JULIA AND JACQUES'S CHOCOLATE ROULADE
Chefs Julia Child and Jacques Pepin shared their recipe for this mouthwatering cake, a log-shaped cake made from a souffle-like mixture.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes Cake Recipes
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees with rack in center. Butter an 11-by-17-inch jelly-roll pan or a 12-by-17 1/2-inch sheet pan, and line with parchment paper.
- In a small saucepan, heat 1 cup cream to a simmer. Add chocolate, reduce heat, and whisk until chocolate is melted. As soon as mixture is a uniform dark color, remove from heat and let cool for a few minutes.
- In a large bowl and using a hand mixer, whip egg whites and 2 tablespoons sugar to stiff, glossy peaks, about 1 1/2 minutes. Whisk one-quarter of the egg-white mixture into the chocolate mixture. Gently fold chocolate mixture back into the original egg-white mixture, and mix until smooth and well combined.
- Pour batter into the prepared pan, and spread it in an even layer with a rubber spatula. Bake until cake is set and puffy, 10 to 12 minutes. Transfer to a wire rack, and cool to room temperature. Lift parchment paper to remove cake from pan, and set it on work surface with long side facing edge of table. Using a fine-mesh sieve, lightly dust cake with cocoa powder.
- Make the creme chantilly: Whip the remaining 1 cup cream with the remaining 1 1/2 tablespoons sugar, the vanilla, and cognac. Spread evenly over entire surface of cake.
- Roll the cake lengthwise, starting at a point 2 to 3 inches over the creme chantilly. Roll cake another few inches, pressing against parchment paper to make a tight spiral. Gently peel parchment paper off as cake layer rolls away. Complete the roll, stopping at the far edge of the parchment paper. Tuck the loose parchment paper around and underneath the cylinder so it is well wrapped and can be moved easily. Serve immediately, or refrigerate for up to 4 hours.
- When ready to serve, transfer roulade to serving platter. Remove parchment paper, gently rolling cake into center of platter, with seam on bottom. (If roll has slumped or twisted, lay a piece of plastic over top and sides, and reshape with hands.) With a sharp knife, trim both ends of roll crosswise or on a diagonal. Dust top with confectioners' sugar and cocoa powder, and garnish with seasonal fruit. To serve, cut the roll into 1-inch-thick slices, and lay flat on dessert plates; top with additional creme chantilly if desired.
JULIA'S MOUSSE AU CHOCOLAT
Make and share this Julia's Mousse Au Chocolat recipe from Food.com.
Provided by KathyP53
Categories Dessert
Time 2h30m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- Combine chocolate and rum in a small pot; nestle pot inside a larger pot filled with water and set aside to allow to melt.
- Beat yolks in another small pot until pale and frothy.
- Combine sugar and coffee in another pot; cook over medium heat until dissolved, 5-6 minutes. Pour coffee mixture into yolks in a stream, while whisking, set aside.
- Pour water into a large pot to a depth of 2". Heat over medium-low heat until hot but not simmering. Nestle pot with yolk mixture over pot and cook, whisking vigorouslym until thick and creamy, about 8-9 minutes. Transfer yolk mixture to a clean bowl; beat with an electric mixer until cool; about 5 minutes.
- Uncover chocolate mixture and stir; add butter and whisk until smooth. Fold chocolate-butter mixture into yolk mixture; set aside.
- Beat egg whites in a bowl until just frothy. Add cream of tartar and salt; beat to stiff peaks. Stir 1/4 of the egg whites into chocolate-yolk mixture; gently fold in the rest. Spoon mousse into 6 serving cups or dishes. Chill until set. Beat cream to stiff peaks; transfer to a pastry bag with a star tip. Pipe a rosette of cream onto each mousse.
Nutrition Facts : Calories 513.8, Fat 40.8, SaturatedFat 24.5, Cholesterol 208.9, Sodium 196.3, Carbohydrate 34.4, Fiber 4.7, Sugar 25.5, Protein 8.4
CHOCOLATE ROULADE
Make and share this Chocolate Roulade recipe from Food.com.
