Rosemary Peanuts Recipes
ROSEMARY SPICED NUTS
These lightly-spiced cocktail nuts are a cut above the store bought sort. Cayenne adds kick, brown sugar balances the salt and fresh rosemary provides an unexpected woodsy note that really makes them something special. They're fancy enough to toss into a shiny cellophane bag, tie with a bow and give as a gift.
Provided by Peter Mcquaid
Categories easy, quick, finger foods, appetizer
Time 15m
Yield 6 to 8 servings
Number Of Ingredients 6
Steps:
- Preheat oven to 350 degrees. In a bowl, toss nuts with butter and spread out onto a baking sheet. Bake until golden, about 10 minutes, stirring frequently.
- While nuts roast, mix rosemary, sugar, cayenne and salt in a bowl. Add nuts and toss. Serve warm or cool.
Nutrition Facts : @context http, Calories 355, UnsaturatedFat 24 grams, Carbohydrate 16 grams, Fat 31 grams, Fiber 5 grams, Protein 10 grams, SaturatedFat 5 grams, Sodium 140 milligrams, Sugar 1 gram, TransFat 0 grams
ROASTED PARMESAN ROSEMARY POTATOES
Delicious and crispy potatoes that smell wonderful. Great for any occasion and super easy!
Provided by I Love Troy
Categories Side Dish Potato Side Dish Recipes Roasted Potato Recipes
Time 55m
Yield 4
Number Of Ingredients 5
Steps:
- Preheat oven to 425 degrees F (220 degrees C). Line a baking sheet with aluminum foil.
- Mix potatoes, olive oil, Parmesan cheese, and rosemary in a bowl. Season with salt and pepper. Spread potato mixture over prepared baking sheet.
- Bake in preheated oven until potatoes are golden brown and tender, stirring once, about 40 minutes.
Nutrition Facts : Calories 233.5 calories, Carbohydrate 29.9 g, Cholesterol 2.2 mg, Fat 11 g, Fiber 3.8 g, Protein 4.4 g, SaturatedFat 1.9 g, Sodium 48.6 mg, Sugar 1.4 g
MIXED NUTS WITH ROSEMARY
Steps:
- Preheat oven to 350 degrees F.
- Melt butter with dried rosemary, salt, and cayenne. Pour this mixture over 3 cups mixed nuts, tossing to coat them. Bake the nuts on a cookie sheet for 10 minutes, stirring occasionally.
ROSEMARY WALNUTS
My Aunt Mary started making this recipe years ago. Each time we visited, she would have a batch ready for us. The use of cayenne adds an unexpected zing to the savory combo of rosemary and walnuts. When you need a good housewarming or hostess gift, double the batch and save half for yourself. -Renee Ciancio, New Bern, North Carolina
Provided by Taste of Home
Categories Snacks
Time 20m
Yield 2 cups.
Number Of Ingredients 5
Steps:
- Place walnuts in a small bowl. Spritz with cooking spray. Add the seasonings; toss to coat. Place in a single layer on a baking sheet., Bake at 350° for 10 minutes. Serve warm, or cool completely and store in an airtight container.
Nutrition Facts : Calories 166 calories, Fat 17g fat (2g saturated fat), Cholesterol 0 cholesterol, Sodium 118mg sodium, Carbohydrate 4g carbohydrate (1g sugars, Fiber 2g fiber), Protein 4g protein. Diabetic Exchanges
ROSEMARY WALNUTS
Add savory or spicy flavors to party nuts with our food editors' favorite add-ins.
Provided by Martha Stewart
Categories Food & Cooking Appetizers
Number Of Ingredients 8
Steps:
- Melt butter in a large skillet over medium heat. Add rosemary and chipotle powder. Cook, stirring, 15 seconds. Add walnuts, salt, sugar, water, and Worcestershire sauce. Cook, stirring, until glossy and fragrant, about 4 minutes; let them cool to room temperature.
ROSEMARY ROASTED NUTS
These elegant mixed nuts perk up a plate of seasonal snacks.
Provided by Martha Stewart
Categories Food & Cooking Appetizers
Time 35m
Number Of Ingredients 5
Steps:
- Preheat oven to 350 degrees. On a rimmed baking sheet, roast nuts until golden, 12 to 15 minutes. Line another baking sheet with parchment paper; set aside.
