Scary Barbecue Snack Mix Recipes
BBQ SNACK MIX
This is such a delicious and simple BBQ snack mix! This recipe can easily be doubled or tripled. Be careful though--it can be addictive.
Provided by Lukelliott
Categories Appetizers and Snacks Snacks Party Mix Recipes
Time 20m
Yield 40
Number Of Ingredients 7
Steps:
- Preheat the oven to 350 degrees F (175 degrees C).
- Combine crackers, pretzels, cereal squares, and peanuts in a large bowl. Slowly drizzle oil over cracker mixture and gently stir mixture with your hands until well coated, adding more oil, if necessary.
- Combine barbecue seasoning and paprika in a small bowl. Add to cracker mixture and toss gently until coated. Spread out on a baking sheet.
- Bake in the preheated oven for 15 to 20 minutes, stirring halfway through. Allow to fully cool before serving or storing.
Nutrition Facts : Calories 92.7 calories, Carbohydrate 10.1 g, Cholesterol 1.1 mg, Fat 4.7 g, Fiber 0.8 g, Protein 2.6 g, SaturatedFat 1.3 g, Sodium 385.5 mg, Sugar 0.6 g
SCARY BARBECUE SNACK MIX
Provided by Gina Marie Miraglia Eriquez
Categories Bake Kid-Friendly Halloween Party Paprika Gourmet Small Plates
Yield Makes 8 servings
Number Of Ingredients 14
Steps:
- Heat oven to 300°F with rack in middle. Grease rimmed baking sheet with oil.
- Combine popcorn, tortilla chips, cheese crackers, and corn nuts in a large bowl.
- Melt butter in a small saucepan over medium heat. Remove pan from heat and whisk in barbecue sauce, Worcestershire sauce, sugar, paprika, chili and garlic powders, and Tabasco, if using.
- Drizzle barbecue sauce mixture over snack mix and stir until combined well.
- Evenly spread mixture in baking sheet and bake, stirring and turning mixture over every 10 minutes, for a total of 40 minutes. Cool in pan on a wire rack (it will crisp as it cools), then break into pieces.
CHEX® BARBECUE SNACK MIX
Need something to munch on while grilling in the backyard? Need a great snack for a video marathon? This recipe fills the bill!
Provided by By Betty Crocker Kitchens
Categories Snack
Time 30m
Yield 15
Number Of Ingredients 9
Steps:
- In large microwavable bowl, mix cereals, pretzels, crackers and peanuts.
- In medium bowl, mix remaining ingredients until well blended. Pour over cereal mixture, stirring until evenly coated.
- Microwave uncovered on High 7 minutes, stirring every 2 minutes. Spread on foil or paper towels to cool, about 15 minutes. Store in airtight container.
Nutrition Facts : Calories 150, Carbohydrate 21 g, Cholesterol 0 mg, Fat 1, Fiber 1 g, Protein 4 g, SaturatedFat 1 1/2 g, ServingSize 1/2 Cup, Sodium 330 mg, Sugar 5 g, TransFat 0 g
BBQ PARTY AND SNACK MIX
Make and share this BBQ Party and Snack Mix recipe from Food.com.
Provided by PalatablePastime
Categories Lunch/Snacks
Time 1h10m
Yield 12-14 serving(s)
Number Of Ingredients 16
Steps:
- Preheat oven to 250 degrees F.
- Combine Fritos, Chee-tos, Cheez-Its, corn nuts, sesame sticks, potato sticks, and soy nuts in a large bowl, mixing well.
- In a saucepan, melt the butter or margarine; add the Worcestershire, paprika, garlic and onion powders, chili powder, liquid smoke, bbq sauce and Tabasco.
- Combine with a whisk until smooth.
- Pour mixture over snack mix and stir well until all of the snacks seem equally coated.
- Spread the snack mix on a large flat baking sheet that has a lipped edge and bake for 1 hour, stirring every 10 minutes (this promotes even drying).
- Mixture is done when it is dry and crisp; the sesame sticks get crispest as they cool.
- Cool snack mix and store in an airtight container until ready for use.
BARBECUE SNACK MIX
Bring the flavor from Kansas one of the country's great barbecue capitals together with honey-roasted peanuts for this flavorful savory snack.
Provided by Betty Crocker Kitchens
Categories Snack
Time 30m
Yield 15
Number Of Ingredients 9
Steps:
- In large microwavable bowl, mix cereals, pretzels, crackers and peanuts.
- In medium bowl, mix remaining ingredients until well blended. Pour over cereal mixture, stirring until evenly coated.
- Microwave uncovered on High 7 minutes, stirring every 2 minutes. Spread on foil or paper towels to cool, about 15 minutes. Store in airtight container.
Nutrition Facts : Calories 150, Carbohydrate 21 g, Cholesterol 0 mg, Fat 1, Fiber 1 g, Protein 4 g, SaturatedFat 1 1/2 g, ServingSize 1 Serving, Sodium 330 mg, Sugar 5 g, TransFat 0 g
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