Sesame Sweet Potato Balls Recipes
SESAME SWEET POTATO BALLS
Sweet potato balls is the perfect afternoon snack yet easy to prepare!
Provided by The Manliest Cook
Categories #StayAtHome Cooking, Appetizers and Snacks, Asian Desserts, Cooking with Noob
Time 20m
Yield 8 servings
Number Of Ingredients 6
Steps:
- Remove sweet potato peels, cut them into smaller pieces and steam them for 15 mins or until you can poke thru with a chopstick
- Mash the potatoes with a potato masher and combine it with glutinous rice flour, custard powder and sugar.
- Slowly add in water to form a smooth dough that is soft in texture but not sticky.
- Divide dough into small, equal portions and roll into balls. Dip in water and coat with sesame seeds.
- Deep-fry sweet potato balls till golden brown. Dish out and drain well before serving.
Nutrition Facts : Calories 1600 cal
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