Sharons Sweet N Nutty Snack Mix Recipes
SWEET 'N' SALTY SNACK MIX
When my children were growing up, they enjoyed making-and eating!-this snack mix, especially on Halloween. Now my grandchildren love it as well.
Provided by Taste of Home
Categories Snacks
Time 5m
Yield about 4 quarts.
Number Of Ingredients 7
Steps:
- In a large bowl, combine all of the ingredients. Store in an airtight container.
Nutrition Facts : Calories 254 calories, Fat 12g fat (3g saturated fat), Cholesterol 1mg cholesterol, Sodium 185mg sodium, Carbohydrate 35g carbohydrate (24g sugars, Fiber 3g fiber), Protein 6g protein.
SWEET AND NUTTY TRAIL MIX
Make and share this Sweet and Nutty Trail Mix recipe from Food.com.
Provided by Luv2Ballrm
Categories Lunch/Snacks
Time 5m
Yield 1/2 cup, 12 serving(s)
Number Of Ingredients 7
Steps:
- Mix and enjoy!
- Suggestion: Use cocktail peanuts and dry roasted almonds for best taste.
Nutrition Facts : Calories 371.2, Fat 27.1, SaturatedFat 5, Cholesterol 1.9, Sodium 87, Carbohydrate 25.6, Fiber 4.6, Sugar 14.9, Protein 11.8
CHEX® APPLE CINNAMON SWEET 'N NUTTY SNACK MIX
This sweet snack is perfect for after-school treats!
Provided by Allrecipes Member
Time 15m
Yield 18
Number Of Ingredients 8
Steps:
- In large microwavable bowl, mix cereal, peanuts and pretzels.
- In 2-cup microwavable measuring cup, microwave butter, brown sugar and corn syrup uncovered on High 2 minutes, stirring after 1 minute; stir until smooth. Stir in baking soda until foamy. Pour over cereal mixture, stirring until evenly coated.
- Microwave uncovered on High 1 to 2 minutes, stirring and scraping bowl every 30 seconds, just until cereal begins to brown. Cool 5 minutes; stir in candies. Spread on waxed paper or foil to cool; break into bite-size pieces. Store in airtight container.
Nutrition Facts : Calories 211.8 calories, Carbohydrate 28.8 g, Cholesterol 8.4 mg, Fat 9.8 g, Fiber 1 g, Protein 3 g, SaturatedFat 3.7 g, Sodium 143.4 mg, Sugar 14.2 g
NUTTY O'S SNACK
Almonds add a nice nutty flavor to this tasty snack. It's perfect for potlucks and not too sweet. Served in a decorative dish, basket or tin, it has a golden holiday look. --Karen Buchholz, Sitka, Alaska
Provided by Allrecipes Member
Time 25m
Yield 21
Number Of Ingredients 6
Steps:
- In a large saucepan, heat brown sugar, corn syrup and butter until sugar is dissolved. Stir in cereal and nuts; mix well. Spread onto greased 15-in. x 10-in. x 1-in. baking pans. Cool for 10 minutes; stir to loosen from pan. Cool completely. Store in an airtight container.
Nutrition Facts : Calories 296.3 calories, Carbohydrate 38 g, Cholesterol 11.6 mg, Fat 16.2 g, Fiber 3.5 g, Protein 4.4 g, SaturatedFat 3.8 g, Sodium 172.3 mg, Sugar 15.8 g
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- Line two baking sheets with foil and lightly coat with cooking spray. Divide cereal, pretzels, pecans and mixed nuts between two pans. Set aside
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