- In a large skillet, heat butter, sugar, and rosemary over medium-high. Add nuts; stir until butter mixture is golden brown, 3 to 5 minutes.
- Spread nuts on prepared baking sheet; season with salt. Cool to room temperature, tossing occasionally, about 15 minutes.
Nutrition Facts : Calories 267 g, Fat 23 g, Fiber 1 g, Protein 4 g
More about "rosemary peanuts recipes"
SPICY ROSEMARY PEANUTS RECIPE - COUNTRY LIVING
2009-11-20 Preheat oven to 375 degrees F. Line 2 baking sheets with parchment paper and spread out peanuts in an even layer. Toast...
From countryliving.com
Servings 20Total Time 13 minsEstimated Reading Time 1 min
From countryliving.com
Servings 20Total Time 13 minsEstimated Reading Time 1 min
- Preheat oven to 375 degrees F. Line 2 baking sheets with parchment paper and spread out peanuts in an even layer.
SPICY ROSEMARY PEANUTS RECIPE | GIMME SOME OVEN
From gimmesomeoven.com
Reviews 3Total Time 10 minsEstimated Reading Time 2 minsPublished 2009-12-29
SALTED ROSEMARY PECAN BRITTLE - BAKERITA
2013-12-21 Line a large cookie sheet with parchment paper or a Silpat baking liner. Place in an oven heated to 200 degrees F until ready to use. Place the sugar in a large, heavy saucepan over high heat and stir with a wooden spoon …
From bakerita.com
From bakerita.com
UNION SQUARE CAFE ROSEMARY NUTS - ONCE UPON A CHEF
Preheat the oven to 350°F and set an oven rack in the middle position. Line a baking sheet with aluminum foil for easy clean up. Place the nuts on the baking sheet and toast in oven until warm, fragrant and lightly golden, about 5 minutes.
From onceuponachef.com
From onceuponachef.com
THE 10 BEST PEANUT RECIPES | FOOD | THE GUARDIAN
2014-02-15 1 Preheat the oven to 200C/400F/gas mark 6. Mix the beetroots in a ovenproof dish with the thyme, honey, oil and salt. Cover the dish with foil and bake for 20 minutes. Remove the foil and bake ...
From theguardian.com
From theguardian.com
SAVORY ROSEMARY SPICED NUTS | THE RISING SPOON
2019-11-03 An easy recipe for savory rosemary spiced nuts you can prep & bake in less than 30 minutes. Each bite has an addicting blend of salty, herbaceous, and slightly spicy + sweet flavors. They taste even better the …
From therisingspoon.com
From therisingspoon.com
SPICY ROSEMARY ROASTED NUTS | GOURMANDE IN THE …
2021-04-17 Instructions. Preheat the oven to 350°F and arrange a rack in the middle. Place nuts on a parchment lined baking sheet. Add remaining ingredients and mix with your hands to evenly coat. Spread out nuts in a single layer on …
From gourmandeinthekitchen.com
From gourmandeinthekitchen.com
ROSEMARY HONEY ROASTED NUTS - THE TASTY BITE
2019-10-02 Preheat oven to 350F. Line a large rimmed baking sheet with parchment paper. In a mixing bowl, whisk together oil, honey, cayenne pepper, rosemary, and sea salt. Add nuts and mix until nuts are evenly coated. …
From thetastybiteblog.com
From thetastybiteblog.com
ROSEMARY ROASTED NUTS RECIPE | EATINGWELL
Directions. Preheat oven to 350 degrees F. Line a 13x9x2-inch baking pan with foil; lightly coat foil with nonstick cooking spray. Set aside. In a medium bowl, lightly beat the egg white with a fork until frothy. Add rosemary, pepper and …
From eatingwell.com
From eatingwell.com
ROSEMARY THYME SPICED NUTS • EASY RECIPE! • A …
2019-01-07 Preheat oven to 300° F. Place nuts in a medium heatproof bowl. Pour oil into a small heavy saucepan and place over medium-low heat until warm. Do not let it get too hot – the oil will burn. Add rosemary and thyme and stir …
From afarmgirlsdabbles.com
From afarmgirlsdabbles.com
ROSEMARY PEANUTS : RECIPES - COOKING CHANNEL
2011-06-14 Finely chop rosemary and add with sugar to saucepan. Add enough water to make wet sand texture. Simmer on low heat until mixture is just starting to turn beige. Turn off heat. Add peanuts to saucepan and stir rapidly until syrup coats peanuts evenly. Cool the peanuts before serving to allow the syrup to harden.
