Roteldip Recipes
ROTEL DIP
Rotel Dip is a QUICK & EASY appetizer that takes a few minutes from start to finish. With only 3 ingredients, this CRAZY CHEESY dip recipe is an absolute crowd pleaser, especially on GAME DAY!
Provided by Jennifer Stewart
Categories Dips and Spreads
Time 10m
Number Of Ingredients 3
Steps:
- Brown ground beef in a skillet over medium heat until no longer pink.
- Add in Rotel and Velveeta cubes.
- Stir to combine.
- Keep stirring until the cheese is fully melted.
- Serve warm.
- Enjoy!
Nutrition Facts : Calories 219 calories, Carbohydrate 5 grams carbohydrates, Cholesterol 64 milligrams cholesterol, Fat 15 grams fat, Fiber 0 grams fiber, Protein 16 grams protein, SaturatedFat 8 grams saturated fat, ServingSize 1, Sodium 689 milligrams sodium, Sugar 3 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 3 grams unsaturated fat
ROTEL DIP
My super easy classic Rotel dip is the perfect blend of hearty taco seasoned ground beef, creamy Velveeta cheese, and Rotel tomatoes with chiles! It combines to make an amazing game day dip to satisfy all of your queso cravings!
Provided by Angela
Categories Appetizers Dips Snack
Time 20m
Number Of Ingredients 4
Steps:
- In a large skillet over medium-high heat brown the ground beef. Drain fat off.
- Add the optional taco seasoning, and mix into the browned beef.
- Add the whole can of drained Rotel to the ground beef.
- Reduce heat to medium-low, add the cubed Velveeta cheese.
- Stir until all the cheese has melted and well combined. Garnish as desired and serve.
Nutrition Facts : Calories 151 kcal, Carbohydrate 6 g, Protein 10 g, Fat 10 g, SaturatedFat 4 g, TransFat 1 g, Cholesterol 35 mg, Sodium 709 mg, Fiber 1 g, Sugar 3 g, UnsaturatedFat 4 g, ServingSize 1 serving
ORIGINAL RO*TEL (ROTEL) DIP
This has been around at least since the 60's and remains a hit at parties. Younger folks tend not to be familiar with it but love it. Use any flavor of Ro*Tel tomatoes and green chiles you want, but I like the mild. The recipe comes from the label on the can of RO*TEL.
Provided by Red_Apple_Guy
Categories High In...
Time 20m
Yield 15 serving(s)
Number Of Ingredients 2
Steps:
- Cut Velveeta Cheese into 1-inch cubes
- In a saucepan, combine ingredients; stir over low heat until cheese spread is melted.
- Serve with corn tortilla chips.
- Microwave:
- Place ingredients in a covered casserole.
- Microwave on HIGH until Velveeta is melted, 3-5 minutes, stirring once.
- Serve with corn tortilla chips.
Nutrition Facts : Calories 93.3, Fat 6.6, SaturatedFat 4.3, Cholesterol 23.9, Sodium 523.5, Carbohydrate 3.6, Sugar 2.4, Protein 5
ROTEL DIP
Make and share this Rotel Dip recipe from Food.com.
Provided by Jeannie McCurdy
Categories Meat
Time 30m
Yield 15 serving(s)
Number Of Ingredients 3
Steps:
- Brown ground beef.
- Drain.
- Pour in rotel.
- Stir and let cook down some.
- Cut velveeta into cubes.
- Pour into ground beef.
- Stir until all cheese is melted.
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