Shredded Beef Recipes
MILE HIGH SHREDDED BEEF
This tender beef has become a tasty tradition when I cook for our harvest crews and for neighboring ranchers who come to help us sort our cattle. Those hungry folks have been a good testing ground for recipes. They let me know if a new one I try is a "keeper". -Betty Sitzman, Wray, Colorado
Provided by Taste of Home
Categories Lunch
Time 3h35m
Yield 12-15 servings.
Number Of Ingredients 16
Steps:
- Place the roast in a Dutch oven; add broth, onion and celery. Bring to a boil. Reduce heat; cover and simmer for 2-1/2 to 3 hours or until the meat is tender. , Remove roast and cool slightly; shred meat with two forks. Strain vegetables and set aside. Skim fat from cooking liquid and reserve 1-1/2 cups. Return the meat, vegetables and reserved cooking liquid to the pan. , Stir in the ketchup, brown sugar, vinegar, salt, mustard, Worcestershire sauce, garlic, bay leaf, garlic powder, paprika and hot pepper sauce. Bring to a boil. Reduce heat; cover and simmer for 30 minutes or until heated through. Discard bay leaf. Serve beef on buns.
Nutrition Facts :
SHREDDED BEEF
This is a delicious way to enjoy shredded beef without all the thick barbecue sauce with all the flavor.
Provided by jvaughn504
Categories Everyday Cooking
Time 6h30m
Yield 4
Number Of Ingredients 8
Steps:
- Place the rump roast and water in a slow cooker. Cover, and cook 5 hours on High.
- Remove the roast from slow cooker, and shred using two forks. Discard fat.
- In the slow cooker, mix the barbeque sauce, honey, steak seasoning, cumin, onion powder, and garlic powder. Stir in the shredded beef.
- Cook 1 hour on Low. Allow to sit for 10 minutes before serving.
Nutrition Facts : Calories 214.7 calories, Carbohydrate 15 g, Cholesterol 50.2 mg, Fat 8.1 g, Fiber 0.2 g, Protein 19.8 g, SaturatedFat 2.8 g, Sodium 601.2 mg, Sugar 12.9 g
BARBACOA-STYLE SHREDDED BEEF
Similar to Chipotle's® barbacoa. Great over nachos, in tacos, and burritos.
Provided by Jack Grigsby III
Categories World Cuisine Recipes Latin American Mexican
Time 8h39m
Yield 8
Number Of Ingredients 12
Steps:
- Season beef chunks with salt and pepper on all sides.
- Heat oil in a large skillet over medium-high heat. Add beef in batches; cook until browned, about 1 minute per side. Transfer beef to a slow cooker.
- Combine beef broth, apple cider vinegar, lime juice, chipotle peppers, garlic, cumin, oregano, and cloves in a bowl. Season with salt and pepper and mix well. Pour over beef in the slow cooker. Stir in bay leaves.
- Cook on Low until beef is fork-tender, 8 to 10 hours.
- Discard bay leaves. Remove beef and shred using 2 forks. Return beef to the slow cooker to marinate in the sauce for at least 10 more minutes before serving.
Nutrition Facts : Calories 302.8 calories, Carbohydrate 2.6 g, Cholesterol 77.5 mg, Fat 22.9 g, Fiber 0.7 g, Protein 20.3 g, SaturatedFat 8.2 g, Sodium 150.3 mg, Sugar 0.2 g
SHREDDED BEEF SANDWICHES
Cola is the secret ingredient in this delicious slow-cooked beef. Coated with a well-seasoned sauce, the tender meat gets its zip from chili powder and cayenne pepper. -Marie Basinger of Connellsville, Pennsylvania
Provided by Taste of Home
Categories Lunch
Time 8h45m
Yield 8 servings.
Number Of Ingredients 13
Steps:
- In a measuring cup, combine the cola, Worcestershire sauce, garlic, vinegar, bouillon and seasonings; set aside. Cut roast in half. In a nonstick skillet, brown meat in oil on all sides. , Place onions in a 3-qt. slow cooker. Top with meat. Pour half of cola mixture over meat. Cover and cook on low for 8-10 hours or until meat is tender. Cover and refrigerate remaining cola mixture., Remove meat from cooking liquid and cool. Strain cooking liquid, reserving onions and discarding the liquid. When meat is cool enough to handle, shred with two forks. Return meat and onions to slow cooker., Combine ketchup and reserved cola mixture; [our over meat mixture and heat through. Serve on buns.
