SAVORY WAFFLES SIX WAYS
Doctor up basic waffle batter to make these savory versions.
Provided by Food Network Kitchen
Yield 8 to 12 servings
Number Of Ingredients 0
Steps:
- Start with recipe for Top Notch Waffles:
- Whisk 2 cups flour, 1/4 cup confectioners' sugar, 2 teaspoons baking powder, 1/2 teaspoon salt and 1/4 teaspoon baking soda in a large bowl. Whisk 1 1/2 cups milk, 1 1/2 sticks cooled melted butter and 2 eggs in a separate bowl until combined; pour into the flour mixture and stir until just combined. (A few small lumps are fine.) Preheat a waffle iron; lightly brush with butter, then fill with batter three-quarters full and cook until the waffles are golden and crisp.
- Sesame, Scallion and Sausage
- Add 1 bunch thinly sliced scallions, 3 thinly sliced dried Chinese sausages and 2 teaspoons each toasted sesame oil, sesame seeds and grated ginger to the batter. Top the waffles with a fried egg.
- Smoked Salmon and Chives
- Reduce the milk to 1 1/4 cups and add 1/2 cup sour cream. Add 4 ounces chopped smoked salmon, 1/4 cup minced chives and 2 tablespoons chopped tarragon to the batter. Top the waffles with more sour cream and chives.
- Bacon and Almond
- Add 8 chopped cooked bacon slices, 1/2 cup finely chopped marcona almonds and 2 teaspoons each ancho chile powder and chopped thyme to the batter. Top the waffles with maple syrup.
- Goat Cheese and Kale
- Add 4 ounces crumbled goat cheese, 1 cup finely chopped kale, 2 tablespoons chopped mixed herbs (parsley, basil and dill), 1 teaspoon grated lemon zest and 1/4 teaspoon cayenne pepper to the batter. Top the waffles with arugula salad.
- Chili Cornbread
- Replace 1 cup of the flour with cornmeal. Add 1 cup each thawed frozen fire-roasted corn and shredded pepper jack cheese, 1/4 cup chopped cilantro and 1 minced seeded jalapeno to the batter. Top the waffles with honey and hot sauce.
- Salami-Provolone
- Add 1/2 cup each shredded provolone and grated parmesan, 2 ounces finely chopped salami and 1 teaspoon pepper to the batter. Top the waffles with ricotta and olive oil.
CORN WAFFLES
Steps:
- Gather the ingredients.
- Preheat the oven to 200 F - this is to keep them warm as you make more batches. Skip this step if you are serving them as they come out of the waffle iron .
- Heat the waffle iron on a medium setting, following the instructions in your waffle iron brochure or manual.
- In a mixing bowl, combine the flour, baking powder, salt, and sugar. Set aside.
- In another bowl, combine the eggs and milk; whisk until well blended. Whisk in the 1/4 cup of melted butter.
- Add the egg and milk mixture to the flour mixture and blend thoroughly. Stir in the corn kernels. If necessary, add more milk to make the batter thin enough to flow when poured into the waffle iron.
- Following the appliance directions, fill the waffle iron with the batter, gently spreading as needed.
- When the first batch is done, remove them to a baking sheet and place them in the preheated oven to keep warm while you cook subsequent batches.
- To serve, drizzle the corn waffles with melted butter and maple syrup or dust them with powdered sugar.
- Enjoy!
Nutrition Facts : Calories 340 kcal, Carbohydrate 50 g, Cholesterol 88 mg, Fiber 2 g, Protein 10 g, SaturatedFat 6 g, Sodium 643 mg, Sugar 14 g, Fat 12 g, ServingSize 4 to 6 servings, UnsaturatedFat 0 g
SCALLION CORNMEAL WAFFLES
For many alumni, homecoming week at the nation's H.B.C.U.s - historically Black colleges and universities - culminates with day parties and brunches, where waffles are almost always on the menu. These crispy, savory cornmeal waffles are a weekend must-make and fancier than a pancake stack. They are also the perfect base for berry-jam fried chicken. Use full-fat buttermilk here, and feel free to swap in the oil of your choice. A citrus salad with peanuts and avocado, or crispy tofu, make a lovely accompaniment if you don't eat meat.
