Shortcut Crock Pot Hamburger Steaks Gravy Recipes

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HAMBURGER STEAKS WITH ONION GRAVY



Hamburger Steaks With Onion Gravy image

Time 45m

Number Of Ingredients 12

1 tbsp vegetable oil
1 lb ground beef
1 egg, lightly beaten
½ cup breadcrumb
1 tsp garlic powder
1 cup onion, thinly sliced
1 clove garlic, finely chopped
3 tbsp plain flour
1 tbsp Worcestershire sauce
2 cups beef broth
salt, to taste
black pepper, to taste

Steps:

  • FIRST STEP:In a mixing bowl combine the ground beef, egg, breadcrumb, garlic powder, salt and black pepper. Bring the meat together and form into 8 even hamburger steaks. SECOND STEP:Place a saute pan on medium heat and add the vegetable oil. Lay the hamburger steaks into the saute pan and cook for 5 minutes on each side. THIRD STEP:Once the meat is browned on all sides transfer to a plate and cover with aluminum foil to keep in heat. In the same saute pan add the onions, cook for 10 minutes. FOURTH STEP:Then add the chopped garlic, cook for 1 minute. Stir the flour into the onions and cook out for 1 minute. FIFTH STEP:Gradually pour the beef broth into the saute pan and whisk continuously to form a gravy. Reduce the gravy for 10 minutes until thickened, season with Worcestershire sauce, salt and black pepper. SIXTH STEP:Place the hamburger steaks into the onion gravy and warm through, serve immediately. Enjoy!

Nutrition Facts : Calories 231 calories, Carbohydrate 9 grams carbohydrates, Fat 9 grams fat, Protein 27 grams protein, SaturatedFat 12 grams saturated fat, ServingSize 1 hamburger steak

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