From cookingchanneltv.com
Servings 2Total Time 30 mins
From cookingchanneltv.com
Servings 2Total Time 30 mins
SPICY ROSEMARY PEANUTS RECIPE - RECIPES.NET
SPICY ROSEMARY PEANUTS – KINCARDINE CASTLE KITCHEN
Roasted with honey, rosemary, chilli and garlic, these delicious peanuts have the perfect blend of sweet and savoury, with the chilli adding a little gentle heat at the end. These addictive little nuts are a great snack to go with your favourite tipple, and are perfect to share with friends at parties — although you might find yourself fighting over the last mouthful.
From kincardinecastlekitchen.com
From kincardinecastlekitchen.com
ROSEMARY PECANS RECIPE | MYRECIPES
Directions. Heat oven to 375° F.Melt the butter in a medium skillet over medium heat. Stir in the sugar, cayenne pepper, and kosher salt. Add the pecan halves and toss. Transfer to a baking sheet and bake, stirring occasionally, until toasted, about 12 …
From myrecipes.com
From myrecipes.com
SWEET & SPICY ROASTED PARTY NUTS RECIPE - COOKIE AND KATE
2019-11-16 Pour the almonds, pecans and pepitas onto the pan and set it aside. In a small bowl, combine the optional rosemary (or any other added seasonings), maple syrup, melted butter, salt, vanilla, and cayenne (if you using). Gently whisk until blended. Pour the mixture over the nuts on the prepared baking sheet.
From cookieandkate.com
From cookieandkate.com
15 SWEET AND SAVORY PEANUT RECIPES - OUR STATE
2021-08-02 Sift the flour, baking powder, baking soda, and salt into a small bowl, and set aside. In a large bowl, beat the butter, peanut butter, sugar, honey, and egg until well-blended. Add the dry ingredients, and mix thoroughly. Cover and chill for 2 hours. Preheat the oven to 375˚. Grease baking sheets lightly.
From ourstate.com
From ourstate.com
ROASTED MIXED NUTS WITH SPICED MAPLE GLAZE - THE RUSTIC FOODIE®
2020-12-18 Roast for another 8-10 minutes, keeping an eye on the nuts to prevent them from burning. Remove the baking sheet after 20 minutes, stir again with a wooden spatula to prevent them from clumping, and sprinkle them with another ¼ tsp. kosher salt. Toss until combined. Allow the nuts to cool completely before serving.
From therusticfoodie.com
From therusticfoodie.com
ROSEMARY ROASTED NUTS - PARTYLICIOUS
2019-02-20 Preheat over 325 degrees. Melt butter and add rosemary, maple syrup, cayenne and salt. Pour over nuts and mix until the nuts are evenly covered. Spread on a baking sheet, making sure the nuts don't overlap. Bake for 18- 20 minutes, stirring ½ through.
From partylicious.net
From partylicious.net
ROSEMARY ROASTED MIXED NUTS - THE TOASTY KITCHEN
2018-11-18 Instructions. Preheat oven to 350 degrees and line a baking sheet with parchment paper. Set aside. In a bowl, add maple syrup, olive oil, rosemary, chili powder, salt, and cayenne pepper. Add mixed nuts and stir until evenly coated. Spread nuts onto prepared baking sheet and spread into a single layer. Bake for 15 minutes, Stirring halfway through.
From thetoastykitchen.com
From thetoastykitchen.com
ROSEMARY ROASTED NUTS RECIPE - COOKIE AND KATE
2013-01-28 Preheat oven to 350 degrees Fahrenheit. On a rimmed baking sheet (if you’d like, line it with parchment paper for easier cleanup), mix together all of the nuts. Bake about 12 minutes or until fragrant and toasted, stirring halfway. In a small bowl, combine the chopped rosemary, brown sugar, salt, and cayenne pepper. Stir in the melted butter.
From cookieandkate.com
From cookieandkate.com
SWEET & SPICY ROASTED NUTS (5 MINUTE PREP!) - NO SPOON NECESSARY
2021-11-30 Nuts: You will need 2 1/2 cups of raw and unsalted nuts for the recipe. These photos show my favorite iteration of this recipe, made with 3/4 Cup Peanuts, 3/4 Cup Cashews, 1/3 Cup Walnuts, 1/3 Cup Almonds and 1/3 Cup Pecans. However, you can simply use one variety of nut if you like!