Provided by NcMysteryShopper
Categories Dessert
Time 35m
Yield 10 serving(s)
Number Of Ingredients 12
Steps:
- Place rack in center of oven, and heat oven to 350 degrees.
- Butter an 11-by-17-inch jelly-roll pan or a 12-by-17 1/2-inch sheet pan, and line with parchment paper.
- In a small saucepan, heat 1 cup cream to a simmer.
- Add chocolate, reduce heat, and whisk until chocolate is melted.
- As soon as mixture is a uniform dark color, remove from heat and let cool for a few minutes.
- Whip egg whites and 2 tablespoons sugar to stiff, glossy peaks, about 1 1/2 minutes.
- Whisk one-quarter of the egg-white mixture into the chocolate mixture.
- Gently fold chocolate mixture back into the original egg-white mixture, and mix until smooth and well combined.
- Pour batter into the prepared pan, and spread it in an even layer with a rubber spatula.
- Bake until cake is set and puffy, 10 to 12 minutes.
- Transfer to a wire rack, and cool to room temperature.
- Lift parchment paper to remove cake from pan, and set it on work surface with long side facing edge of table.
- Using a fine-mesh sieve, lightly dust cake with cocoa powder.
- For the crème chantilly, whip the remaining 1 cup cream with the remaining 1 1/2 tablespoons sugar, the vanilla, and cognac.
- Spread evenly over entire surface of cake.
- Roll the cake lengthwise, starting at a point 2 to 3 inches over the crème chantilly.
- Roll cake another few inches, pressing against parchment paper to make a tight spiral.
- Gently peel parchment paper off as cake layer rolls away.
- Complete the roll, stopping at the far edge of the parchment paper.
- Tuck the loose parchment paper around and underneath the cylinder so it is well wrapped and can be moved easily.
- Serve immediately, or refrigerate for up to 4 hours.
- When ready to serve, transfer roulade to serving platter.
- Remove parchment paper, gently rolling cake into center of platter, with seam on bottom.
- (If roll has slumped or twisted, lay a piece of plastic over top and sides, and reshape with hands.) With a sharp knife, trim both ends of roll crosswise or on a diagonal.
- Dust top with confectioners sugar and cocoa powder, and garnish with seasonal fruit.
- To serve, cut the roll into 1-inch-thick slices, and lay flat on dessert plates; top with additional crème chantilly if desired.
More about "roulade au chocolat pour julia recipes"
ROULADE AU CHOCOLAT POUR JULIA RECIPE | EPICURIOUS
2010-03-29 Step 1. 1. Position the rack in the center of the oven and preheat the oven to 350 degrees. Butter or coat with vegetable spray a baking tray, …
From epicurious.com
4/5 Servings 1
From epicurious.com
4/5 Servings 1
SPAGO CHOCOLATE: BERGIN, MARY, GETHERS, JUDY, RICHARDSON, ALAN ...
Recipes include the presently popular chocolate lava cake, chocolate bundt cake, cookies, and a chocolate chiffon cake that is used in a number of ways. This would be a great present for the …
From amazon.ca
Reviews 16Format HardcoverAuthor Mary Bergin, Judy Gethers
From amazon.ca
Reviews 16Format HardcoverAuthor Mary Bergin, Judy Gethers
ROULADE CHOCOLAT AU COINTREAU: THERE'S AN ORANGE HIDING IN THIS …
Oct 22, 2013 - Because I love to collect cookbook, I feel I need it every time that I saw it. Just last month I saw that my friend showed her new book “ ....
