Saucy Snapper With Bay Shrimp Recipes

SAUCY SNAPPER WITH BAY SHRIMP

Saucy Snapper with Bay Shrimp image

With steamed asparagus and some rice or mashed potatoes, this easy dish is elegant enough for company.

Yield Serves 4

Number Of Ingredients 13

Ingredients

4 tablespoons olive oil
2 celery stalks, chopped
1 medium onion, chopped
1/2 large green bell pepper, chopped
2 garlic cloves, chopped
1 teaspoon fennel seeds
1/4 teaspoon dried crushed red pepper
1 14 1/2-ounce can Italian-style stewed tomatoes
1/4 cup dry white wine
2 tablespoons tomato paste
4 6-ounce red snapper fillets
All purpose flour
1/4 pound cooked bay shrimp

Steps:

Heat 2 tablespoons oil in heavy large saucepan over medium heat. Add celery, onion, green pepper, garlic, fennel seeds and crushed red pepper and sauté until vegetables are soft but not brown, about 9 minutes. Mix in tomatoes with their juices, wine and tomato paste; simmer until sauce thickens, breaking up tomatoes with back of spoon, about 10 minutes. (Can be made 1 day ahead. Cover; Chill. Bring to simmer before continuing.)
Season fish with salt and pepper. Coat with flour. Heat remaining 2 tablespoons oil in heavy large nonstick skillet over medium-high heat. Add snapper to skillet; sauté until brown, about 2 minutes per side. Pour sauce over snapper. Top with shrimp. Simmer until fish is just cooked through, about 10 minutes.

FRIED RED SNAPPER IN SWEET AND SOUR SAUCE

Fried Red Snapper in Sweet and Sour Sauce image

Provided by Food Network

Categories main-dish

Time 35m

Yield 2 servings

Number Of Ingredients 16

Ingredients

2 tablespoons cornstarch
6 tablespoons all-purpose flour
1 pound red snapper fillets, cut into 1 1/2-inch cubes
Kosher salt
Freshly ground black pepper
Oil, for deep-frying
Sweet and Sour sauce, recipe follows
1/4 cup small diced onions
2 tablespoons chopped fresh ginger
3 tablespoons canola oil
1/2 cup ketchup
1/2 cup duck sauce
1/4 cup rice wine vinegar
2 to 4 tablespoons raw sugar, or white, brown, or purple
Kosher salt
Freshly ground black pepper

Steps:

Mix the cornstarch and flour together. Season the snapper with salt and freshly ground black pepper, and dredge in the flour mixture. Fill a deep pot halfway full with oil. Heat oil to 350 degrees F, and fry fish until golden, toss directly into hot sauce, and serve.
Put a small saucepan over medium heat, add oil, onions, and ginger. Saute for 2 minutes. Add vinegar, sugar, ketchup, and duck sauce. Bring to a simmer for 5 minutes, add water to desired consistency if sauce is too thick. Season with salt and pepper.

SHRIMP-TOPPED RED SNAPPER

Shrimp-Topped Red Snapper image

"We first experimented with this recipe using fresh crappie," writes Marsha Sullins of Longview, Texas. "We liked it so much, the next night I used it with bass. When my friend tried it on red snapper, I concluded it's just awesome with any fish."

Provided by Taste of Home

Categories Dinner

Time 30m

Yield 2 servings.

Number Of Ingredients 8

Ingredients

2 red snapper fillets (about 7 ounces each)
1 tablespoon lemon juice
Dash pepper
1/2 cup sliced fresh mushrooms
3 to 4 garlic cloves, minced
1/4 cup butter
1/4 pound uncooked medium shrimp, peeled and deveined
2 tablespoons sliced green onion

Steps:

Place the fillets in a shallow 2-qt. baking dish coated with cooking spray. Sprinkle with lemon juice and pepper. Bake, uncovered, at 350° for 20-25 minutes or until fish flakes easily with a fork. , Meanwhile, in a small skillet, saute the mushrooms and garlic in butter until tender. Add shrimp; cook for 2-4 minutes or until shrimp turn pink. Spoon over fish. Sprinkle with onion.

