Salted Caramel Brownie Brittle Oatmeal Cookies Recipes

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SALTED CARAMEL BROWNIE COOKIES RECIPE BY TASTY



Salted Caramel Brownie Cookies Recipe by Tasty image

Turn a box of brownie mix into soft, chewy, and decadent cookies with a caramel surprise hidden inside.

Provided by Katie Aubin

Categories     Bakery Goods

Time 17m

Yield 12 cookies

Number Of Ingredients 7

1 box brownie mix
2 teaspoons baking powder
½ cup all purpose flour
¼ cup vegetable oil
2 large eggs
12 chewy caramel candies
flaky sea salt, to taste

Steps:

  • Preheat the oven to 350°F (180°C). Line 2 baking sheets with a nonstick baking mat or parchment paper.
  • In a large bowl, whisk together the brownie mix, baking powder, and flour. Add the vegetable oil and eggs and beat with an electric hand mixer until well combined.
  • Scoop out 2 tablespoons of the dough and flatten into a disc. Add a caramel candy to the center and roll the dough around it to cover. Place on a prepared baking sheet and repeat with the remaining dough and candies, spacing the cookies evenly.
  • Bake the cookies for 10-12 minutes, until crispy on the edges and crinkly on top. Remove from the oven and sprinkle with flaky sea salt while still hot. Let cool on the baking sheets for 2 minutes, then transfer to a wire rack.
  • Enjoy!

Nutrition Facts : Calories 474 calories, Carbohydrate 73 grams, Fat 17 grams, Fiber 2 grams, Protein 5 grams, Sugar 59 grams

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