Dirt And Worms Recipes

MUD AND WORMS

Steps:

• Place the chocolate sandwich cookies into a resealable plastic zipper bag, and crush with a rolling pin into crumbs. For a more mudlike appearance, untwist the cookies and scrape off the creme filling before crushing cookies.
• Whisk together the chocolate pudding mix with the milk in a bowl, stirring for 2 minutes. Sprinkle about 1/3 of the crushed sandwich cookie crumbs into the bottom of a serving bowl, and spoon the chocolate pudding over the crumbs. Smooth out the top of the pudding, then top with the rest of the chocolate cookie crumbs to resemble dirt. Poke gummy worms halfway into the dirt. Refrigerate until serving.

"WORMS AND DIRT" POKE BOX CAKE RECIPE BY TASTY

Steps:

• Preheat the oven to 350˚F (175˚C).
• In a large bowl, add the chocolate cake mix, water, vegetable oil, and eggs and whisk until well combined.
• Add the batter to a 9x13 inch (23x33cm) oven proof baking dish, and bake for 25 minutes, or until a toothpick comes out clean.
• Add the pudding mix and milk to a bowl. Whisk until well combined. Fold in the whipped cream and crushed cookies until evenly incorporated.
• Let the cake rest for 20 minutes.
• Using the base of a wooden spoon, poke holes in the cake and fill with the gummy worms.
• Drizzle the cake with chocolate fudge sauce.
• Use a spatula to spread the whipped cream and cookie mixture over the cake.
• Transfer to the fridge to chill for 1 hour.
• Top the cake with remaining gummy worms and crushed cookies.
• Enjoy!

DIRT

Steps:

• Make the pudding, fold in the Cool Whip.
• Mash the cookies.
• Place 1/2 the cookie crumbs on the bottom of a glass bowl, spoon in the pudding mixture, place the worms, half in, half out and top with remaining crumbs.
• Chill.

DIRT AND WORMS CUPCAKES

Steps:

• Heat oven to 400°F. Place paper baking cups in 24 regular-size muffin cups. In medium microwavable bowl, heat water on High 1 minute. Stir in cocoa with spoon until smooth. Cool 5 minutes.
• With electric mixer, beat in remaining cupcake ingredients on low speed 2 minutes, scraping bowl constantly. Beat on medium speed 2 minutes, scraping bowl frequently. Fill muffin cups half full.
• Bake 15 to 20 minutes or until toothpick inserted in center comes out clean. Cool completely, about 30 minutes.
• Spread frosting on cupcakes. Sprinkle with pecans and candy decorations. Add gummy worms, gently pushing one end into cupcake.

ORIGINAL NO-BAKE DIRT PIE WITH WORMS

Steps:

• Mix butter, cream cheese and sugar in bowl and set aside. In separate bowl, mix milk and pudding. Fold in Cool Whip. Combine the two bowls gently by folding until combined completely.
• You can layer in individual bowls or in one large 12" pan. Start with a layer of 1/2 of the cookies on the bottom, layer mixture in middle and top with remaining cookies. Top with candy gummy worms. Refrigerate for at least 2 hours before serving.

DIRT AND WORMS RECIPE

Steps:

• Start by preparing your instant chocolate pudding per package instructions.Let it set up, this will take about 10 minutes.
• Meanwhile crush the Oreo cookies into a crumble. Pulse them in a food processor for 30-40 times, or place them in a baggie and crush them with a rolling pin or meat tenderizer.
• Grab the small clear cups and layer the dirt and worms:1 tbsp crushed Oreos1 heaping tbsp chocolate pudding1 tbsp crushed Oreos1 heaping tbsp chocolate puddinganchor the gummy worms in the puddingtop with another layer of 1 tbsp crushed Oreos
• You should have enough to make 6 cups.
• Serve immediately or pop in the fridge for a few hours.

DIRT AND WORMS CHEX MIX

Steps:

• In large microwavable bowl, place cereal.
• In 2-cup microwavable measuring cup, microwave butter uncovered on High 1 minute. Stir in pudding mix. Pour over cereal, stirring until evenly coated.
• Microwave uncovered on High 2 minutes. Stir in sandwich cookies and candies. Spread on waxed paper to cool. Store in airtight container.