Sangria From Stew Leonards Recipes

STEW LEONARDS' SANGRIA

Stew Leonards' Sangria image

From a recipe distributed by the Stew Leonards grocery store. Other fruits might include limes, berries, peach slices, apple slices and seedless grapes.

Provided by DrGaellon

Categories Beverages

Time 5m

Yield 4 1/2 cups, 8 serving(s)

Number Of Ingredients 9

Ingredients

1/2 orange, juice of
1 (750 ml) bottle dry white wine or 1 (750 ml) bottle dry red wine
2 tablespoons sugar
1 ounce brandy
1 ounce triple sec or 1 ounce Cointreau liqueur
1 orange, thinly sliced
1 lemon, thinly sliced
2 cups ice cubes
1 cup club soda

Steps:

Combine juice, wine, sugar, brandy, Cointreau, orange and lemon. Chill.
Before serving, add ice and club soda. Serve in a festive pitcher.

Nutrition Facts : Calories 111.7, Fat 0.1, Sodium 11.9, Carbohydrate 9.5, Fiber 1, Sugar 6, Protein 0.4

SPARKLING SANGRIA

Sparkling Sangria image

Provided by Ree Drummond : Food Network

Categories beverage

Time 5m

Yield 4 to 6 servings

Number Of Ingredients 6

Ingredients

1 pound strawberries, sliced
2 cups blueberries
1 cup orange liqueur
2 tablespoons superfine sugar
3 oranges, sliced thin
One 750-milliliter bottle prosecco

Steps:

In a large pitcher or drink server, combine the strawberries, blueberries, orange liqueur, sugar and oranges. Stir to combine. Top with the prosecco and ice. Serve.

BIG TIME SANGRIA

Big Time Sangria image

Provided by Ree Drummond : Food Network

Categories beverage

Time 12h10m

Yield about 24 cups (1 1/2 gallons)

Number Of Ingredients 11

Ingredients

2 bottles rose wine
2 bottles Sauvignon Blanc
2 pints strawberries, halved
2 cups orange-flavored rum
2 cups orange-flavored vodka
1 cup halved red grapes
1 cup sugar
3 lemons, sliced
3 limes, sliced
3 small oranges, sliced
1 liter sparkling water

Steps:

Mix the rose, Sauvignon Blanc, strawberries, rum, vodka, grapes, sugar, lemons, limes, oranges and 1 cup water in a large container. Chill for 12 hours minimum.
Pour in the sparkling water just before serving.

AMANDA'S SANGRIA

Amanda's Sangria image

This is a wonderfully flavorful summertime (or anytime) beverage. Most any fruit you would like to use (except bananas) will probably work with this recipe. You can even use frozen fruit like peaches and berries (but thaw them, first).

Provided by Amanda Dattilio

Categories Drinks Recipes Sangria Recipes

Time P1D

Yield 8

Number Of Ingredients 9

Ingredients

1 (750 milliliter) bottle red wine
½ cup rum
1 lemon, sliced
1 orange, sliced in rounds
1 lime, sliced
1 pint strawberries, hulled and sliced
1 apple, cored and sliced
9 whole cloves
1 liter lemon-lime flavored carbonated beverage

Steps:

In a large jar or pitcher combine wine and rum with sliced lemon, orange, lime, and strawberry. Push cloves into apples slices and add to mixture. Cover and refrigerate for at least 4 hours or overnight (the longer the better).
To serve, pour a tall glass half-full of wine mixture. Fill the rest of the glass with soda and stir gently. Remove cloves from apple slices and garnish drinks by spooning some marinated fruit into glass.

Nutrition Facts : Calories 173.5 calories, Carbohydrate 18.2 g, Cholesterol 0 mg, Fat 0.1 g, Fiber 0.9 g, Protein 0.4 g, SaturatedFat 0 g, Sodium 17.4 mg, Sugar 2.8 g