Nutrition Facts : Calories 354 calories, Fat 10g fat (2g saturated fat), Cholesterol 59mg cholesterol, Sodium 714mg sodium, Carbohydrate 40g carbohydrate (0 sugars, Fiber 2g fiber), Protein 26g protein. Diabetic Exchanges
SHREDDED BEEF CHUCK ROAST
Because a beef chuck roast has lots of connective tissue, long, slow cooking turns the meat juicy and almost satiny in texture. In fact, it's reason alone to own a slow cooker.
Provided by Martha Stewart
Categories Beef Recipes
Time 6h20m
Number Of Ingredients 6
Steps:
- In a 5-to-6-quart slow cooker, combine beef, garlic, oregano, rosemary, and broth. Season with salt and pepper. Cover and cook on high until beef is tender and can be pulled apart with a fork, 6 to 7 hours.
- Preheat oven to 275 degrees. In a large Dutch oven, combine beef, garlic, oregano, rosemary, and broth. Season with salt and pepper. Cover and cook until beef is tender and can be pulled apart with a fork, 5 to 6 hours.
- With a slotted spoon, transfer beef to a large bowl; with two forks, shred beef, discarding fat. Moisten beef with 1 cup cooking liquid; reserve remaining liquid. Refrigerate leftover beef in an airtight container, up to 5 days.
Nutrition Facts : Calories 200 g, Fat 12 g, Protein 20 g, SaturatedFat 5 g
More about "shredded beef recipes"
10 BEST LEFTOVER SHREDDED BEEF RECIPES | YUMMLY
10 BEST SHREDDED BEEF DINNER RECIPES | YUMMLY
2022-06-06 brown rice, bell peppers, canned black beans, beef, shredded mexican cheese blend Black Pepper Steak KitchenAid vegetable oil, onion, egg white, corn starch, freshly ground black pepper and 6 more
From yummly.com
From yummly.com
15 AMAZING SHREDDED BEEF RECIPES - THE RUSTY SPOON
From therustyspoon.com
- Mexican Shredded Beef (And Tacos) We had to put a Mexican shredded beef recipe right at the top of this list, and this one in particular really is amazing.
- Slow Cooker Shredded Beef Recipe. This has to be one of the most versatile recipes out there. As a bonus, it is also super low maintenance! All you have to do is put the ingredients in a slow cooker, and leave it to do its thing for 4 to 6 hours.
- Pulled Beef Brisket. If you’re a fan of brisket, you have to give this recipe a go! In this recipe, the brisket joint is cooked very slowly on low heat with honey, tomatoes, barbecue sauce, Worcestershire sauce, beef stock, and paprika.
- Shredded Beef Enchiladas. These beef enchiladas are just to die for. Seriously, the enchilada sauce is so easy to make and delicious, you’ll never be able to justify buying canned enchilada sauce again!
- Texan Pulled Beef & Chilli Cornbread Muffins. This recipe is one of our all-time favorites. The combination of pulled beef and chili cornbread muffins is just divine.
- Slow Cooker Pulled Beef Ragu. An Italian-style ragu might not be the first thing that comes to mind when you think of shredded beef. However, this recipe is sure to change that!
- Shredded Beef, Chorizo, and Olive Stew. The combination of beef and olives is just perfect for those cold, winter days wherein you need some comfort. As a bonus, you only use one pot to make this dish, so there’s very little cleaning!
- Shredded Beef Chilli Taco Bowls. These taco bowls are so perfect for family get-togethers. They are completely customizable and sure to please any type of crowd.
- Shredded Beef Stroganoff. This shredded beef stroganoff is essentially the love child of a classic stroganoff and a blade roast. If you’re looking for an indulgent, decadent recipe for a cozy evening in, you simply have to give this one a try!
- Venezuelan Shredded Beef. This tender, juicy, flavorful shredded beef is an all-around winner. In addition to being delicious, it is also ideal for meal prep.
MEXICAN SHREDDED BEEF (TACOS) - HOUSE OF YUMM
2022-04-08 Add in the quartered onion and smashed garlic cloves. Pour the remaining beef broth into the slow cooker, just enough to cover the meat, pressing down into the broth. Add in bayleaves. Slow Cook: Cook on LOW for 7-8 hours until meat is tender and easily shredded. Remove the onion, garlic cloves and bayleaves.