Provided by Nicole Taylor
Categories brunch, dinner, lunch, main course
Time 30m
Yield 3 to 4 servings
Number Of Ingredients 12
Steps:
- In a large bowl, combine the cornmeal, flour, sugar, baking powder, red-pepper flakes and salt and whisk well.
- In a medium bowl, beat the eggs well, then stir in the buttermilk, scallions and olive oil. Pour wet mixture into dry ingredients and whisk to combine.
- Heat the waffle iron according to the manufacturer's instructions and coat the iron with nonstick spray as needed. (Some waffle irons are nonstick and might not need to be sprayed or brushed with fat.) Ladle in about 3/4 cup of batter and heat until cooked through. Waffle doneness is similar to toast: For waffles with more than a few toppings and protein, cook until golden.
- Transfer cooked waffles to a large baking sheet. (The waffles can be made ahead, cooled and stored in the freezer. You can reheat them in the oven at 400 degrees for 5 minutes.)
- Top warm waffles with a piece of fried chicken or crispy tofu, if you like, along with maple syrup. Using a tea strainer, sprinkle with powdered sugar. Using a small melon baller, top with a scoop of berry jam and butter.
SAVORY SOUTHWESTERN WAFFLES
This hearty and spicy cornmeal waffle can be eaten any time of day and is a nice substitute for cornbread when it's too hot out to use your oven. You can also add thinly diced onions or red pepper flakes to the batter if you wish. I like to serve these with jalapeno jelly for breakfast or chili for dinner, and sometimes I eat them with barbeque sauce slathered on top.
Provided by Medea Wolff
Categories 100+ Breakfast and Brunch Recipes Waffle Recipes
Time 13m
Yield 10
Number Of Ingredients 10
Steps:
- Preheat waffle iron according to manufacturer's instructions.
- Beat egg whites in a large bowl until fluffy. Fold in milk, butter, and honey. Add cornmeal, flour, baking powder, and salt, stirring slowly until batter is smooth. Fold in corn and green chile peppers.
- Scoop some batter onto waffle iron; cook until golden brown and crisp or until waffle iron stops steaming, 3 to 4 minutes. Repeat with remaining batter.
Nutrition Facts : Calories 223.6 calories, Carbohydrate 31.8 g, Cholesterol 56.9 mg, Fat 8.5 g, Fiber 1.4 g, Protein 5.7 g, SaturatedFat 4.8 g, Sodium 737.7 mg, Sugar 6.6 g
More about "savory corn waffles recipes"
SAVORY CORN WAFFLES 4 WAYS | BETTER HOMES & GARDENS
From bhg.com
Total Time 15 minsCalories 374 per serving
- In a large bowl combine the first 8 ingredients (through black pepper). In a medium bowl combine the eggs, buttermilk, and butter. Add the wet ingredients to the dry ingredients all at once and whisk until just combined. Fold in corn, bacon, and chives.
- Grease a Belgian waffle baker and heat according to manufacturer's directions. Pour 1/2 cup of batter in the center of the waffle baker for each waffle. Close lid and bake until browned and crisp. Serve immediately with desired toppers.
