SANTA FE ENCHILADAS
Provided by Dave Lieberman
Categories main-dish
Time 55m
Yield 4 to 6 servings
Number Of Ingredients 11
Steps:
- Preheat over to 350 degrees F.
- Heat the oil in a large skillet over medium heat. Cook the onions, garlic, jalapenos, cumin, oregano, and some salt, until tender, about 5 minutes. Add the tomatoes and simmer until mixture thickens, about 10 minutes.
- Char the tortillas slightly over the flame of a gas burner or in a dry skillet, if using an electric stove-top.
- Layer some tomato sauce mixture in the bottom of a casserole dish then top with a few tortillas and 1/3 of the cheese. Repeat this ending with cheese on top. Take the remaining tortilla, roughly chop it up and scatter over the cheese. Bake until browned and sauce is bubbling around the edges.
- Heat about 1/4-inch of vegetable oil in a medium skillet over medium-low heat. Fry 4 eggs in the oil, spooning the oil over the tops of the eggs to cook them without flipping.
- Scoop out the enchiladas and serve with a fried egg on top.
EASY SANTA FE CHICKEN
"My day is busy from start to finish," remarks Debra Cook of Pampa, Texas. "So this quick and meaty main dish is one of my menu mainstays. With its lovely golden color, it's pretty enough to serve to company or as a special Sunday dinner idea."
Provided by Taste of Home
Categories Dinner
Time 40m
Yield 4 servings.
Number Of Ingredients 9
Steps:
- In a large skillet, saute onion in butter until tender. Add broth and salsa; bring to a boil. Stir in rice and garlic powder. Place chicken over rice; cover and simmer for 10 minutes. , Turn chicken; cook 10-15 minutes longer or until a thermometer reads 165°. Remove from the heat. Sprinkle with cheese; cover and let stand for 5 minutes. Garnish with cilantro if desired.
Nutrition Facts : Calories 339 calories, Fat 10g fat (7g saturated fat), Cholesterol 46mg cholesterol, Sodium 744mg sodium, Carbohydrate 43g carbohydrate (5g sugars, Fiber 3g fiber), Protein 15g protein.
SANTA FE OVEN CHICKEN
Kick up dinner a notch with a spicy south-of-the-border chicken casserole.
Provided by Betty Crocker Kitchens
Categories Entree
Time 40m
Yield 4
Number Of Ingredients 9
Steps:
- Heat oven to 400°F. Lightly spray 11x7-inch (2-quart) glass baking dish with cooking spray. In medium bowl, stir Bisquick mix, cornmeal, chili powder, green chiles and milk until dough forms; set aside.
- In 2-quart saucepan, heat chicken, corn and tomatoes to boiling. Pour hot chicken mixture into baking dish. Fold in cheese (cheese will not melt). Drop dough by 12 heaping tablespoonfuls onto chicken mixture.
- Bake 16 to 18 minutes or until mixture is bubbly and topping is lightly browned.
Nutrition Facts : Calories 650, Carbohydrate 72 g, Cholesterol 100 mg, Fat 2, Fiber 6 g, Protein 38 g, SaturatedFat 10 g, ServingSize 1 Serving (3/4 Cup Chicken Mixture and 3 Biscuits), Sodium 1840 mg, Sugar 15 g, TransFat 1 1/2 g
SANTA FE CHICKEN
Chicken and rice are dressed up with a zippy sauce for a complete meal that's ready in a dash. Garnished with fresh cilantro, it's a festive weeknight supper or special occasion menu. -Jon Carole Gilbreath of Tyler, Texas
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 4 servings.
Number Of Ingredients 13
Steps:
- In a large skillet, saute onion and jalapeno in oil until tender. Add garlic; cook 1 minute longer. Stir in broth and tomatoes; bring to a boil. Stir in rice. , Sprinkle chicken with salt, pepper and cumin; place over rice mixture. Cover and simmer for 10-15 minutes on each side or until a thermometer reads 170°. , Remove from the heat. Sprinkle with cheese; cover and let stand for 5 minutes. Garnish with cilantro if desired.
Nutrition Facts : Calories 412 calories, Fat 11g fat (4g saturated fat), Cholesterol 78mg cholesterol, Sodium 966mg sodium, Carbohydrate 44g carbohydrate (4g sugars, Fiber 2g fiber), Protein 33g protein. Diabetic Exchanges
SANTA FE CHICKEN ENCHILADA BAKE
Make and share this Santa Fe Chicken Enchilada Bake recipe from Food.com.