From houseofyumm.com
From houseofyumm.com
SLOW COOKER SHREDDED BEEF RECIPE - ADD A PINCH
Instructions. Place roast beef into the insert of your slow cooker. Add beef broth to slow cooker. Pour Worcestershire sauce over the top of roast and sprinkle with Stone House Seasoning. Cook roast in slow cooker for 4 hours on High setting or 6-8 hours on Low. Once roast beef has cooked, remove from slow cooker with tongs into a serving dish.
From addapinch.com
From addapinch.com
SHREDDED BEEF SLIDERS | CHAR-GRILLER
Shredded Beef Sliders requires 20 minutes of prep time and 20 minutes of cook time on the Char-Griller Gravity 980. You'll need Hawaiian Rolls, coleslaw, rojo smoked shredded beef, pepperonccinis, mayo, whole grain mustard, lemon juice, cilantro, red pepper flakes, garlic, salt and pepper to complete this recipe.
From chargriller.com
From chargriller.com
MEXICAN SHREDDED BEEF TARTINES | TRIED AND TRUE RECIPES
2022-06-07 Heat the oil in a wide pot over medium heat. Add the cubed beef and cook in batches for 4–5 minutes per side until browned. Remove from the pot and set aside. Add the onion and cook for 5–7 minutes until just beginning to soften. Add the jalapeños in escabeche, salsa taquera, and water or stock. Bring to a boil.
From triedandtruerecipe.com
From triedandtruerecipe.com
SHREDDED BEEF ENCHILADAS - TASTES BETTER FROM SCRATCH
2020-08-17 Preheat oven to 350 degrees F. Pour ½ cup of sauce over the beef and toss. Fill each tortilla with a spoonful of shredded beef and shredded cheese. Roll up and place in the pan, seam-side down. Pour desired amount of sauce over the enchiladas. Top with remaining cheese. Bake for 30 minutes, until bubbly.
From tastesbetterfromscratch.com
From tastesbetterfromscratch.com
SHREDDED BBQ BEEF (OVEN OR CROCK POT) - MOM'S DINNER
2021-03-15 Pat the beef dry with paper towels. Then cut it into 3 inch chunks. Discard any large pieces of white fat. Season all sides of the beef with the BBQ Seasoning. In a large pot (that has a lid, like a Dutch oven) whisk together the beef broth, Worcestershire and tomato paste. Add the onions and garlic to the pot.
From momsdinner.net
From momsdinner.net
SHREDDED BEEF - HOW TO MAKE IT & 5 RECIPES YOU CAN USE …
2017-08-27 Turn your crock pot on high. Cook at least 6 hours. More is better than less. If you use a huge roast or two small ones, 6 lbs or so, use two packages of the gravy and dressing. Add a couple of hours onto the cooking time. When the meat is fork tender, put it in a bowl and pull it with two forks to shred it.
From momcrieff.com
From momcrieff.com
THE BEST SLOW COOKER SHREDDED BEEF RECIPE
2020-12-30 Sprinkle evenly with salt, pepper, basil, parsley, and garlic powder. Cut a large onion into wedges, placing half of it on the bottom of the slow cooker, followed by the roast. Sprinkle with sliced garlic cloves and top with the remaining onion. Cover the slow cooker and cook on low for 8-10 hours or until the beef shreds easily with a fork.
From neighborfoodblog.com
From neighborfoodblog.com
HOW TO MAKE TENDER SHREDDED BEEF - OH SWEET BASIL
2013-04-01 Instructions. In a small bowl, whisk together the olive oil and vinegar. Stab the roast 2-3 times, per side with a sharp knife. Sprinkle with salt and rub it in all over the meat. Place in a slow cooker for 8 hours on low, serve immediately with leftover juices from the slow cooker.
