SAKé APERITIF
Mix saké with sherry, madeira, elderflower and maple syrups to make this aperitif cocktail. Garnish with a piece of grapefruit zest for the ultimate finish
Provided by Rich Woods
Categories Cocktails, Drink
Time 5m
Number Of Ingredients 7
Steps:
- Mix all the ingredients together well in a mixing glass or jug. Then fill the glass up with ice and stir again to chill the cocktail.
- Strain the mixture into a sherry or port glass. Garnish with a small piece of grapefruit zest.
Nutrition Facts : Calories 142 calories, Carbohydrate 11 grams carbohydrates, Sugar 8 grams sugar, Protein 0.3 grams protein, Sodium 0.02 milligram of sodium
APPLE SOJU COCKTAILS
This refreshing aperitif, a brainchild of David Arnold of the French Culinary Institute, bathes crisp matchsticks of Pink Lady apple with soju (a Korean spirit) and a little sparkle.
Provided by David Chang
Time 40m
Yield Makes 8 drinks
Number Of Ingredients 5
Steps:
- Cut apple into matchsticks with slicer, discarding core, then put in a pitcher and stir in soju. Let macerate, covered and chilled, at least 30 minutes.
- Fill 8 (12-ounce) double Old Fashioned glasses with ice. Strain about 1/4 cup soju into each glass, then add some apple pieces to each glass. Top off drinks with tonic and serve with lime wedges.
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