EASY SAVORY CORNBREAD WAFFLES FOR DINNER - THE GINGERED …
From thegingeredwhisk.com
4.8/5 (17)Total Time 30 minsCuisine American, SouthwestCalories 680 per serving
VEGAN SAVORY WAFFLES PERFECT FOR BRUNCH ~ VEGGIE …
From veggieinspired.com
SWEET CORN WAFFLES - THE SPRUCE EATS
From thespruceeats.com
CORNBREAD WAFFLES - BAREFEET IN THE KITCHEN
From barefeetinthekitchen.com
SAVORY CORNBREAD WAFFLES RECIPE - TODAY
From today.com
SAVORY CORN WAFFLES RECIPE | DEL MONTE RECIPES
From delmonte.com
SWEET CORN WAFFLES - DINING WITH ALICE
From diningwithalice.com
BUDGET-FRIENDLY SAVORY CORNMEAL WAFFLES AND FRIED …
From rachaelrayshow.com
WAFFLE RECIPE WITH CORN FLOUR - KLARA`S LIFE
From klaraslife.com
CORNBREAD WAFFLES | THE BEST CORNBREAD WAFFLE RECIPE
From blessthismessplease.com
SAVORY CORNBREAD WAFFLES [RECIPE] | SPRINT 2 THE TABLE
From sprint2thetable.com
10 BEST SAVORY WAFFLES RECIPES | YUMMLY
From yummly.com
BEST SAVORY CORN WAFFLES WITH TOMATO HERB SALAD …
From womansday.com
WE BE BRUNCHING - SAVOURY MEXICAN WAFFLES - MY …
From mykitchenlove.com
SAVOURY CORN WAFFLES - FOOD24
From food24.com
Cuisine BakingCategory BakingServings 4Total Time 40 mins
CORNBREAD WAFFLES WITH CHILI - TASTES BETTER FROM SCRATCH
From tastesbetterfromscratch.com
SAVORY CORN AND CHEDDAR WAFFLES WITH AVOCADO - FLOURISHING FOODIE
From flourishingfoodie.com
14 SWEET AND SAVORY WAFFLE RECIPES - SERIOUS EATS
From seriouseats.com
SAVORY WAFFLES | KING ARTHUR BAKING
From kingarthurbaking.com
10 BEST CORN FLOUR WAFFLES RECIPES | YUMMLY
From yummly.com
BACON & CHEDDAR CORNMEAL WAFFLES - GEMMA’S BIGGER BOLDER …
From biggerbolderbaking.com
SAVORY CORN WAFFLES - UCOOK RECIPE
From ucook.com
CRUNCHY CORNMEAL WAFFLES - KING ARTHUR BAKING
From kingarthurbaking.com
SAVORY CORNBREAD WAFFLES – THE HEALTHY HOME COOK
From thehealthyhomecook.com
SAVORY WAFFLES WITH ROASTED CORN AND PEPPERS – BLISS, THIS FOOD
From blissthisfood.recipes
SAVORY CHIVE & CORNMEAL WAFFLES WITH CHEDDAR GRAVY
From cabotcheese.coop
SAVORY WAFFLES RECIPE (BACON, CHEDDAR & CHIVES) - EVOLVING TABLE
From evolvingtable.com
GLUTEN-FREE SAVORY CORNBREAD WAFFLES | LEMONS AND BASIL
From lemonsandbasil.com
SAVORY CORNMEAL WAFFLES WITH TOMATO-AVOCADO SALSA RECIPE
From realsimple.com
SAVORY CORNBREAD WAFFLES | LOVE AND OLIVE OIL
From loveandoliveoil.com
SWEET + SAVORY CORNMEAL WAFFLES - SPROUTED KITCHEN
From sproutedkitchen.com
SAVORY CORN WAFFLES WITH TOMATO-HERB SALAD RECIPE - PREVENTION
From prevention.com
SAVORY CORN MEAL WAFFLES - SNACK GIRL
From snack-girl.com
SAVORY CHEDDAR CHIVE CORNMEAL WAFFLES RECIPE - CUISINART.COM
From cuisinart.com
SAVORY CORN MEAL WAFFLES RECIPE | MONCHEF
From monchef.recipes
SAVORY CORN AND CRANBERRY WAFFLES - NATURIPE FARMS BERRIES ...
From naturipefarms.com
MEXICAN WAFFLES WITH CHORIZO - BEYOND MERE SUSTENANCE
From beyondmeresustenance.com
SAVORY CORN MEAL WAFFLES FOR DINNER | RECIPE | SAVOURY FOOD, …
From pinterest.ca
EGGLESS SAVORY CORN CHEESE WAFFLES - COOKING FROM HEART
From cookingfromheart.com
SAVORY CORNMEAL WAFFLES — SAVORY SPICE
From savoryspiceshop.com
CORNMEAL WAFFLES | SOUTHERN LIVING
From southernliving.com
SAVORY ZUCCHINI + CORN WAFFLE FRITTERS — A JOY IN THE KITCHEN
From ajoyinthekitchen.com
CHEDDAR CORNBREAD WAFFLES FROM SCRATCH - KYLEE COOKS
From kyleecooks.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love