From ohsweetbasil.com
From ohsweetbasil.com
MEXICAN SHREDDED BEEF - THE ANTHONY KITCHEN
2021-10-15 Set the roast aside. Add the 2 tablespoons of oil to a large pan over medium-high heat and allow to come to temperature. Add the beef and sear for 3-4 minutes on each side, and transfer to the slow cooker. Sprinkle the remaining 2 tablespoons of …
From theanthonykitchen.com
From theanthonykitchen.com
COOK ONCE EAT ALL WEEK WITH SHREDDED BEEF - FOODTASTIC …
2018-02-28 Instructions. Place the beef into a 6 to 8 quart slow cooker. Sprinkle the beef roast evenly with the salt, thyme, garlic powder and onion powder. Cook on LOW for 8 - 10 hours. Shred the meat, being sure to discard any visible fat. Portion the meat into five separate containers (about 3/4 - 1 pound each) for meals.
From foodtasticmom.com
From foodtasticmom.com
MEXICAN SHREDDED BEEF + VIDEO (CROCKPOT, INSTANTPOT, OVEN OR …
This shredded beef recipe is easy to make on the stove, but be sure to add an extra ½ cup beef broth for a total of 1 ½ cups, then be ready to as more as needed. Follow the recipe through seasoning the beef then sear the beef in a large Dutch oven instead of a cast iron skillet.
From carlsbadcravings.com
From carlsbadcravings.com
MEXICAN SHREDDED BEEF (AND TACOS) | RECIPETIN EATS
2019-07-12 Heat the olive oil in a large heavy based pot over high heat. Add the beef (in batches if necessary) and brown well on all sides. Remove onto a plate. Turn the stove down to medium. If the pot looks dry, add more olive oil. Add the garlic and onion and cook for 3 …
From recipetineats.com
From recipetineats.com
MAKE SHREDDED BEEF IN YOUR PRESSURE COOKER
2018-03-21 Add the garlic, onion, salt, and pepper, then set your Instant Pot lid to seal. Cook on manual pressure cooker mode for 55 minutes. Once the timer goes off, turn off keep warm mode and let the pressure release naturally for 10 minutes. If you still have pressure after you you can open the valve and release the remaining.
From simplepressurecookermeals.com
From simplepressurecookermeals.com
BARBACOA DE RES (SHREDDED BEEF TACOS)
3 large onions, finely chopped; 5 plum tomatoes, finely chopped; 2 cups beef broth; 1/2 cup fresh lime juice; 4 jalapeño peppers, seeded, cut into strips
From beefitswhatsfordinner.com
From beefitswhatsfordinner.com
INSTANT POT SHREDDED BEEF RECIPE: AN EFFORTLESS DELICIOUS DISH
Allow the pressure to release naturally. Open the lid and transfer the stewed beef to a plate. Use forks to shred the meat. Return the beef to the gravy mixture in the pot and cook until the sauce reduces to your desired consistency, (usually about 2 …
From healthyrecipes101.com
From healthyrecipes101.com
FAST AND DELICIOUS 3 INGREDIENT SHREDDED BEEF - THE KITCHEN MAGPIE
2020-08-31 Place the beef roast into the liquid. If preferred, you can also brown the roast in a large frying pan, then transfer to the slow cooker. Cook on low for 8-10 hours. Shred the beef with two forks IN the slow cooker, the gravy will help keep it moist and delicious. Use in sandwiches or as a main meal with mashed potatoes.
From thekitchenmagpie.com
From thekitchenmagpie.com
SHREDDED BEEF ENCHILADAS - VALERIE'S KITCHEN
2022-04-27 Fill the Tortillas. Pour a thin layer of enchilada sauce into a 13- x 9-inch casserole dish and spread it out evenly over the bottom. Slightly warm the stack of tortillas for about 15 to 20 seconds in the microwave, just until softened. Place about ⅓ cup of the shredded beef down the center of one of the tortillas.
From fromvalerieskitchen.com
From fromvalerieskitchen.com
BEST MEXICAN SHREDDED BEEF (SLOW COOKER) - AMANDA COOKS
2022-02-16 Carefully pour 1/2 cup water into skillet to deglaze and pour that liquid over the roast in the slow cooker. Cover the slow cooker with lid and cook on low for about 7-8 hours or on high for about 3-4 hours. When done, beef will be fork tender. Remove meet from slow cooker and shred with two forks.
From amandacooksandstyles.com
From amandacooksandstyles.com
BEST DAMN INSTANT POT SHREDDED BEEF SANDWICHES - RECIPETEACHER
2022-03-18 Instructions. Set Instant Pot to sauté mode. In a large bowl, add chunks of beef and coat with vegetable oil. Add Montreal seasoning, onion powder, garlic powder, and mix to get all the beef well coated with the seasonings. When Instant Pot indicates “hot”, slowly add chunks of beef with tongs and sear the meat on all sides.
