Sassy Zucchini Recipes

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ZUCCHINI APPETIZERS



Zucchini Appetizers image

Make and share this Zucchini Appetizers recipe from Food.com.

Provided by ratherbeswimmin

Categories     Vegetable

Time 40m

Yield 4 dozen

Number Of Ingredients 12

3 cups zucchini, sliced
1 cup Bisquick baking mix
1/2 cup onion, finely chopped
1/2 cup parmesan cheese, grated
2 tablespoons chopped parsley
1/2 teaspoon salt
1/2 teaspoon seasoning salt
1/2 teaspoon dried marjoram or 1/2 teaspoon oregano
1 dash pepper
1 clove garlic, minced
1/2 cup vegetable oil
4 eggs, beaten

Steps:

  • Mix all ingredients together.
  • Spread into a greased 13 x 9 inch pan.
  • Bake at 35o degrees for 25 minutes or until golden brown.
  • Cut into 2x1 inch pieces.
  • Serve hot.

SASSY ZUCCHINI



Sassy Zucchini image

Make and share this Sassy Zucchini recipe from Food.com.

Provided by CASofGB

Categories     One Dish Meal

Time 15m

Yield 4-6 serving(s)

Number Of Ingredients 8

1 lb lean ground beef
1 cup onion, chopped
1 (16 ounce) can whole tomatoes, cut up
3/4 cup water
1 (1 ounce) envelope spaghetti sauce mix
1 teaspoon salt
1 cup Minute Rice, uncooked
1 1/2 lbs zucchini, cut into 1/4 inch slices

Steps:

  • In a 10 inch nonstick pan, brown ground beef and onion over medium heat, about 10 minutes (drain).
  • Add tomatoes, water, salt and sauce mix. Bring to a boil. Add rice and zucchini.
  • Cover, reduce heat to low and simmer 15 to 20 minutes or until zucchini is tender.
  • Makes 4 to 6 servings.

Nutrition Facts : Calories 375.9, Fat 12.2, SaturatedFat 4.8, Cholesterol 73.7, Sodium 1284.9, Carbohydrate 38.7, Fiber 4.6, Sugar 7.9, Protein 28.5

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