PASTA WITH BREAD CRUMBS AND ANCHOVIES, SICILIAN STYLE
Here's a delightfully simple yet deeply flavorful Sicilian-style pasta sauce from Paula Wolfert, the prolific Mediterranean cookbook author. As you wait for your pasta to cook, sauté a garlic clove in a good bit of olive oil, then discard the clove. Toss in two cans of anchovy fillets and mash them with the back of your spoon until they dissolve into a fragrant sauce. Drain the pasta, then combine it with the anchovy sauce and serve. Sprinkle with chopped fresh parsley for color and toasted bread crumbs for crunch. If you're serving this as a main course, double the recipe, for four generous servings.
Provided by Paula Wolfert
Categories dinner, easy, quick, pastas, main course
Time 15m
Yield 4 appetizer servings
Number Of Ingredients 7
Steps:
- Place olive oil and garlic in a heavy skillet and gently cook the garlic over medium heat until golden. Discard garlic. Add the red-pepper flakes and anchovies and mash to a puree with the back of a wooden spoon over very low heat, about one minute. Remove from heat. Do not allow oil to get very hot. Can be prepared in advance to this point.
- Cook the spaghettini in boiling, salted water until cooked al dente. While the pasta is cooking, transfer three tablespoons of the pasta cooking water to the anchovy-oil mixture in order to stretch the sauce; reheat carefully. Drain pasta, then transfer it to the skillet and toss with the hot sauce. Divide evenly on four heated dishes, sprinkle with parsley and serve at once. Pass the bread crumbs.
Nutrition Facts : @context http, Calories 542, UnsaturatedFat 18 grams, Carbohydrate 67 grams, Fat 23 grams, Fiber 9 grams, Protein 19 grams, SaturatedFat 4 grams, Sodium 1290 milligrams, Sugar 2 grams
SICILIAN ANCHOVY PASTA
An old italian showed me this, don't know if it's true sicilian, but it sure is easy and good if you like anchovies. This is how he cooked it, I love this version just as it is.
Provided by Cocinero
Categories Spaghetti
Time 22m
Yield 3 serving(s)
Number Of Ingredients 5
Steps:
- I dont remember how big the anchovy cans are, but they are those little oblong cans twith the fillets in olive oil.
- Cook pasta, open the anchovy cans and use the olive oil in them to coat the pasta so it doesnt stick together. set aside.
- Add more olive oil to a skillet, enough to coat all the pasta well later on. (Not much since it is already coated).
- Saute the garlic and onions in the olive oil.
- Add the chopped ahchovies and a good bit of pepper. (a lot of black pepper is good in this).
- Pour the mixture over pasta and mix well to coat all the pasta, serve as it is with no cheese or other toppings.
- **If you add fresh chopped basil and a touch of lemon juice, it completely changes the dish. I like both of them.**.
Nutrition Facts : Calories 701.2, Fat 8.1, SaturatedFat 1.8, Cholesterol 51, Sodium 2209.3, Carbohydrate 116.2, Fiber 5.2, Sugar 3.7, Protein 37.4
SICILIAN SPAGHETTI
If you love anchovies and pasta, this recipe is for you. It's quick, easy and very tasty. Serve with crusty Italian bread, if desired.
Provided by DIGGER2640
Categories World Cuisine Recipes European Italian
Time 15m
Yield 8
Number Of Ingredients 8
Steps:
- Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain.
- Meanwhile, in a medium skillet, heat olive oil over medium heat and add garlic and anchovies to cook for about 2 minutes; stir constantly.
- Stir in breadcrumbs and turn off heat. Add parsley and black ground pepper; mix together.
- Toss anchovy sauce with hot pasta and sprinkle with cheese; serve.
Nutrition Facts : Calories 354.6 calories, Carbohydrate 53.6 g, Cholesterol 7.1 mg, Fat 9.8 g, Fiber 2.8 g, Protein 12.4 g, SaturatedFat 1.9 g, Sodium 516.3 mg, Sugar 2.5 g
SICILIAN FLATBREAD WITH ANCHOVIES - {TARONGIA} RECIPE
Provided by á-174942
Number Of Ingredients 10
Steps:
- Fill a deep pot no more than halfway with extra-virgin olive oil. Heat oil over medium-high heat until it reaches a temperature of 360 to 365 degrees. The oil should remain at or around this temperature throughout the cooking process. Using a lightly floured rolling pin, roll the dough into 4 (10-inch) circles, 1/4-inch thick or less. Fry the dough until golden brown, about 6 to 7 minutes, to create the tarongia. Using a slotted spoon or spider, remove the finished fritters to drain on paper towels. In 10- to 12-inch saute pan, heat 2 tablespoons extra-virgin olive oil until just smoking and add the fennel pieces. Cook until soft and golden brown, about 8 to 10 minutes. Drain the fennel and allow to cool. Mix in the fennel fronds (tops) and set aside. Spread 1/4 of the fennel mixture on top of each tarongia. Sprinkle each with 2 tablespoons caciocavallo and black pepper. Place 4 anchovies on each tarongia and sprinkle with the remaining cheese. Broil each tarongia until light golden brown and serve warm. Sun-dried Tomato Filling: Heat extra-virgin olive oil in a saute pan. Add onion and sun-dried tomato and quickly saute. This recipe yields 4 servings.