From recipeteacher.com
From recipeteacher.com
SHREDDED BEEF SANDWICH RECIPE
Directions. In a medium sauce pan, combine shredded beef, onions, red bell peppers, beef broth, tomato paste, soy sauce, and garlic. Simmer for 10 minutes or until liquid is reduced, Spoon on rolls and top with cheese.
From thrivelife.com
From thrivelife.com
MEXICAN SHREDDED BEEF RECIPE - QUICHE MY GRITS
2022-01-09 Instructions. 1 – In a small bowl, mix spices together. 2 – Rub spice mix on both sides of chuck roast and place in a dutch oven or slow cooker (crock pot). 3 – Place quartered onions on the sides of the meat in pot. 4 – Add fire roasted tomatoes on each side of the beef.
From quichemygrits.com
From quichemygrits.com
SHREDDED BEEF FOR TACOS RECIPE - THESUPERHEALTHYFOOD
2022-06-14 Instructions. Heat olive oil in a large pot over medium-high heat. Dab both sides of beef dry with paper towels. Season beef with salt and pepper (about 1 tsp salt, 3/4 tsp pepper) and sear in pot until browned on both sides, about 3 minutes each side. Transfer beef to a 6 or 7 quart slow cooker.
From thesuperhealthyfood.com
From thesuperhealthyfood.com
CROCKPOT SHREDDED BEEF BARBECUE - THE CHUNKY CHEF
2018-04-22 Add butter and olive oil to a saucepan and heat over MED heat. Add onion and garlic and saute until soft and translucent, about 5-8 minutes. Add ketchup, brown sugar, cider vinegar, molasses and Worcestershire sauce to saucepan and stir until combined. Pour barbecue sauce into slow cooker with beef and stir well.
From thechunkychef.com
From thechunkychef.com
19 DELICIOUS LEFTOVER ROAST BEEF RECIPES - THE KITCHEN COMMUNITY
The ingredients in this chili recipe are extra virgin olive oil, diced onion, garlic powder, canned tomatoes, black beans, chili beans, kidney beans, chili powder, and black pepper. Serve your steaming bowl of chili with sour cream and shredded cheddar cheese. Source: chocolatewithgrace.com. 11. Roast Beef Pot Pie.
From thekitchencommunity.org
From thekitchencommunity.org
40 SHREDDED BEEF RECIPES IDEAS - PINTEREST
Apr 16, 2019 - Explore Best Cooking Inspiration's board "Shredded Beef Recipes", followed by 1,262 people on Pinterest. See more ideas about shredded beef, recipes, beef recipes.
From pinterest.com
From pinterest.com
CRISPY SHREDDED BEEF RECIPE - KHIN'S KITCHEN | CHINESE CUISINE
2020-06-09 Toss the excess flour out before frying. Heat the oil into high heat about 350 F. Add the coated beef and deep fry for 1-2 mins till crispy. Remove from oil and transfer to paper towel or cooling rack. Heat the wok/pan to medium high heat. Drizzle a tablespoon of oil, add the cut onions and stir for few seconds.
From khinskitchen.com
From khinskitchen.com
BARBECUED SHREDDED BEEF | RICARDO
Rub the meat with the chili powder. Season with salt and pepper. In a large ovenproof pan, brown the meat in the oil. Add the barbecue sauce. Cover and bake for about 3 hours or until the meat is fork-tender. Remove the meat from pan and let cool on a plate. With a fork, shred the meat. Bring the sauce back to boil and reduce for 8 to 10 ...
From ricardocuisine.com
From ricardocuisine.com
SHREDDED BEEF RECIPES - MY FOOD AND FAMILY
Whether you're looking to serve your family and friends a spicy beef stir-fry, tacos or shredded beef sandwiches, you've come to the right place. Most of our shredded beef recipes require the use of your slow cooker, which means your beef dish can cook itself while you're at work. For more shredded beef recipes, check out our slow-cooker beef ...
From myfoodandfamily.com
From myfoodandfamily.com
CARAMELISED VIETNAMESE SHREDDED BEEF | RECIPETIN EATS
2019-04-05 Add shredded beef and mix. Set aside 5 minutes. Heat oil in a large skillet over high heat. Add about half the beef and spread out in single layer. Leave undisturbed until golden (about 1 minute). Flip then cook the other side just briefly (about 30 seconds) just to heat and get a touch of golden, then remove.
