Shreddies After School Squares Recipes

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CHEWY SHREDDIES CEREAL BARS



Chewy Shreddies Cereal Bars image

This recipe is from a Kraft magazine I recently picked up in the grocery store. It's simple, very chewy and delicious! We used dried cherries in place of the apricots because that's what we had on hand and also increased the coconut to 1/2 cup just because we love coconut. Have fun with your own version!

Provided by Love2Eat

Categories     Lunch/Snacks

Time 10m

Yield 20 bars

Number Of Ingredients 6

3/4 cup light corn syrup
3/4 cup peanut butter
3 cups shreddies cereal
1/2 cup chopped dried apricot
1/4 cup flaked unsweetened coconut
1/4 cup dried cranberries

Steps:

  • Grease an 8" square pan.
  • Microwave corn syrup and peanut butter in large microwaveable bowl on HIGH for 1-1/2 minutes or until peanut butter is almost melted. Stir until well blended.
  • Add remaining ingredients, mix well. Press into prepared pan.
  • Refrigerate 1 hour or until firm.

Nutrition Facts : Calories 120.2, Fat 6.8, SaturatedFat 2.6, Sodium 53.7, Carbohydrate 14.6, Fiber 1.3, Sugar 6.3, Protein 2.7

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