Roquefort Walnut Rolls Recipes

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ROQUEFORT-ROLLED GRAPES



Roquefort-Rolled Grapes image

Provided by Nancy Fuller

Categories     appetizer

Time 1h10m

Yield 20 pieces

Number Of Ingredients 5

One 8-ounce package cream cheese
2 ounces Roquefort cheese
2 tablespoons heavy cream
3 cups toasted pecans, chopped
20 red seedless grapes

Steps:

  • Line a baking sheet with waxed paper.
  • Add the cream cheese, Roquefort and heavy cream to a medium bowl. Using an electric hand mixer, mix to combine. Put the pecans in a shallow baking dish.
  • Drop the grapes about 3 at a time into the cheese mixture and cover the grapes completely with it. Roll in the chopped pecans and place on the prepared baking sheet. Refrigerate until chilled, about 1 hour.

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