From recipetineats.com
From recipetineats.com
CROCK POT SHREDDED BEEF RECIPE - ONLY 3 INGREDIENTS!
2019-06-28 The possibilities are endless with this Crock Pot Shredded Beef Recipe. The slow cooker does all the work and the results are tender and flavorful beef. Prep Time 5 …
From eatingonadime.com
From eatingonadime.com
MEXICAN SHREDDED BEEF RECIPE - COOKING WITH TAMMY.RECIPES
Mexican Shredded Beef Recipe. Print. Mexican Shredded Beef. Course Beef. Cuisine Mexican. Keyword Beef, Mexican Beef. Cook Time 2 hours 15 minutes. Author cookingwithtammy. Ingredients. oil options – avocado, canola, coconut, vegetable or grape seed oil; 4-5 lb beef chuck roast; 1/2-1 tsp chili powder; 1 tsp cumin; 1 tsp paprika; 1 tsp smoked paprika; 1/2 tbsp dried …
From cookingwithtammy.recipes
From cookingwithtammy.recipes
SLOW COOKER SHREDDED BEEF (BBQ PULLED BEEF)
2021-08-09 Instructions. Make a spice rub by mixing together garlic powder, ginger powder, onion powder, paprika, cumin powder, salt, pepper on top. Rub this spice mixture all over the roast. Place the chuck roast in a greased slow cooker (6 quart or larger). Add broth, Worcestershire sauce, liquid smoke, half the bbq sauce on top of the roast.
From slowcookerfoodie.com
From slowcookerfoodie.com
SLOW COOKER SHREDDED BEEF (PULLED BEEF RECIPE) - MY DOMINICAN …
2021-10-06 INSTRUCTIONS. Season the meat with salt, pepper, oregano and sofrito. Place in a slow cooker. Add the garlic, bell pepper, onion, tomato sauce, olives and enough water just to cover the meat. Cook on low for about 8 hours or high for 4 hours and 30 minutes. Using two forks, shred the meat.
From mydominicankitchen.com
From mydominicankitchen.com
SLOW COOKER SHREDDED BEEF RECIPE - DINNER, THEN DESSERT
2022-02-22 Place beef into the slow cooker, top with onions. In a bowl whisk together beef broth, ketchup, apple cider vinegar, Worcestershire sauce, brown sugar, mustard, paprika, and hot sauce. Pour over the beef and onions. Cover and cook on low for 8 hours. Shred with forks and serve on hoagie rolls.
From dinnerthendessert.com
From dinnerthendessert.com
SHREDDED BEEF FOR TACOS {CARNE DESHEBRADA} - ¡HOLA! JALAPEÑO
Heat the oil over medium high heat, once shimmering, add beef and brown on all sides. Remove to a plate. Add vegetables, season with salt, and cook until browned. Add beef broth and chuck roast back to pot. Cover and simmer until very tender, about 3 hours.
From holajalapeno.com
From holajalapeno.com
INSTANT POT SHREDDED BEEF | ONE POT RECIPES
2019-02-13 How to make shredded beef in instant pot? Sear the meat until brown on all side. Mix in broth, herbs and spices. Cover and “Seal.”. Cook on “Manual” mode. Let the pressure release via “Venting.”. Shred meat.
From onepotrecipes.com
From onepotrecipes.com
TENDER SLOW COOKER PULLED BEEF - SLOW COOKING PERFECTED
Instructions. Place all the ingredients in the slow cooker except the beef. Mix until well combined. Add the beef, and baste with the marinade. Cook on low for 8-10 hours. Remove the beef from the slow cooker and place it to the side. Gently remove …
From slowcookingperfected.com
From slowcookingperfected.com
HOW TO MAKE SMOKED SHREDDED BEEF - GIRLS CAN GRILL
2021-07-22 Remove the twine and place the roast in a Dutch oven with the sliced onions, peppers and beef consume. Cover the pot and hang back over the fire. Continue cooking, adding logs as needed for another 2-3hours, or until the internal temp of the meat reaches 205F degrees. Remove the peppers and twine and shred the meat.
From girlscangrill.com
From girlscangrill.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