From pinterest.ca
From pinterest.ca
CHOCOLATE CHESTNUT ROULADE (ROULADE DE CHOCOLAT ET AUX MACRONS) …
Chocolate chestnut roulade (Roulade de chocolat et aux macrons) from Classic French: Delicious Regional Recipes from France (Classic Cooking series) (page 56) by Anness …
From eatyourbooks.com
From eatyourbooks.com
RECIPE - CHOCOLATE ROULADE FILLED WITH CHOCOLATE CREAM
Important: You must be 19 years of age to purchase alcohol. View Cart Same-Day Pickup
From lcbo.com
From lcbo.com
JULIA AND JACQUES'S CHOCOLATE ROULADE | RECIPE | CHOCOLATE ROULADE ...
Jan 12, 2012 - Chefs Julia Child and Jacques Pepin shared their recipe for this mouthwatering cake, a log-shaped cake made from a souffle-like mixture.
From pinterest.nz
From pinterest.nz
OCEANIA CRUISES COOKING CHALLENGE: JULIA & JACQUES' …
2020-05-27 Julia & Jacques’ Chocolate Roulade Recipe Makes one 11” x 17” pan. INGREDIENTS. Cake 8 ounces heavy cream for the cake batter 8 ounces bittersweet …
From oceaniacruises.com
From oceaniacruises.com
BEST ROULADE RECIPES - OLIVEMAGAZINE
2020-12-16 Best roulade recipes. Published: December 16, 2020 at 8:38 pm. Make one of our impressive roulades, from light, summer options to festive treats, including Baileys and white …
From olivemagazine.com
From olivemagazine.com
CHOCOLATE ROULADE RECIPE | MYRECIPES
Beat egg whites at high speed with an electric mixer until stiff peaks form; fold into chocolate mixture. Step 5. Bake at 325° for 15 to 18 minutes or until puffed. Remove from oven; place a …
From myrecipes.com
From myrecipes.com
ROULADE AU CHOCOLAT POUR JULIA - גרמני מתכונים
Roulade Au Chocolat Pour Julia might be just the אירופה מתכון שאתה מחפש. מנה אחת מכילה 320 קלוריות, 4 גר' של חלבון, ו 18 גרם… מנה אחת מכילה 320 קלוריות, 4 גר' של חלבון, ו 18 גרם…
From foodiez.co.il
From foodiez.co.il
BEST CHOCOLATE ROULADE RECIPES | FOOD NETWORK CANADA
2004-01-05 Step 1. Preheat oven to 375 degrees F. Line a medium size baking sheet with parchment paper (should be medium size because batter should be about 1-inch thick before …
From foodnetwork.ca
From foodnetwork.ca
CHOCOLATE ROULADE (SWISS-ROLL CAKE) - MON PETIT FOUR®
2020-01-05 Preheat your oven to 425°F and line a quarter sheet pan (9"x13") with parchment paper. Cut a slit in the parchment paper in each of the four corners of the pan so that the …
From monpetitfour.com
From monpetitfour.com
CLASSIC CHOCOLATE ROULADE - JULIE LE CLERC
An oldie but a goodie and an enduring family favourite, this Chocolate roulade remains a classic for very good reason. Serves 8-10. 2 tbsp quality cocoa powder. 2 tbsp boiling water. 3 eggs. …
From julieleclerc.com
From julieleclerc.com
CHOCOLATE RASPBERRY ROULADE - JULIA'S CUISINE
2018-06-29 Mix to combine. With a clean whisk attachment, beat on high speed your egg whites until foamy. Add the vinegar and mix until soft peaks form then add the sugar and continue …
From juliascuisine.com
From juliascuisine.com
CHOCOLATE ROULADE CAKE RECIPE - ALL INFORMATION ABOUT HEALTHY …
Chocolate Roulade Recipe | Martha Stewart top www.marthastewart.com. Loosen edges of cake from pan using a knife or an offset spatula. Dust top with cocoa powder, and turn out onto wire …
From therecipes.info
From therecipes.info
CLASSIC CHOCOLATE ROULADE RECIPE | DELICIOUS. MAGAZINE
Cool. Put the berries, sugar and 2 tablespoons water in a pan and cook for 7-10 minutes. Cool. Put the chocolate and butter in a mixing bowl. Heat 450ml cream in a pan until almost boiling, …
From deliciousmagazine.co.uk
From deliciousmagazine.co.uk
BISCUIT ROULADE AU CHOCOLAT RECIPE | EAT YOUR BOOKS
Biscuit roulade au chocolat from Stephanie's Seasons by Stephanie Alexander. Shopping List; Ingredients; Notes (0) Reviews (0) cocoa powder; eggs; store-cupboard ingredients ; Where’s ...