More about "sicilian flatbread with anchovies tarongia recipes"
TARONGIA RECIPE (SICILIAN OLIVE OIL-FRIED FLATBREAD) - GREAT …
From greatbritishchefs.com
Servings 6Estimated Reading Time 3 minsCategory Bread
59 FLATBREAD RECIPES IDEAS IN 2021 | RECIPES, FLATBREAD RECIPES, …
From in.pinterest.com
59 pins34 followers
CATALAN TOMATO BREAD WITH SPANISH ANCHOVIES - SPAIN ON A FORK
From spainonafork.com
SICILIAN ANCHOVIES – THE BEST FREE COOKING RECIPES
From cookingrecipedb.com
HOMEMADE PAPPARDELLE WITH SICILIAN ANCHOVY & BREADCRUMB SAUCE
From theartofimprovisation.com
FRESH ANCHOIVES CATANIA STYLE | SICILIAN COOKING
From siciliancookingplus.com
EASY SICILIAN ANCHOVY SPAGHETTI RECIPE | SIMPLE. TASTY. GOOD.
From junedarville.com
SICILIAN PASTA WITH ALMONDS AND ANCHOVIES
From theviewfromgreatisland.com
TARONGIA: THE SICILIAN FLATBREAD THAT WILL BECOME YOUR NEW …
From carrotsandtigers.com
SPECIAL PIZZA; TARONGIA - SICILIAN OLIVE OIL FRIED FLATBREAD.
From thefreelibrary.com
SICILIAN FLATBREAD WITH ANCHOVIES - CRECIPE.COM
From crecipe.com
SICILIAN FLATBREAD WITH ANCHOVIES
From crecipe.com
SICILIAN FLATBREAD WITH ANCHOVIES - {TARONGIA} RECIPE
From pinterest.com
TARONGIA RECIPE (SICILIAN OLIVE OIL-FRIED FLATBREAD) - GREAT BRITISH ...
From mastercook.com
TARONGIA (SICILIAN OLIVE OIL-FRIED… | FOOD AND TRAVEL MAGAZINE
From foodandtravel.com
SICILIAN FLATBREAD WITH ANCHOVIES - {TARONGIA} RECIPE - COOKING …
From cookingindex.com
'MOORISH' COOKBOOK: RECIPES FROM TARONGIA TO WATERMELON AND …
From independent.co.uk
TARONGIA RECIPE (SICILIAN OLIVE OIL-FRIED FLATBREAD) - GREAT BRITISH …
From pinterest.com.au
SICILIAN PASTA WITH ANCHOVIES RECIPES - TUTDEMY.COM
From tutdemy.com
TART SICILIAN ANCHOVIES - SICILIANS CREATIVE IN THE KITCHEN
From sicilianicreativiincucina.it
SICILIAN OLIVE OIL-FRIED FLATBREAD WITH ANCHOVY ... - EAT YOUR BOOKS
From eatyourbooks.com
SICILIAN FLATBREAD WITH ANCHOVIES RECIPE - FOOD NEWS
From foodnewsnews.com
SICILIAN PIZZA RECIPE WITH ANCHOVIES
From lookrecipe.blogspot.com
SICILIAN FLATBREAD RECIPE - CREATE THE MOST AMAZING DISHES
From recipeshappy.com
| FOOD AND TRAVEL MAGAZINE
From foodandtravel.com
TARONGIA RECIPE (SICILIAN OLIVE OIL-FRIED FLATBREAD) | RECIPE
From pinterest.ca
THE BEST ANCHOVIES IN ITALY - LA CUCINA ITALIANA
From lacucinaitaliana.com
TARONGIA RECIPE (SICILIAN OLIVE OIL-FRIED FLATBREAD)
From pinterest.co.uk
TARONGIA WITH FENNELL, FRESH ANCHOVIES AND CACIOCAVALLO
From recipejungle.com
BAKED ANCHOVIES SICILIAN STYLE - SICILIANS CREATIVE IN THE KITCHEN
From sicilianicreativiincucina.it
SICILIAN ANCHOVY SPAGHETTI RECIPE - FOOD NEWS
From foodnewsnews.com
SICILIAN FLATBREAD RECIPE - ALL INFORMATION ABOUT HEALTHY RECIPES …
From therecipes.info
SICILIAN OLIVE OIL-FRIED FLATBREAD (TARONGIA) RECIPE | EAT YOUR BOOKS
From eatyourbooks.com
ANCHOVY FLATBREAD - ALL INFORMATION ABOUT HEALTHY RECIPES AND …
From therecipes.info
BEN TISH'S TARONGIA – SICILIAN OLIVE OIL-FRIED FLATBREAD
From inverness-courier.co.uk
PASTA WITH BREAD CRUMBS AND ANCHOVIES, SICILIAN STYLE
From searching4zen.com
EASY PISSALADIèRE FLATBREAD {CARAMELIZED ONIONS, OLIVES, AND …
From killingthyme.net
RACHEL RODDY’S RECIPE FOR PASTA WITH ANCHOVY, LEMON AND …
From theguardian.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love