Sarasotas Favorite Chicken Or Pork Marinade Recipes
SARASOTA'S FAVORITE SIMPLE FRESH CHICKEN MARINADE
This is easy quick and I love to use fresh herbs which just takes it over the top. You can use dried, but with fresh it is 10 times better. This is great on chicken or even pork , I use this all the time. I marinade for 4-8 hours is best and it comes out perfect every time.
Provided by SarasotaCook
Categories Low Protein
Time 4h2m
Yield 8 Chicken pieces, 6 serving(s)
Number Of Ingredients 9
Steps:
- Seasoning -- Just mix in all in a large baggie, toss well and add the chicken. Any type of chicken will work, boneless skinless, thighs, wings, drumettes, bone in breasts, even quarters. Also pork chops, tenderloins, or just even cubes of chicken or pork for kabobs.
- Of course cubes or thinner cuts will take shorter to marinade, whereas -- larger cuts such as bone in breasts will take longer to marinate. Just enjoy, it is just a nice fresh taste and works great.
Nutrition Facts : Calories 87.1, Fat 9.2, SaturatedFat 1.3, Sodium 29.3, Carbohydrate 1.7, Fiber 0.3, Sugar 0.4, Protein 0.3
THE BEST MARINADE AROUND
This recipe makes enough marinade for one steak, but can be multiplied for the amount you are grilling.
Provided by H. Roberts
Categories Side Dish Sauces and Condiments Recipes Marinade Recipes
Time 1h5m
Yield 1
Number Of Ingredients 4
Steps:
- Mix together soy sauce, olive oil, lemon juice, and garlic. Pour over meat, and refrigerate for 1 hour before preparing as desired.
Nutrition Facts : Calories 571.3 calories, Carbohydrate 22.3 g, Fat 54.4 g, Fiber 6.2 g, Protein 9.5 g, SaturatedFat 7.5 g, Sodium 7220.2 mg, Sugar 2.2 g
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