Nutrition Facts : Calories 467 calories, Fat 26g fat (15g saturated fat), Cholesterol 217mg cholesterol, Sodium 403mg sodium, Carbohydrate 4g carbohydrate (0 sugars, Fiber 1g fiber), Protein 52g protein.

BAKED RED SNAPPER WITH SHRIMP AND MUSHROOMS

Baked Red Snapper with Shrimp and Mushrooms image

This recipe for red snapper and shrimp is truly delicious and easy to prepare. Everyone that has tried it has raved over it, even the kids. Serve over rice or angel hair pasta.

Provided by RFalgout

Categories Snapper Recipes

Time 1h10m

Yield 9

Number Of Ingredients 21

Ingredients

cooking spray
4 tablespoons butter
½ cup chopped onion
¼ cup chopped celery
¼ cup chopped bell pepper
1 teaspoon chopped garlic
¼ cup all-purpose flour
¼ teaspoon Creole seasoning (such as Slap Ya Mama®), or more to taste
2 cups half-and-half, or more as needed
3 tablespoons sherry
3 tablespoons fresh lemon juice
½ teaspoon dried basil
½ teaspoon ground thyme
1 teaspoon salt, or to taste
1 teaspoon ground black pepper, or to taste
¼ cup shredded mozzarella and Cheddar cheese blend
3 pounds red snapper fillets
1 ½ pounds medium-large shrimp, peeled and deveined
½ teaspoon seafood seasoning (such as Old Bay®)
1 (8 ounce) package sliced fresh mushrooms
¼ cup shredded Parmesan cheese

Steps:

Preheat the oven to 350 degrees F (175 degrees C). Spray a 9x13-inch baking dish with cooking spray.
Melt butter for cream sauce in a large skillet over medium-low heat. Add onion, celery, bell pepper, and garlic. Cook and stir until vegetables soften and onion turns translucent, 5 to 7 minutes.
Whisk flour and Creole seasoning into onion mixture to make a paste. Slowly add half-and-half, whisking constantly. Whisk in sherry, lemon juice, basil, and thyme. Season with salt and pepper. Cook, stirring constantly, until sauce thickens, 3 to 4 minutes. Remove from heat. Add mozzarella; stir until melted and combined.
Lightly season snapper and shrimp on both sides with seafood seasoning. Arrange snapper in a single layer in the prepared baking dish. Top with shrimp and mushrooms. Pour cream sauce over top. Sprinkle with Parmesan.
Bake, uncovered, in the preheated oven until fish flakes easily with a fork and shrimp are bright pink on the outside and the meat is opaque, about 30 minutes.

Nutrition Facts : Calories 373.4 calories, Carbohydrate 8 g, Cholesterol 208.1 mg, Fat 15.5 g, Fiber 0.8 g, Protein 47.9 g, SaturatedFat 8.6 g, Sodium 618 mg, Sugar 1.3 g

More about "saucy snapper with bay shrimp recipes"

SIZZLING SNAPPER WITH DIABLO SAUCE RECIPE | FOOD NETWORK

2 1/2 pounds whole sea bass, red snapper or striped bass, butterflied or fillets 4 tablespoons (1/2 stick) soft butter, to coat the foil and fish Salt and pepper mixed, to sprinkle on fish
From foodnetwork.com
Author Susana Trilling
Steps 8
Difficulty 1 hr 5 min

See details

SNAPPER AND SHRIMP RECIPE - THERESCIPES.INFO

Instructions In a large bowl, combine snapper, shrimp, bell pepper, onion, avocado, mango, tomato, juices, cilantro, parsley, mint, salt, and pepper. Make sure fish and shrimp are submerged. If not, add more lemon juice. See more result ›› 53 Visit site Trending Searches › Lemon meringue pie with gelatin › Chicken feather texas population
From therecipes.info

See details

5 MINUTE OLD BAY SPICED SHRIMP - SO DAMN DELISH

Steps to Making Old Bay Spiced Shrimp. In large saucepan mix vinegar, water, and old bay seasoning. Bring to a boil over medium heat. Add shrimp to saucepan and cover. Steam shrimp for 3-4 minutes, or until shrimp turn pink. DO NOT OVERCOOK. Drain water from saucepan. Serve with store-bought or homemade cocktail sauce and lemon wedges, if desired.
From sodamndelish.com

