SAUNDRA'S HOT SAUCE
This recipe I came up with, by trying different things. This recipe has really circled around, all my friends seem to really like it.
Provided by SAUNDRA
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes
Time 15m
Yield 32
Number Of Ingredients 7
Steps:
- In a food processor, combine diced tomatoes with chiles, jalapenos and onion; process until desired texture is achieved. Transfer to a bowl and stir in the can of green chiles, cilantro, garlic powder and salt.
Nutrition Facts : Calories 9 calories, Carbohydrate 2.1 g, Fat 0.1 g, Fiber 0.6 g, Protein 0.4 g, Sodium 181.6 mg, Sugar 0.4 g
HOT CRAB RANGOON DIP WITH WON TON CHIPS
Steps:
- For the dip:
- Preheat broiler.
- Combine all ingredients in mixing bowl and stir to combine. Place in a broiler-proof serving dish and broil for 10 minutes or until hot and bubbly.
- For the won ton chips:
- Heat 2 inches of peanut oil in a Dutch oven or fryer to 350 degrees F. Add won ton wrappers in batches to fry lightly. Remove from oil and let drain on paper towels before serving. Season with salt.
HOLIDAY HOT SPINACH DIP
A yummy hot vegetable dip! Serve with your favorite crackers.
Provided by Michelle Barr
Categories Appetizers and Snacks Dips and Spreads Recipes Spinach Dip Recipes
Time 40m
Yield 24
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Mix together spinach, bell pepper, garlic, artichokes, sour cream, and parmesan cheese. Season with salt and pepper. Mixture will be thick; add cream to thin to dip consistency. Spoon into a 1-quart baking dish.
- Bake for 20 minutes, or until bubbly. Serve with crackers.
Nutrition Facts : Calories 35 calories, Carbohydrate 2 g, Cholesterol 7 mg, Fat 2.5 g, Fiber 0.7 g, Protein 1.6 g, SaturatedFat 1.5 g, Sodium 83.9 mg, Sugar 0.2 g
SANDRA'S HOT DIP
This is a great cheesy dip that you can serve at parties and such. It's easy to make since you melt it all in the microwave. I could eat this stuff all night. I got the recipe from my aunt who got it from her sister-in-law Sandra. So that is why it is called Sandra's Hot Dip.
Provided by Angie in St. Charles
Categories High In...
Time 10m
Yield 1 bowl
Number Of Ingredients 4
Steps:
- Place all ingredients in microwave safe bowl and microwave until bubbly, about 4- 6 minutes.
- Serve with taco chips like Frittos.
- This recipe may be made ahead of time and reheated as needed.
Nutrition Facts : Calories 2085.5, Fat 155.8, SaturatedFat 96.4, Cholesterol 496.7, Sodium 4027.6, Carbohydrate 71.2, Fiber 16.1, Sugar 10.7, Protein 103.5
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