
From athenos.com

See details

HOW TO MAKE HUMMUS (8 EASY FLAVORS) | LIVE EAT LEARN

2022-03-20 Gently peel off excess papery skin, leaving on the skins of the individual cloves. Pour olive oil into the bulb then wrap bulb in aluminum foil. Set foil-wrapped bulb directly onto oven rack and roast at 400 degrees F (200 C) for 30 to 40 minutes, until cloves are soft. Allow to cool slightly before handling.
From liveeatlearn.com

See details

ROARIN' HUMMUS | RECIPE | FUN KIDS FOOD, HEALTHY PARTY SNACKS, …

Sep 12, 2015 - Betcha didn't know that hummus could be used as a canvas as well as a snack! Here it forms the face of a tiger—or perhaps a green-whiskered house cat. Pinterest. Today. Explore. When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe gestures. Log in. Sign up. Explore. …
From pinterest.com

See details

BEST HUMMUS RECIPE (PLUS TIPS & VARIATIONS) - COOKIE AND KATE

Scrape down the food processor, and blend until the mixture is ultra smooth, pale and creamy. (If your tahini was extra-thick to begin with, you might need to add 1 to 2 tablespoons more ice water.) Add the cumin and the drained, over-cooked chickpeas to the food processor. While blending, drizzle in the olive oil.
From cookieandkate.com

See details

BEST HUMMUS RECIPE - LOVE AND LEMONS

For a nutty, romesco-style dip, blend in 1 roasted red pepper, 1/4 cup toasted almonds, and 1/2 teaspoon smoked paprika. Blend in pesto. Add spoonfuls of pesto, to taste, to make an extra-lemony, herbaceous dip. Go green. Blend in 1/2 cup fresh parsley, cilantro, or basil, or up to 1 cup spinach. Turn it pink!
From loveandlemons.com

See details

AUTHENTIC LEBANESE HUMMUS - FEELGOODFOODIE

2019-05-09 STEP 2: Puree the chickpeas on their own in the food processor until they become powder-like. STEP 3: Add the remaining three ingredients and process together, running the machine for 4-5 minutes until the mixture is smooth and creamy. You may need to stop the food processor from time to time to scrape down the sides.
From feelgoodfoodie.net

See details

EASY HUMMUS RECIPE - THE ENDLESS MEAL®

2019-09-10 Drain and set aside to cool. 2 15-ounce cans of chickpeas. Add the soft chickpeas, tahini, lemon juice, salt, cumin, and garlic to a food processor. Blend on high until smooth. ¾ cup tahini, ⅓ cup lemon juice, 2 teaspoons sea salt, 1 teaspoon ground cumin, 2-3 large garlic cloves. Slowly drizzle in about a ½ cup of water.
From theendlessmeal.com

See details

10 THINGS TO DO WITH HUMMUS | BON APPéTIT

2013-07-10 1. Hummus-Beef Burgers. Cook 1/2 finely chopped red onion in olive oil until softened. Mix with 1 lb. ground beef, 1/2 cup hummus, and about 2 Tbsp. finely chopped parsley. Shape into burger ...
From bonappetit.com

See details

THE BEST HUMMUS RECIPE - HOW TO MAKE HUMMUS IN 3 MINUTES!

2019-01-25 Turn the blender on high for 30 seconds (or more for a creamier texture) and use the tamper to push the hummus into the blades. Add more chickpea liquid (aquafaba), if desired, for a softer hummus. Add the hummus to a serving plate and garnish with olive oil, …
From downshiftology.com

See details

HUMMUS | RECIPETIN EATS

2017-10-20 Grab handfuls and rub between your hands submerged in the water - skins will rub off and float to surface. Skim floating skin off, drain and use per recipe. Method 2: Tip all contents of can INCLUDING liquid into heatproof bowl. Cover loosely with lid or clingwrap, microwave on high for 3 minutes.
From recipetineats.com

