SANGAREE
Yield
Serves 1.
Number Of Ingredients 4
Steps:
- Put sugar in a small tumbler with just enough water to dissolve. Add the liquor or wine and ice, stir well and top with a little grated nutmeg. The drink may be varied by adding club soda to fill a large tumbler and floating 3 tablespoons of port on top, followed by the usual dusting of nutmeg.
SHERRY SANGAREE
Provided by Food Network Kitchen
Time 5m
Yield 1 drink
Number Of Ingredients 5
Steps:
- Fill a cocktail shaker or small pitcher with ice. Add the sherry and honey liqueur. Cover and shake vigorously until thoroughly mixed and chilled, about 30 seconds. (In general, the drink is ready by the time the shaker mists up.) Strain into sherry copitas or cordial glass. Garnish with the orange and a pinch of spice. Drink.
- Serving suggestions: sherry copitas or cordial glass.
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