From nospoonnecessary.com
From nospoonnecessary.com
ROSEMARY NUTS & HAPPY HOLIDAYS! - ONCE UPON A CHEF
Instructions Preheat oven to 350 degrees. Line baking sheet with aluminum foil. Combine nuts on baking sheet and toast in oven until warm, fragrant and lightly... In a large bowl, combine rosemary, cayenne pepper, brown sugar and butter. Add the warm, toasted nuts to the spiced... Note: You can use ...
From onceuponachef.com
From onceuponachef.com
ROSEMARY PEANUTS RECIPE | EAT YOUR BOOKS
Save this Rosemary peanuts recipe and more from The Truck Food Cookbook: 150 Recipes and Ramblings from America's Best Restaurants on Wheels to your own online collection at EatYourBooks.com ... Rosemary peanuts from The Truck Food Cookbook: 150 Recipes and Ramblings from America's Best Restaurants on Wheels by John T. Edge. Shopping List ...
From eatyourbooks.com
From eatyourbooks.com
ROSEMARY PEANUTS AND BEETS WITH LEMON AND THYME - STEVEN AND …
2013-05-06 Rosemary Peanuts. 3 tbsp (45 mL) fresh rosemary leaves 2 tbsp (30 mL) sugar ... beets eat st. food james cunningham lemon peanuts recipe rosemary snacks thyme. Related Posts. Kalbi Chunk’d Tots Food
From cbc.ca
From cbc.ca
SWEET AND SPICY ROSEMARY NUTS - FLAVOUR AND SAVOUR
2014-11-25 Preheat oven to 325°F. Line a large rimmed baking sheet with parchment paper. Place nuts in a large mixing bowl. In a small pan over medium-high heat, combine honey, brown sugar, cayenne, salt and 3 teaspoons rosemary. Heat until the sugar dissolves and the sauce is …
From flavourandsavour.com
From flavourandsavour.com
ROSEMARY PEANUTS AND BEETS WITH LEMON AND THYME
Directions 1. For the rosemary peanuts, finely chop rosemary. In a medium saucepan, combine rosemary and sugar. Add water until... 2. For the beets, boil unpeeled beets until a fork penetrates easily, 30 minutes to 1 hour, depending on size. Drain... 3. Wearing rubber gloves, slip skin off beets. ...
From cbc.ca
From cbc.ca
ROSEMARY PEANUTS RECIPES | SPARKRECIPES
SparkPeople closed in August 2021 so you can no longer save or track recipes. You can still search and find our health recipes here.
From recipes.sparkpeople.com
From recipes.sparkpeople.com
ROSEMARY PEANUTS AND BEETS WITH LEMON AND THYME RECIPES
Mar 25, 2013 - Flavourful peanuts and seasoned fresh beets are a winning combination for Gail Lilian of Liba Falafel. Pinterest. Today. Explore. When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe gestures.
From pinterest.ca
From pinterest.ca
ROSEMARY PEANUTS – RECIPES NETWORK
2012-12-24 Finely chop rosemary and add with sugar to saucepan. Add enough water to make wet sand texture. Simmer on low heat until mixture is just starting to turn beige. Turn off heat. Add peanuts to saucepan and stir rapidly until syrup coats peanuts evenly. Cool the peanuts before serving to allow the syrup to harden.
From recipenet.org
From recipenet.org
SPICED ROSEMARY ROASTED NUTS (OIL-FREE!) ~ VEGGIE INSPIRED
2020-11-12 Preheat the oven to 325 degrees F. Line a rimmed baking sheet with a sheet of parchment paper. Set aside. In a large bowl, combine the nuts. Pour the maple syrup over the nuts and mix well to coat evenly. Combine the coconut sugar, rosemary, salt, garlic powder, pepper, and cayenne in small bowl and stir well to combine.
