Rubyslippers Recipes
RUBY RED SLIPPERS
After working on a quiet bar one night, I experimented with the available spirits. I came up with this delicious combo!Just click your glasses, and say three times: There's no place like home!
Provided by Dave Hinch
Categories Drinks Recipes Cocktail Recipes Vodka Drinks Recipes
Time 10m
Yield 2
Number Of Ingredients 9
Steps:
- Fill a cocktail shaker with ice; add vodka, orange-flavored liqueur, amaretto liqueur, lime juice, and sugar. Cover shaker and shake. Strain drink into 2 martini glasses; add enough cranberry juice to fill glass 2/3-full. Pour 1 teaspoon raspberry-flavored liqueur into each drink and top with champagne.
Nutrition Facts : Calories 464.9 calories, Carbohydrate 47.5 g, Fat 0.3 g, Protein 0.1 g, SaturatedFat 0.1 g, Sodium 8.5 mg, Sugar 42.3 g
RUBY SLIPPERS
Make and share this Ruby Slippers recipe from Food.com.
Provided by ratherbeswimmin
Categories Beverages
Time 5m
Yield 1 serving(s)
Number Of Ingredients 3
Steps:
- In a lowball glass, fill with ice.
- Add Crown and 7-up; mix gently.
- Top off with grenadine.
RUBY SLIPPERS (FROM CUISINE AT HOME)
Make and share this Ruby Slippers (From Cuisine at Home) recipe from Food.com.
Provided by MrsPres
Categories Beverages
Time 15m
Yield 6 serving(s)
Number Of Ingredients 5
Steps:
- Pulse cranberries and juice in a food processor until berries are coarsely chopped.
- Simmer in a saucepan over medium heat with sugar, orange rind, and juice until syrupy, about 10 minutes.
- Strain; cool syrup to room temperature.
- Pour 1-2 T. syrup into glasses (or flutes),
- Top with sparkling wine.
- Garnish cocktails with whole cranberries.
- If desired, rub the rims of champagne flutes with an orange wedge and dip in red sugar.
Nutrition Facts : Calories 262.7, Fat 0.1, Sodium 7.3, Carbohydrate 45.4, Fiber 3, Sugar 36, Protein 0.6
REAL SOPAPILLAS
Sopapillas for any occasion. Serve hot with honey, or your own tostados recipe.
Provided by Leaz
Categories Mexican Recipes
Time 45m
Yield 24
Number Of Ingredients 6
Steps:
- Stir together flour, shortening, baking powder, and salt in a large bowl. Stir in water; mix until dough is smooth. Cover and let stand for 20 minutes.
- Heat oil in a deep fryer to 375 degrees F (190 degrees C).
- Roll dough out on a floured board until 1/8- to 1/4-inch thick. Cut into 3-inch squares.
- Fry dough squares in the preheated oil until golden brown on both sides. Drain on paper towels and serve hot.
Nutrition Facts : Calories 159.7 calories, Carbohydrate 16 g, Fat 9.7 g, Fiber 0.6 g, Protein 2.2 g, SaturatedFat 1.5 g, Sodium 127.7 mg, Sugar 0.1 g
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