See details

OLD BAY SHRIMP SAUTé RECIPE - MYGOURMETCONNECTION

2022-01-03 Instructions. Combine the lemon juice, Tabasco, and Worcestershire in a small bowl and set aside. Heat 4 tablespoons of the butter in a large pan over medium-high heat until foamy. Add the shrimp, sprinkle with the Old Bay Seasoning and sauté until pink and opaque, about 3 minutes total. Add the lemon juice mixture, thyme leaves, and the ...
From mygourmetconnection.com

See details

FLORIDA SNAPPER AND SHRIMP SCAMPI : FRESH FROM FLORIDA

Preparation. Heat the oil and butter in a large sauté pan. Add garlic and shallots and sauté for 2 minutes over low heat, stirring often. Raise heat to medium, add capers, pimentos, wine, clam juice and pepper; simmer for 2 minutes. Add fillets and simmer over medium-low heat for about 5 minutes. Add shrimp, spreading them evenly over the ...
From followfreshfromflorida.com

See details

RECIPES/SAUCY-SNAPPER-WITH-BAY-SHRIMP-420.JSON AT MASTER ...

A collection of cooking recipes in json format. Contribute to dpapathanasiou/recipes development by creating an account on GitHub.
From github.com

See details

SAUCY SNAPPER WITH BAY SHRIMP - BIGOVEN.COM

Saucy Snapper with Bay Shrimp recipe: Try this Saucy Snapper with Bay Shrimp recipe, or contribute your own. Add your review, photo or comments for Saucy Snapper with Bay Shrimp. American Main Dish Fish and Shellfish
From bigoven.com

See details

SNAPPER RECIPES | ALLRECIPES

So a fresh, flavorful dish on the side is always welcome. Pan Seared Red Snapper. 266. Pan-Fried Blackened Red Snapper. 8. Sinigang na Isda sa Miso (Fish Stew with Miso) 2. This is a popular Filipino soup dish usually eaten for lunch with rice. Several variations of this soup dish abound in the Philippines.
From allrecipes.com

See details

PAN SEARED RED SNAPPER & SHRIMP RECIPE - CHEF DENNIS

2015-01-26 Place snapper in a baking dish with a little water and place in a 350 degree preheated oven for 15 minutes to finish cooking In the same pan add additional oil if needed, then saute tomatoes and shrimp till almost fully cooked and remove from heat. in a small saute pan, add 1 tbsp of butter and after it melts, add in brown sugar and blend well.
From askchefdennis.com

See details

10 BEST RED SNAPPER WITH SHRIMP RECIPES | YUMMLY

red snapper, lemon slices, old bay seasoning Sauteed Bottle Gourd with Dried Salted Red SnapperBethSagun bottle gourd, red snapper, tomatoes, onion, cooking oil, garlic and 2 more Red Snapper & Shrimp CevicheFood and Wine juice, tortilla chips, sesame oil, fresh lemon juice, kosher salt and 7 more Red Snapper and Shrimp CevicheLouisiana Cookin'
From yummly.com

See details

RED SNAPPER WITH CREAMY SHRIMP SAUCE - DATE NIGHT DOINS

2019-08-20 Directions: Red Snapper with Creamy Shrimp Sauce. Lightly coat fish with Chef of the Future Floribbean rub, to taste. In medium saucepot melt butter with oil. Add onion, garlic and flour. Stir until flour is lightly browned. Slowly whisk in milk, then seasonings. Heat to boiling for five minutes stirring constantly.
From datenightdoins.com

See details

GARLIC BUTTER SHRIMP WITH OLD BAY - THE SEASONED MOM

2021-09-27 Add the shrimp and season with Old Bay. Cook the shrimp until they are opaque, about 5-6 minutes. Remove to a large bowl. Add broth to the skillet, and boil until slightly reduced. Stir in chili sauce, lemon slices, Worcestershire sauce, and herbs. Remove from the heat and pour the sauce over the shrimp.
From theseasonedmom.com

