Salad Diane Recipes

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STEAK DIANE



Steak Diane image

This recipe of strip steak pounded thin, seasoned with dry mustard, and pan fried, goes great with cooked mushrooms. Just add them to the pan during the last few minutes of cooking time.

Provided by Sallie

Categories     Meat and Poultry Recipes     Beef     Steaks     Strip Steak Recipes

Time 40m

Yield 4

Number Of Ingredients 8

4 (1/2 pound) strip steaks, cut 1/2 inch thick
salt to taste
freshly ground black pepper to taste
1 teaspoon dry mustard, divided
¼ cup margarine
3 tablespoons lemon juice
2 teaspoons minced fresh chives
1 teaspoon Worcestershire sauce

Steps:

  • Pound steaks to be 1/4 inch thick, and sprinkle each side with salt, black pepper, and 1/8 teaspoon mustard; rub into the meat.
  • Melt margarine in a large skillet over medium-high heat. Fry 2 of the steaks for 2 minutes on each side, and transfer to a hot serving plate. Repeat with remaining 2 steaks.
  • Add lemon juice, chives, Worcestershire sauce, and remaining mustard to the pan, and bring to a boil. Return the steaks to the pan to heat through, and coat with sauce.

Nutrition Facts : Calories 543.2 calories, Carbohydrate 1.6 g, Cholesterol 106.3 mg, Fat 43.6 g, Fiber 0.1 g, Protein 34.6 g, SaturatedFat 14.9 g, Sodium 230.3 mg, Sugar 0.5 g

SALAD DIANE



Salad Diane image

Provided by My Food and Family

Categories     Home

Time 30m

Number Of Ingredients 11

Salad:
1 bag shredded coleslaw
1 cup sunflower seeds (shelled)
1 pkg pork ramen noodles
1 cup toasted slivered almonds
3 or 4 green onions, chopped
Dressing:
1/2 cup vegetable oil
1/4 cup sugar
Pork seasoning from ramen noodles
1/3 cup balsamic vinegar (not the salad dressing)

Steps:

  • Mix up salad ingredients.
  • Mix up vegetable oil, sugar, pork seasoning. Whisk in balsamic vinegar until thickens.
  • Pour over coleslaw mixture and toss together. Serve (If not serving don't add dressing until ready to serve).

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g

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