From eatyourbooks.com
From eatyourbooks.com
ROULADE AU CITRON - COOKIDOO® – THE OFFICIAL THERMOMIX® RECIPE …
50 g de sucre glace, et un peu pour saupoudrer 1 citron, zeste et jus 2 feuilles de gélatine ramollies
From cookidoo.ca
From cookidoo.ca
CHOCOLATE ROULADE - CHEZ LE RêVE FRANçAIS
2021-12-18 Separate the eggs then whisk the egg yolks in a bowl for about 5 minutes with all the sugar, less one tablespoon, until the whisk leaves a trail of mixture behind. Fold the egg yolk …
From chezlerevefrancais.com
From chezlerevefrancais.com
JULIA CHILD CHOCOLATE CAKE RECIPE - THERESCIPES.INFO
Julia Child's Chocolate and Almond Cake - Oprah.com hot www.oprah.com. Measure out the rest of the ingredients. Cream the butter and 2/3 cup of sugar together for several minutes until …
From therecipes.info
From therecipes.info
DOUBLE CHOC ROULADE - JULES OF THE KITCHEN
Prepare roulade: 01 Melt chocolate in the microwave for 1-2 minutes on high. In a separate large bowl, whisk egg yolks and sugar until thick and pale. Add melted chocolate plus 1tbsp hot …
From julesofthekitchen.com
From julesofthekitchen.com
ROULADE AU CHOCOLAT SAINT VALENTIN: CHOCOLATE ROULADE CAKE FOR ...
2009-02-13 Recipe: Roulade au Chocolat Saint Valentin: Chocolate Roulade Cake for Valentine's Day. I've divided this into 4 steps: the bisquit or sponge, the almond buttercream, …
From justhungry.com
From justhungry.com
ROULADE AU CHOCOLAT POUR JULIA | CHOCOLATE SOUFFLE, CHOCOLATE …
Dec 15, 2015 - Mary made a version of this cake for Baking with Julia, the television series with Julia Child. (The recipe was included in the cookbook based on the series.) It's based on our …
From pinterest.com
From pinterest.com
JULIA AND JACQUES'S CHOCOLATE ROULADE - TECHABBY.COM
Chefs Julia Child dan Jacques Pepin membagikan resep mereka untuk kue lezat ini, kue berbentuk bola yang terbuat dari campuran seperti souffle. Sumber: Martha Stewart Living …
From techabby.com
From techabby.com
RECIPE - CHOCOLATE ROULADE FILLED WITH CHOCOLATE CREAM
Choose Home Delivery and get your order in 2-3 business days in the Greater Toronto & Hamilton areas and 3-5 business days in all other areas.
From lcbo.com
From lcbo.com
ROULADE AU CHOCOLAT - HALLOWEEN - YOUTUBE
Hello les gourmands!Voici notre tuto de la roulade au chocolat Halloween!INGREDIENTS :Ganache chocolat :- 1 feuille de gélatine- 50gr de chocolat noir- 50gr ...
From youtube.com
From youtube.com
WWW.SPECIALRECIPETODAY.COM
301 Moved Permanently . The document has been permanently moved to here.
From specialrecipetoday.com
From specialrecipetoday.com
ROULADE CHOCOLAT AU COINTREAU | CHOCOLATE TRIFFLE RECIPE, …
Nov 19, 2016 - roulade chocolat au cointreau les bonnes astuces pour réussir cette recette gourmande.