See details

SNAPPER WTIH LEMON-BUTTER SHRIMP | LOUISIANA KITCHEN & CULTURE

Preheat oven to 400°F. Heat 2 tablespoons of oil and 2 tablespoons of butter in a skillet over medium-high heat. Liberally season both sides of the snapper; once skillet is hot place 2 fillets of snapper skin-side down and cook for 2 minutes, flip over, and cook for 1 minute. Move cooked fish to a foil-lined baking sheet.
From louisiana.kitchenandculture.com

See details

OLD BAY STEAMED SHRIMP - THE FOOD HUSSY

Instructions. In a medium saucepan mix vinegar, water and OLD BAY. Bring to boil on medium heat. Gently stir in shrimp and cover. Steam 2 to 3 minutes – flipping after 1 min. Steam just until shrimp turn pink. Drain well. Serve immediately with cocktail sauce.
From thefoodhussy.com

See details

ASTRAY RECIPES: SAUCY SNAPPER WITH BAY SHRIMP

Mix in tomatoes with their juices, wine and tomato paste; simmer until sauce thickens, breaking up tomatoes with back of spoon, about 10 minutes. (Can be made 1 day ahead. Cover; Chill. Bring to simmer before continuing.) Season fish with salt and pepper. Coat with flour. Heat remaining 2 tablespoons oil in heavy large nonstick skillet over medium-high heat. Add …
From astray.com

See details

29 SAUCY SHRIMP DISHES | TASTE OF HOME

2019-04-03 Spinach and Shrimp Fra Diavolo. This quick shrimp fra diavolo is spicy, garlicky, saucy and loaded with delicious shrimp. Plus, with the addition of spinach, you’re also getting a serving of veggies. When you need a perfect low-fat weeknight meal that is easy to pull together, this is it. You can substitute arugula or kale for the spinach if ...
From tasteofhome.com

See details

RED SNAPPER WITH SHRIMP - CLAUDIA'S HOME COOKING

2012-05-05 Heat the oil in a frying pan and put the filets. Cook for about 3 minutes on each side, until golden brown. Cook all the filets, set them out on plate, cover with foil to keep warm. Rinse the shrimp, put them in a pan, add salt, pepper, minced garlic, cook for 3-5 minutes until the shrimp turns pink. Add the heavy whipping cream, cook for about ...
From claudiashomecooking.com

See details

STUFFED RED SNAPPER RECIPE WITH SHRIMP AND SPINACH | SCALLOP …

This red snapper will definitely feed our family of 6. This was the easiest stuffed red snapper recipe with shrimp and spinach baked in the oven and topped w...
From youtube.com

See details

SAUTEED SNAPPER & SHRIMP WITH CREOLE SAUCE RECIPE | EATINGWELL

¼ cup finely chopped scallions Directions Step 1 Peel shrimp (reserving shells) and devein. Discard legs. Set the shrimp aside. Step 2 Heat 2 tablespoons oil in a large skillet over medium heat. Add onion and garlic; cook, stirring occasionally, until barely colored, 4 to 5 minutes.
From eatingwell.com

See details

THE 30 BEST SNAPPER RECIPES - GYPSYPLATE

2021-11-29 14. Roasted Chili Garlic Snapper. Roasting a fish is another great way to cook it, and this roasted chili garlic snapper is a healthy and versatile meal that’s buttery, slightly fatty, and an easy roast. It also uses sauces to add a punch of flavor, like chili-garlic sauce, sesame oil, and soy sauce.
From gypsyplate.com

See details

SNAPPER WITH CREAMY SHRIMP SAUCE - YOUTUBE

How about a quick, simple, delicious snapper recipe with shrimp sauce? Enjoy!Keith Lorren Gourmet Seafood Seasoninghttp://keithlorren.com/shop/seafood-season...
From youtube.com

See details

SNAPPER WITH SHRIMP CREOLE SAUCE - LINDYSEZ | RECIPES

2015-10-16 Heat the oil in a large skillet; when hot, add the filets in a single layer, cook until browned on one side, about 3 - 4 minutes, then turn and brown the other side also 3 - 4 minutes. Remove the fish from the pan and plate; top with the shrimp Creole sauce. Sprinkle with fresh parsley, if desired.
From lindysez.com