See details

PERFECT HOMEMADE HUMMUS | JESSICA IN THE KITCHEN

2021-12-11 Turn to food processor to low speed. Pour the tahini in through the chute, then slowly pour in the olive oil. Stop, scrape the sides, and turn the food processor back on at low speed. Add the water. Slowly pour the ice water into the chute as the food processor runs. The texture of the hummus should begin to change.
From jessicainthekitchen.com

See details

RANCH HUMMUS - COOKING CLASSY

2017-11-28 Add chick peas, olive oil, tahini, lemon juice, garlic and seasoning mix to a food processor. Add in 1/4 cup water then blend mixture until it is smooth, about 4 minutes, while adding in more water to thin as desired. Plate and swirl then drizzle in more olive oil and garnish with parsley if desired. Store in refrigerator.
From cookingclassy.com

See details

ZUCCHINI HUMMUS WITH CRUDITES – MY BLOG

Ingredients: Hummus: 1. 1 Zucchini. 2. 3 teaspoons Tahini. (Paste of Sesame/Til and Oil) 3. 1 teaspoon Lemon juice. 4. 1 clove Garlic. 5. 1/4 teaspoon cumin powder.
From roaringraw.com

See details

ROARIN' HUMMUS

Preparation. Spread hummus into 8-inch circle on large plate.; Arrange carrots around outer edge to resemble a lion's mane. Add cucumbers for the ears. Remove pimentos from olives; place olives in hummus for the eyes and nose. Add pimentos for the eyebrows and mouth and peppers for the whiskers.
From snackworks.com

See details

HOMEMADE HUMMUS RECIPE {EASY & SIMPLE!} - COOKING CLASSY

2018-08-17 Preheat oven to 375 degrees F. Brush 4 pita bread rounds with olive oil (you’ll need about 1/4 cup total) then stack and cut into wedges (like cutting a pizza). Transfer to an 18 by 13-inch baking sheet. Spread across baking sheet. Bake about 4 – 6 minutes per side until golden brown and crisp.
From cookingclassy.com

See details

HOW TO MAKE HUMMUS AT HOME THE EASY WAY | TASTE OF HOME

2020-04-27 Step 2: Blend with other ingredients. Taste of Home. As the chickpeas cook, pulse the lemon juice, garlic and salt in a blender until finely chopped. Let the mixture stand for 10 minutes before straining and discarding the solids, then stir in the cumin. In a small bowl, combine the tahini and olive oil.
From tasteofhome.com

See details

HOMEMADE HUMMUS RECIPE - CARLSBAD CRAVINGS

Place in a baking dish with 1/-4-inch water. Cover with foil and bake until fork tender. Fresh pea hummus: swap the chickpeas for 2 cups shelled peas, fresh or frozen. Add peas to a saucepan, cover with water and simmer for 5 minutes; drain. Pea hummus also likes other herbs such as mint and chives.
From carlsbadcravings.com

See details

17 AMAZING HUMMUS RECIPES | FOOD & WINE

2019-11-05 Go to Recipe. Zucchini and mint make this lemony hummus extra perky and bright. Make sure to use a large, wide sauté pan with lots of surface area to get a nice sear on the zucchini. This brings ...
From foodandwine.com

See details

CRISPY ROSEMARY HUMMUS - A SPICY PERSPECTIVE

2017-07-02 Place the oil in a small skillet over high heat. Once smoking, flash-fry the rosemary sprigs for 30 seconds per side. Remove and place on a paper towel, reserving the olive oil. Place the garbanzo beans in the food processor with the yogurt, rosemary-infused oil, lemon juice, garlic, salt and pepper. Puree to desired consistency.
From aspicyperspective.com

See details

EASY AUTHENTIC HUMMUS - THE STAY AT HOME CHEF

Instructions. Add tahini paste, lemon juice, 2 tablespoons olive oil, garlic, cumin (if using) and salt to a food processor or blender and puree until smooth, 30 to 60 seconds. Rinse, drain, and remove any shells from chickpeas and add to the food processor. Blend for 3 minutes.
From thestayathomechef.com

See details