Provided by TuesdaySusan
Categories One Dish Meal
Time 50m
Yield 8 serving(s)
Number Of Ingredients 5
Steps:
- Grease a 9 x 13 pan and preheat oven to 375 degrees.
- Layer half of the chicken, enchilada sauce, sour cream, tortillas and cheese.
- Repeat layers.
- Cover and bake for 45 minutes.
- Uncover and bake for another 5 minutes or until bubbly.
Nutrition Facts : Calories 423.5, Fat 29.1, SaturatedFat 16.9, Cholesterol 62.5, Sodium 845.6, Carbohydrate 26, Fiber 2.7, Sugar 0.9, Protein 16
SANTA FE CHICKEN CASSEROLE
Try a Santa Fe Chicken Casserole, layered with bold flavor. Shredded chicken, black beans, tortillas & cheese are great in our Santa Fe Chicken Casserole!
Provided by My Food and Family
Categories Home
Time 40m
Yield 6 servings
Number Of Ingredients 9
Steps:
- Heat oven to 375ºF.
- Mix cream cheese spread, taco seasoning and milk until blended. Combine next 4 ingredients in large bowl. Add half the cream cheese mixture; mix lightly.
- Spread 1/3 of the chicken mixture onto bottom of 9-inch pie plate; top with 1 tortilla, half the remaining chicken mixture and 1/4 cup shredded cheese. Cover with second tortilla, remaining chicken mixture, 1/4 cup shredded cheese and remaining tortilla. Top with remaining cream cheese mixture and shredded cheese; cover.
- Bake 25 min. or until heated through, uncovering for the last 5 min.
Nutrition Facts : Calories 360, Fat 17 g, SaturatedFat 9 g, TransFat 0 g, Cholesterol 100 mg, Sodium 750 mg, Carbohydrate 20 g, Fiber 5 g, Sugar 4 g, Protein 31 g
SANTA FE ENCHILADA BAKE
Chicken, corn, bell peppers and salsa--the flavors of the Southwest--are layered with sour cream and shredded cheese with corn tortillas and baked for a quick, easy weeknight supper.
Provided by Allrecipes Member
Time 1h
Yield 8
Number Of Ingredients 8
Steps:
- Heat oven to 400 degrees F.
- Cook and stir chicken, onions and peppers in large nonstick skillet sprayed with cooking spray on medium heat 10 min. or until chicken is cooked through. Stir in salsa and corn.
- Arrange 6 tortillas on bottom of 13x9-inch baking dish; cover with layers of 1/2 each chicken mixture, sour cream and cheese. Repeat layers; cover with foil.
- Bake 40 min. or until heated through, removing foil after 30 min. Let stand 5 min.
Nutrition Facts : Calories 348.9 calories, Carbohydrate 33.5 g, Cholesterol 72.5 mg, Fat 15.8 g, Fiber 5 g, Protein 22.8 g, SaturatedFat 7.9 g, Sodium 590.6 mg, Sugar 4.8 g
SANTA FE CHICKEN ENCHILADA STEW
Warm up with this enchilada-inspired Southwestern stew, made with chicken, veggies and beans in a creamy broth, topped with the perfect amount of crunch.
Provided by My Food and Family
Categories Home
Time 30m
Yield 6 servings, 1 cup each
Number Of Ingredients 10
Steps:
- Heat oven to 400°F.
- Toss tortilla strips with oil; spread into single layer on rimmed baking sheet. Bake 10 to 12 min. or until crisp, stirring occasionally.
- Meanwhile, mix cream cheese spread, 2 Tbsp. milk and taco seasoning until blended. Cook chicken in large saucepan sprayed with cooking spray on medium-high heat 8 to 10 min. or until done, stirring frequently. Stir in cream cheese mixture, remaining milk, beans, corn and tomatoes; simmer on medium-low heat 6 to 8 min. or until heated through, stirring frequently.
- Serve topped with tortilla strips and cilantro.
Nutrition Facts : Calories 360, Fat 14 g, SaturatedFat 7 g, TransFat 0 g, Cholesterol 75 mg, Sodium 620 mg, Carbohydrate 0 g, Fiber 7 g, Sugar 0 g, Protein 27 g
SANTA FE ENCHILADA BAKE
Chicken, corn, bell peppers and salsa--the flavors of the Southwest--are layered with sour cream and shredded cheese with corn tortillas and baked for a quick, easy weeknight supper.
Provided by Allrecipes Member
Time 1h
Yield 8
Number Of Ingredients 8
Steps:
- Heat oven to 400 degrees F.
- Cook and stir chicken, onions and peppers in large nonstick skillet sprayed with cooking spray on medium heat 10 min. or until chicken is cooked through. Stir in salsa and corn.
