Shredded Carrot Salad Recipes

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CARROT RAISIN SALAD



Carrot Raisin Salad image

This colorful traditional salad is one of my mother-in-law's favorites. It's fun to eat because of its crunchy texture, and the raisins give it a slightly sweet flavor. Plus, the dish is easy to prepare. -Denise Baumert, Dalhart, Texas

Provided by Taste of Home

Categories     Lunch     Side Dishes

Time 10m

Yield 8 servings.

Number Of Ingredients 5

4 cups shredded carrots
3/4 to 1-1/2 cups raisins
1/4 cup mayonnaise
2 tablespoons sugar
2 to 3 tablespoons 2% milk

Steps:

  • Mix the first 4 ingredients. Stir in enough milk to reach desired consistency. Refrigerate until serving.

Nutrition Facts : Calories 122 calories, Fat 5g fat (1g saturated fat), Cholesterol 1mg cholesterol, Sodium 76mg sodium, Carbohydrate 19g carbohydrate (14g sugars, Fiber 2g fiber), Protein 1g protein. Diabetic Exchanges

SHREDDED APPLE CARROT SALAD



Shredded Apple Carrot Salad image

This shredded carrot and apple salad is a delightful addition to your summer lunch.

Provided by Alli Shircliff

Categories     Salad     Vegetable Salad Recipes     Carrot Salad Recipes

Time 20m

Yield 6

Number Of Ingredients 11

2 tablespoons sesame seeds
2 cups shredded carrots
1 Granny Smith apple, cored and shredded
½ cup chopped fresh parsley
¼ cup lemon juice
2 tablespoons apple cider vinegar
1 tablespoon white sugar
1 clove garlic, minced
1 teaspoon salt
½ teaspoon ground black pepper
2 tablespoons safflower oil

Steps:

  • Heat a skillet over medium heat; pour sesame seeds into the hot skillet. Cook, stirring often, until sesame seeds are lightly browned and fragrant, 3 to 5 minutes. Remove from heat.
  • Mix carrots, apple, toasted sesame seeds, and parsley together in a bowl.
  • Whisk lemon juice, vinegar, sugar, garlic, salt, and pepper together in a separate bowl; slowly drizzle safflower oil into lemon juice mixture while continuing to whisk. Pour dressing over carrot mixture; toss to coat.

Nutrition Facts : Calories 97.1 calories, Carbohydrate 10.7 g, Fat 6.2 g, Fiber 2.1 g, Protein 1.2 g, SaturatedFat 0.5 g, Sodium 416.8 mg, Sugar 6.5 g

SHREDDED CARROT SALAD



Shredded Carrot Salad image

This salad pairs well with Sweet-and-Spicy Chicken or lamb chops.

Provided by Martha Stewart

Categories     Food & Cooking     Salad Recipes

Number Of Ingredients 7

2 tablespoons extra-virgin olive oil
1 large shallot, diced small
1/4 teaspoon fennel seed
1/4 teaspoon ground cumin
4 cups grated carrots (about 5 large)
2 tablespoons fresh lime juice
Coarse salt and ground pepper

Steps:

  • In a small nonstick skillet, heat oil over medium. Add shallot and cook until softened, 8 minutes. Add fennel and cumin and cook until fragrant, 1 minute. In a medium bowl, toss together carrots, lime juice, and shallot mixture; season with salt and pepper.

Nutrition Facts : Calories 143 g, Fat 7 g, Fiber 3 g, Protein 3 g, SaturatedFat 1 g

SHREDDED CARROT SALAD



Shredded Carrot Salad image

Kezia Sullivan relies on just four items for this colorful crunchy salad. "We love it," she writes from Sackets Harbor, New York. It's a snap to make, but if you're really looking to beat the clock, use a bag of shredded carrots.

Provided by Taste of Home

Categories     Lunch

Time 10m

Yield 4 servings.

Number Of Ingredients 4

3 cups shredded carrots
1 cup raisins
1/2 cup chopped cashews
1/2 cup mayonnaise

Steps:

  • In a serving bowl, combine the carrots, raisins, nuts and mayonnaise. Refrigerate leftovers.

Nutrition Facts :

SHREDDED CARROT SALAD



Shredded Carrot Salad image

Yummy. My dad makes it!

Provided by LuCynda Hansen

Categories     Desserts     Specialty Dessert Recipes     Dessert Salad Recipes

Time P1DT1h10m

Yield 6

Number Of Ingredients 3

4 cups shredded carrots
½ cup raisins
1 cup sweetened whipped cream

Steps:

  • In a medium bowl, mix together the carrots and raisins. Fold in the whipped cream until evenly coated. Store in the refrigerator until serving.

Nutrition Facts : Calories 96.9 calories, Carbohydrate 19.2 g, Cholesterol 7.6 mg, Fat 2.5 g, Fiber 2.6 g, Protein 1.4 g, SaturatedFat 1.4 g, Sodium 65.1 mg, Sugar 12.4 g

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Top Asked Questions

Can you make carrot salad with shredded carrots?
Yes, absolutely! This shredded carrot salad is much lighter and has a bright flavor! All you need for this easy and quick carrot salad recipe is one main ingredient: shredded carrots. You can also add 1 clove minced garlic, and a light sweet and tangy vinaigrette made with olive oil, vinegar, honey, coriander, salt, and pepper.
How do you make carrot salad with raisins?
Using a food processor with a shredding disc or a box grater, shred the carrots coarsely. In a large bowl, combine the carrots with the raisins. In a small bowl, combine the mayonnaise, sugar, lemon juice, and salt. Taste and add freshly ground black pepper, if desired.
How to make carrot salad with Dijon mustard?
Grate the carrots in a food processor. Set aside. In a salad bowl, combine the dijon mustard, lemon juice, honey, vegetable oil, olive oil, salt and pepper. Add the carrots, fresh parsley and scallions (or shallots) and toss well. Taste and adjust seasoning if necessary. Cover and refrigerate until ready to serve.
How to make a French grated carrot salad?
Instructions 1 Grate the carrots in a food processor. Set aside. 2 In a salad bowl, combine the dijon mustard, lemon juice, honey, vegetable oil, olive oil, salt and pepper. Add the... 3 Notes: Depending on the sweetness of the carrots, you may want to add more or less honey. Also, if you make this salad... More ...

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