See details

PAN-ROASTED SNAPPER WITH GARLIC AND BAY LEAVES RECIPE | GOOD FOOD

4. Add the garlic and bay leaves to the pan and cook for a further minute or until fragrant. Place the pan in the oven and roast for eight to 10 minutes. 5. Take the pan from the oven, spoon some of the juices back over the fish, squeeze over the whole lemon and then spoon the juices back again. Serve with simply dressed green leaves and plenty ...
From goodfood.com.au

See details

BEST PAN FRIED GARLIC SHRIMP | 10 MINUTES - LOWCARBINGASIAN

2022-04-07 Directions. 1) Gather all the ingredients. 2) Grate garlic with a grater and set aside. 3) Prepare shrimp by deveining, peeling, drying off any liquid with a paper towel and transferring to a mixing bowl. 4) Combine Old Bay Seasoning and cayenne pepper in a clean mixing bowl.
From lowcarbingasian.com

See details

SPICY SNAPPER AND SHRIMP STEW RECIPE - FOOD NEWS

1 cup (250 g) sliced mushrooms. 1/4 cup (60 g) chopped red bell pepper. 1 tablespoon brown sugar. 1 tablespoon fish sauce. 1/2 teaspoon finely grated fresh ginger. 1/4 teaspoon red curry paste. 1 cup (250 ml) coconut milk. 1 lb (480 g) fresh large shrimp,peeled and deveined. 2 oz (60 g) thinly sliced green onions.
From foodnewsnews.com

See details

SNAPPER WITH LEMON BUTTER SHRIMP | LOUISIANA KITCHEN & CULTURE

Preheat oven to 400° F. Heat 2 tablespoons of oil and 2 tablespoons of butter in a skillet over medium-high heat. Liberally season both sides of the snapper; once skillet is hot place two fillets of snapper skin-side down and cook for 2 minutes, flip over and cook for 1 minute. Move cooked fish to a foil-lined baking sheet.
From louisiana.kitchenandculture.com

See details

SNAPPER AND SHRIMP RECIPE | RECIPELAND

Dredge snapper in flour. Heat oil in a large frying pan and add fillets. Cook 3 to 4 minutes each sdide dependind on size, over medium heat. Season when turning fillets over. Remove fillets from pan and keep hot in oven. Add butter and shrimp to pan. Season and add all remaining ingredients; cook 3 minutes over medium heat.
From recipeland.com

See details

STEAMED OLD BAY SHRIMP RECIPE! - WELL SEASONED STUDIO

2020-09-21 Drizzle with olive oil, Kosher salt, and Old Bay seasoning, then toss to thoroughly coat. Place water and beer in a medium saucepan, then turn the heat to high and bring liquid to a rapid boil. Add shrimp to steamer basket, then place on top of skillet. Cover the pot with a lid and steam until fully cooked, about 4-5 minutes (for large shrimp ...
From wellseasonedstudio.com

See details

OLD BAY SHRIMP PASTA » HANGRY WOMAN®

2020-11-29 Start by filling your pot with water and salting it (you want it to be murky like sea salt ). Put it on your stove, on high and bring it to a rolling boil. While that comes up to a boil, prep your shrimp, by peeling and deveining them. Next add butter, lemon juice, old bay seasoning, and garlic to your pan, letting it simmer on medium-high heat.
From hangrywoman.com

See details

BAKED RED SNAPPER RECIPE - GRUMPY'S HONEYBUNCH

2022-01-18 Preheat the oven to 400° F. In a small saucepan over medium-high heat, melt the butter until bubbly. Combine garlic, Worcestershire sauce, Creole seasoning, pepper, and parsley with the butter sauce. Cook the sauce low heat for 2 minutes to blend flavors. Place the red snapper fillets in a baking dish that has been sprayed with cooking spray.
From grumpyshoneybunch.com

See details

RED SNAPPER WITH SHRIMP SAUCE - ALL INFORMATION ABOUT HEALTHY …

Shrimp-Topped Red Snapper Recipe: How to Make It | Taste ... tip www.tasteofhome.com. Directions. Place the fillets in a shallow 2-qt. baking dish coated with cooking spray. Sprinkle with lemon juice and pepper. Bake, uncovered, at 350° for 20-25 minutes or …
From therecipes.info