- Arrange 6 tortillas on bottom of 13x9-inch baking dish; cover with layers of 1/2 each chicken mixture, sour cream and cheese. Repeat layers; cover with foil.
- Bake 40 min. or until heated through, removing foil after 30 min. Let stand 5 min.
Nutrition Facts : Calories 348.9 calories, Carbohydrate 33.5 g, Cholesterol 72.5 mg, Fat 15.8 g, Fiber 5 g, Protein 22.8 g, SaturatedFat 7.9 g, Sodium 590.6 mg, Sugar 4.8 g
More about "santa fe chicken enchilada bake recipes"
SANTA FE CHICKEN ENCHILADA STACK - DIARY OF A RECIPE …
From diaryofarecipecollector.com
Servings 4Estimated Reading Time 3 mins
- Heat cream cheese and half and half in a large sauce pan over medium heat until cream cheese is melted.
SANTA FE CHICKEN ENCHILADAS RECIPE | CDKITCHEN.COM
From cdkitchen.com
Servings 8Calories 620 per servingTotal Time 3 hrs
SANTA FE BAKED CHICKEN RECIPE - EVERYDAY DISHES
From everydaydishes.com
BAKED CHICKEN SANTA FE - CLOSET COOKING
From closetcooking.com
ENCHILADAS SANTA FE STYLE - PERDUE CHICKEN
From perdue.com
Servings 4Saturated Fat 11g 55%Cholesterol 120mg 40%Sodium 1150mg 48%
LOADED SANTA FE CHICKEN BAKE · EASY FAMILY RECIPES
From easyfamilyrecipes.com
SANTA FE CHICKEN - SPICY SOUTHERN KITCHEN
From spicysouthernkitchen.com
SANTA FE CHICKEN CASSEROLE - MAMA NEEDS CAKE®
From mamaneedscake.com
FIESTA CHICKEN ENCHILADA BAKE - MAPLE LEAF
From mapleleaf.ca
SANTA FE CHICKEN AND LENTIL CASSEROLE - IFOODREAL.COM
From ifoodreal.com
SANTA FE ENCHILADA BAKE RECIPE - DIERBERGS MARKETS
From dierbergs.com
RECIPES FOR SANTA FE ENCHILADA BAKE WITH GROCERY LISTS AND …
From saymmm.com
SANTA FE ENCHILADA BAKE RECIPE - TEXTCOOK
From textcook.com
SANTA FE ENCHILADA BAKE | RECIPE | ENCHILADA BAKE, BAKED DISHES, …
From pinterest.com
SANTA FE ENCHILADA BAKE RECIPE | SAY MMM
From saymmm.com
SANTA FE ENCHILADA BAKE RECIPE | KEEPRECIPES: YOUR UNIVERSAL …
From keeprecipes.com
BIG SANTA FE CHICKEN BAKE - CHEF ALLI
From chefalli.com
SANTA FE CHICKEN BAKE - LIFE WITH A SPARKLE
From lifewithasparkle.com
SANTA FE ENCHILADA BAKE | RECIPE | EASY ENCHILADA CASSEROLE, …
From pinterest.com
SANTA FE ENCHILADAS – CAN'T STAY OUT OF THE KITCHEN
From cantstayoutofthekitchen.com
CHICKEN SANTA FE - DINNER AT THE ZOO
From dinneratthezoo.com
SANTA FE CHICKEN ENCHILADAS - BIGOVEN.COM
From bigoven.com
CHICKEN ENCHILADAS WITH PHILADELPHIA CREAM CHEESE
From southernhospitalityblog.com
SANTA FE CHICKEN | BAKED CHICKEN RECIPE | KEVIN IS COOKING
From keviniscooking.com
SANTA FE CHICKEN SKILLET - SALT & LAVENDER
From saltandlavender.com
SANTA FE ENCHILADA BAKE - BIGOVEN.COM
From bigoven.com
SANTA FE CHICKEN FOIL PACK - EASY FOIL PACKET RECIPE
From eatingonadime.com
SANTA FE RED CHILE ENCHILADAS RECIPE | MYRECIPES
From myrecipes.com
SANTA FE CHICKEN - THE MIDNIGHT BAKER
From bakeatmidnite.com
SANTA FE CHICKEN ENCHILADA SOUP RECIPE - DELISH.COM
From delish.com
SANTA FE ENCHILADA BAKE RECIPE | RECIPE | RECIPES, BAKED DISHES ...
From pinterest.co.uk
SANTA FE CHICKEN ENCHILADA BAKE RECIPE - TEXTCOOK
From textcook.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love