From pinterest.fr
From pinterest.fr
CHOCOLATE ROULADE - BAKING HEAVEN
2. Melt the chocolate in a bowl set over a saucepan of very gently simmering water. Using an electric whisk, whisk the egg whites until peaking. Using the still-dirty whisk, whisk the egg …
From foodheavenmag.com
From foodheavenmag.com
JULIA AND JACQUES'S CHOCOLATE ROULADE RECIPE - PINTEREST.COM.AU
Nov 22, 2014 - Chefs Julia Child and Jacques Pepin shared their recipe for this mouthwatering cake, a log-shaped cake made from a souffle-like mixture. Nov 22, 2014 - Chefs Julia Child …
From pinterest.com.au
From pinterest.com.au
ROULADE RECIPES: 16 SIMPLE ROULADE RECIPES FROM SAVOURY TO SWEET
2016-10-05 15. CHOCOLATE AND BLACKBERRY MERINGUE ROULADE. Use a good-quality cocoa powder for a really chocolatey flavour in this roulade recipe, and don’t worry about …
From goodhousekeeping.com
From goodhousekeeping.com
CHOCOLATE ROULADE RECIPE - BBC FOOD
Method. Preheat the oven to 180C/160 Fan/Gas 4. Lightly grease a 33cm x 23cm/13in x 9in Swiss roll tin then line the base and sides of the tin with a large sheet of greaseproof paper, …
From bbc.co.uk
From bbc.co.uk
MARTHA STEWART - JULIA CHILD AND JACQUES PEPIN'S CHOCOLATE …
Renowned chefs Julia Child and Jacques Pepin prepare a decadent chocolate roulade using the recipe from their cookbook, "Cooking at Home." Get the full... Jump to. Sections of this page. …
From facebook.com
From facebook.com
CHOCOLATE RASPBERRY ROULADE - JULIA'S CUISINE | RECIPE | ROULADE ...
A Chocolate Raspberry Roulade will sure to be a crowd pleaser. Jun 29, 2018 - A fantastic summer dessert filled with fresh berries and cold chocolate cream. A Chocolate Raspberry …
From pinterest.com
From pinterest.com
EASY RECIPE ROULADE AU CHOCOLAT POUR JULIA
Related recipes: Truffle Brownies, Cilantro Cream Sauce, Recipe Honey beef stew with photo, Vegetable Steamed Tilapia, Beef Tikka Stir-fry with Vegetables, Roasted vegetable stack with …
From sharerecipe.net
From sharerecipe.net
BûCHE AU CHOCOLAT - RECETTES | RECIPE | DARK CHOCOLATE RECIPES ...
Dec 14, 2017 - Recette Bûche au chocolat. Ingrédients (4 personnes) : 100 g de chocolat noir à 70 % de cacao, 30 g de crème fleurette, 200 g très froide... - Découvrez toutes nos idées de …
From pinterest.fr
From pinterest.fr
CHOCOLATE HAZELNUT ROULADE RECIPE | MOTHER'S DAY
Add recipe ingredients straight to your shopping list! Nutrition facts and printable recipes available. Nutrition facts and printable recipes available. 8 oct. 2012 - recipe presented by …
From pinterest.ca
From pinterest.ca
JULIAS MOUSSE AU CHOCOLAT RECIPES
Steps: Place the chocolate and 4 Tbsp strong coffee in a small sauce pan and place in a pan of hot water. Stir for a minute or so until melting begins.
From recipes.servegame.org
From recipes.servegame.org
JULIA AND JACQUES'S CHOCOLATE ROULADE - MEALPLANNERPRO.COM
1 tablespoon unsalted butter, for pan 2 cups heavy cream 8 ounces bittersweet chocolate, coarsely chopped 7 egg whites, room temperature 3 1/2 tablespoons granulated sugar 1 …
From mealplannerpro.com
From mealplannerpro.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love