See details

10 BEST RED SNAPPER WITH SHRIMP RECIPES | YUMMLY

2022-05-09 Sauteed Bottle Gourd with Dried Salted Red Snapper BethSagun rice, ground pepper, tomatoes, bottle gourd, onion, cooking oil and 2 more Red Snapper & Shrimp Ceviche Food and Wine fresh lime juice, small red onion, juice, sesame oil, Hass avocado and 7 more Red Snapper and Shrimp Ceviche Louisiana Cookin'
From yummly.com

See details

EASY OLD BAY BAKED SHRIMP - 12 TOMATOES

Preparation. Preheat oven to 400°F and lightly grease a rimmed baking sheet or baking dish with oil or nonstick spray. Toss shrimp with olive oil and garlic. Sprinkle evenly with Old Bay and arrange in a single layer on baking sheet/dish. Place lemon halves around baking pan and bake until shrimp is just opaque and still pink, 8-10 minutes.
From 12tomatoes.com

See details

SNAPPER OF SHRIMP ESCABECHE RECIPE - FRESH FISH HOUSE

2 lb. snapper filets, coated with _____ Fish Fry Mix and fried in olive oil Or Â 2 lb. snapper filets, dusted lightly with chili powder or cumin, seared in oil andÂ cooked till just firm. Or Â 2 lb. shrimp, cleaned, shelled and simmered in salted water till just done. Escabeche marinade: 1 cup light olive oil, canola, or safflower oil
From freshfishhouse.com

See details

OLD BAY SHRIMP - FOX VALLEY FOODIE

2020-10-14 Instructions. Preheat oven to 400 degrees. Place shrimp in a large bowl with olive oil and seasonings, and toss to coat. Spread shrimp out evenly on rimmed baking sheet and bake for 10 minutes. Serve warm, or chilled.
From foxvalleyfoodie.com

See details

PAN SEARED SNAPPER WITH SPICY TOMATO AND HERB SAUCE

Season both sides of the snapper with salt and pepper then carefully place into the olive oil. Cook until lightly browned on both sides, but leave the fish slightly undercooked, about 5 minutes. Transfer the snapper to a plate. Turn down the heat to medium, add the onions and cook until softened (add a little more olive oil if the pan is dry).
From inspiredtaste.net

See details

BAKED SNAPPER WITH OYSTER SAUCE RECIPE | MYRECIPES

Step 1. Rinse fish thoroughly in cold water; pat dry. Place fish in a greased shallow baking pan. Top with sliced onion, bay leaf, and 2 teaspoons salt. Bake, uncovered, at 350° for 1 hour. Advertisement. Step 2. Sauté chopped onion in butter in a large skillet until tender.
From myrecipes.com

See details

SAUCY SNAPPER WITH BAY SHRIMP | RECIPE | SHRIMP, SNAPPER, SAUCY

Mar 24, 2017 - With steamed asparagus and some rice or mashed potatoes, this easy snapper and shrimp dish from Scott Snyder of Portland, Oregon is elegant enough for company.
From pinterest.co.uk

See details

SAUTEED SNAPPER & SHRIMP WITH CREOLE SAUCE | PUNCHFORK

Ingredients. 12 raw shrimp (16-20 per pound; see Tip), shell-on. 4 tablespoons extra-virgin olive oil, divided. 1 medium onion, finely chopped. 3 cloves garlic, finely chopped. 1 stalk celery, finely chopped. 1 small red bell pepper, finely chopped. 1/2 small fresh chile pepper, chopped. 2 teaspoons tomato paste.
From punchfork.com

See details

SCAMPI RED SNAPPER RECIPE - PEG'S HOME COOKING

2016-02-12 Sprinkle with panko. Place a heavy, deep, hard-anodized skillet over medium heat. When hot, add 2 tablespoons of the butter and swirl to coat the bottom of the pan. Add the red snapper, seasoned side down, and sear until golden brown. Flip the fish and quickly sear the bottom. Remove to a platter, seasoned side up, and reserve.
From pegshomecooking.com

See details