From veggieinspired.com
From veggieinspired.com
ROSEMARY, PARMESAN AND BLACK PEPPER ROASTED PEANUTS
Toss with Parmesan, rosemary, salt and pepper. Serve warm or at room temperature. Per serving (¼ cup/60 mL): 233 calories, 20 g fat (3 g saturated fat, 0 g trans fat, 10 g monounsaturated fat, 6 g polyunsaturated fat), 2 mg cholesterol, 9 g protein, 8 g carbohydrates, 3 g fibre, 2 g sugar, 129 mg sodium, 44 mg calcium.
From peanutbureau.ca
From peanutbureau.ca
ROSEMARY PECANS RECIPE | REAL SIMPLE
Stir in the sugar, cayenne pepper, and ½ teaspoon salt. Add the pecans and toss to coat. Advertisement. Step 2. Transfer the pecans to a rimmed baking sheet and arrange in a single layer. Bake, stirring occasionally, until toasted, 10 to 12 minutes. Step 3. Add the rosemary and toss to combine. Serve warm or at room temperature.
From realsimple.com
From realsimple.com
EASY ROSEMARY SAVORY SPICED NUTS | BITES OF WELLNESS
2019-01-26 Preheat the oven to 300F. Finely chop fresh rosemary. In a large bowl, combine the avocado oil, salt, dried ground sage and finely chopped fresh rosemary. Add the mixed nuts to the bowl and stir well until well coated. Place a parchment paper or silicone liner on the sheet pan.
From bitesofwellness.com
From bitesofwellness.com
ROASTED ROSEMARY AND CAYENNE NUTS - FORK IN THE KITCHEN
2015-10-04 Pre-heat oven to 325°. Spread cashews and almonds in a single layer on a baking sheet. Roast in oven for 10-15 minutes until warm. Meanwhile, combine rosemary, cayenne pepper, paprika, brown sugar, and kosher salt. Melt butter in microwave for approximately 30 seconds. Pour into spice mixture and stir to combine.
From forkinthekitchen.com
From forkinthekitchen.com
ROSEMARY'S PEANUT BUTTER FUDGE RECIPE
2013-02-03 The best delicious Rosemary's Peanut Butter Fudge recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Rosemary's Peanut Butter Fudge recipe today! Hello my friends, this Rosemary's Peanut Butter Fudge recipe will not disappoint, I promise! Made with simple ingredients, our Rosemary's Peanut ...
From bakerrecipes.com
From bakerrecipes.com
RECIPE INFO ROSEMARY PARMESAN AND BLACK PEPPER ROASTED PEANUTS
2020-04-02 Preheat oven to 325°F (160°C). Stir peanuts with oil on a baking sheet. Bake, stirring occasionally until fragrant and toasted, about 15 minutes. Turn peanuts into a large bowl. Toss with Parmesan, rosemary, salt and pepper. Serve warm or at room temperature.
From peanutbureau.ca
From peanutbureau.ca
21 RECIPES USING FRESH ROSEMARY THAT WILL HELP YOU MAKE THE …
2021-07-14 Rosemary is an easy-to-grow herb and can instantly add a fresh, herbaceous flavor to any recipe you whip up in the kitchen. Plus, cooking with it is even easier than you may think. From apps and drinks that can be enjoyed at the beginning of a meal, to mains and sides you can serve for dinner, to snacks and desserts, fresh rosemary can be used for any type of dish …
From southernliving.com
From southernliving.com
ROSEMARY ROASTED ROOT VEGGIES WITH PEANUTS AND POMEGRANATES
Heat oven to 410. Place mixed veggies and garlic on a foil-lined baking sheet. Drizzle with olive oil, toss to coat. Season with pepper, salt and rosemary, toss to coat. Place in oven for 10-15 minutes. Rotate veggies with large spoon. Roast in oven for another 10-15 minutes. Add peanuts and pomegranate seeds, and mix well.
From nationalpeanutboard.org
From nationalpeanutboard.org
ROSEMARY PEANUTS AND BEETS WITH LEMON AND THYME - STEVEN AND …
Feb 9, 2014 - Rosemary Peanuts and Beets with Lemon and Thyme | Steven and Chris | You can eat these beets on their own, but food truck owner Gail Lillian says they're more of a dressing to put on a salad or falafels. However you eat them, this simple and delicious dish from James Cunningham's Eat...
From pinterest.ca
From pinterest.ca
SPICY ROSEMARY PEANUTS RECIPE | GIMME SOME OVEN | RECIPE
When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe gestures.
From pinterest.com
From pinterest.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
