Salted Caramel Espresso Martini Recipes

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SALTED CARAMEL ESPRESSO MARTINI



Salted Caramel Espresso Martini image

Salted caramel espresso martinis are a perfectly rich, sweet, and creamy vodka cocktail recipe. Like a combination of a Starbucks Caramel Macchiato and a Kahlua White Russian.

Provided by Angela

Categories     Drinks

Time 5m

Number Of Ingredients 9

2 oz Kahlua coffee liqueur
2 oz vodka
2 oz espresso
2 oz heavy whipping cream
1 TBSP Torani caramel syrup (Keto option - use sugar-free Torani syrup)
pinch sea salt flakes
ICE
caramel sauce (Keto option - use sugar-free caramel )
sea salt flakes

Steps:

  • To a martini shaker, fill about 1/2 way with ice cubes.
  • Pour in the Kahlua, vodka, cream, caramel syrup, and espresso. Add a pinch of sea salt.
  • Put the lid on the martini shaker and make sure it is on tight. Shake for about 15 seconds to combine together and help chill all the ingredients.
  • To prepare the 2 martini glasses, drizzle or dip the rim into caramel syrup. Sprinkle sea salt flakes on the caramel to stick for the perfect sea sat caramel edge.
  • Remove the small top strainer lid from the martini shaker. Using the strainer top, pour half of the mixture into each martini glass.
  • Cheers - enjoy!

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