Simple And Quick Banana Cinnamon Oatmeal Recipes

BANANA CINNAMON OATMEAL

Banana Cinnamon Oatmeal image

Yield 4 servings

Number Of Ingredients 7

Ingredients

2 cups old fashioned oats (not quick cooking)
2 cups milk, can be whole milk or almond milk
2 cups water
4 bananas, divided
2 tablespoons brown sugar
1 ½ teaspoons cinnamon
2 teaspoons vanilla extract

Steps:

Instructions Pour the milk and water into a large sauce pan. Add the oats and stir. Slice two of the bananas and add to the pan. Add the brown sugar and cinnamon and stir. Turn the heat on to medium high and bring the mixture to a boil. Turn the heat down to low and simmer for about 5 minutes until the oats have absorbed most of the liquid and are creamy. Remove from the heat and stir in the vanilla extract. Divide the oatmeal between 4 bowls. Slice or dice the remaining bananas and place on the top of the oatmeal in the bowls. Banana Cinnamon Oatmeal was last modified: February 15th, 2020 by Sue O'Connell

BANANA CINNAMON BAKED OATMEAL

Banana Cinnamon Baked Oatmeal image

Yield 6

Number Of Ingredients 10

Ingredients

3 cups rolled oats
1/2 Tablespoon cinnamon
1 teaspoon baking soda
½ teaspoon salt
1/2 cup chopped walnuts
3 ripe bananas (mashed)
2 eggs
1/4 cup maple syrup
1 teaspoon vanilla
1/2 cup unsweetened almond milk

Steps:

Preheat oven to 350 degrees.
Spray a 9x13 pan with cooking spray and set aside.
In a large bowl, combine oats, cinnamon, baking soda, salt, and walnuts. Toss until well combined.
In a separate bowl, mash bananas and stir in eggs, maple syrup, vanilla, and almond milk.
Pour wet ingredients into the bowl of dry ingredients and stir to combine until all oats are coated.
Pour oat mixture into 9x13" pan. Top with additional walnuts and sprinkle with cinnamon if desired.
Bake for 30 minutes and serve warm.

Nutrition Facts : Servingsize 1 serving, Calories 1971 kcal, Fat 58 g, SaturatedFat 6 g, Cholesterol 0 mg, Sodium 2654 mg, Carbohydrate 330 g, Sugar 111 g, Protein 58 mg

SIMPLE AND QUICK BANANA CINNAMON OATMEAL

Simple and Quick Banana Cinnamon Oatmeal image

When I am not eating my "Cottage Cheese Banana Breakfast Delite", I am eating this for breakfast. I NEVER miss breakfast, and when I know I may have to go a long time before lunch, this one is sure to hold me over. The secret is in the extract, and in not overcooking the oats. They remain a bit coarse, and not all mushy. However, if you prefer mushy, go ahead and add a few minutes to the cooking time. This is especially good with VERY ripe bananas.

Provided by Manda

Categories Breakfast

Time 11m

Yield 1 serving(s)

Number Of Ingredients 7

Ingredients

1 1/4 cups water
1 dash salt
1/8 teaspoon almond extract (approximate)
1/2 cup old-fashioned quick-cooking oats
1/2 ripe banana, diced
1 packet artificial sweetener
1/8 teaspoon cinnamon (or more to taste)

Steps:

Place water, salt, and almond extract in medium size pot.
Heat to boiling.
Add oats and banana.
Heat, stirring, ONLY until mixture comes back to a boil.
Turn off heat, cover and let sit for about 5 minutes.
Add sweetener and cinnamon; stir to combine.
Pour into bowl and ENJOY!

CINNAMON OATMEAL

Cinnamon Oatmeal image

Make and share this Cinnamon Oatmeal recipe from Food.com.

Provided by naturefood

Categories Breakfast

Time 6m

Yield 1 bowl, 1 serving(s)

Number Of Ingredients 5

Ingredients

1/2 cup quick oats
3/4 cup skim milk
1 tablespoon honey
1 pinch salt
1 teaspoon cinnamon

Steps:

Microwave oats and milk for 2 minutes or until mixture is cooked to desired consistency.
Add honey cinnamon and salt.
Stir and enjoy!

BANANA OATMEAL BREAD

Banana Oatmeal Bread image

This is an old family recipe, and it is very moist!

Provided by Carolyn

Categories Bread Quick Bread Recipes Fruit Bread Recipes 100+ Banana Bread Recipes

Time 1h20m

Yield 12

Number Of Ingredients 12

Ingredients

½ cup shortening
1 cup white sugar
2 eggs, beaten
½ teaspoon vanilla extract
1 cup all-purpose flour
1 cup quick cooking oats
1 teaspoon baking soda
½ teaspoon salt
¼ cup milk
½ teaspoon ground cinnamon
1 ½ cups mashed bananas
½ cup chopped raisins

Steps:

Preheat oven to 350 degrees F (175 degrees C). Grease a 9x5-inch loaf pan and set aside.
Cream together the shortening and sugar. Add eggs and vanilla; beat until fluffy.
Sift together the flour, oatmeal, baking soda, salt and cinnamon. Add dry ingredients alternately with bananas and milk. Mix until blended.
Fold in raisins and pour into prepared pan. Bake for 50 to 60 minutes; remove from oven and cover for 5 minutes.

Nutrition Facts : Calories 264.3 calories, Carbohydrate 41.5 g, Cholesterol 31.4 mg, Fat 10.1 g, Fiber 2 g, Protein 3.7 g, SaturatedFat 2.6 g, Sodium 217.2 mg, Sugar 24.6 g

BANANA NUT OATMEAL

Banana Nut Oatmeal image

A warm, filling breakfast cereal with a fruity twist. When my bananas begin to get overly ripe, I peel them and put them in plastic freezer bags. This is a great recipe for using frozen bananas, but you can also use ripe bananas.

Provided by Sunshine7

Categories 100+ Breakfast and Brunch Recipes Cereals Oatmeal Recipes

Time 7m

Yield 1

Number Of Ingredients 6

Ingredients

¼ cup quick cooking oats
½ cup skim milk
1 teaspoon flax seeds
2 tablespoons chopped walnuts
3 tablespoons honey
1 banana, peeled

Steps:

Combine the oats, milk, flax seeds, walnuts, honey, and banana in a microwave-safe bowl. Cook in microwave on High for 2 minutes. Mash the banana with a fork and stir into the mixture. Serve hot.

Nutrition Facts : Calories 532.2 calories, Carbohydrate 101.7 g, Cholesterol 2.5 mg, Fat 13.1 g, Fiber 7.3 g, Protein 11.2 g, SaturatedFat 1.5 g, Sodium 57.8 mg, Sugar 72.9 g

BROWN SUGAR & BANANA OATMEAL

Brown Sugar & Banana Oatmeal image

Oatmeal is a favorite breakfast food, quick, easy and filling. I came up with this version by using some of the same ingredients from my favorite breakfast smoothie. Add bran cereal for a heartier taste and more fiber. A brown sugar substitute and soy milk also blend in well. -Jessi Rizzi, Odenton, Maryland

Provided by Taste of Home

Categories Breakfast Brunch

Time 15m

Yield 3 servings.

Number Of Ingredients 7

Ingredients

2 cups fat-free milk
1 cup quick-cooking oats
1 large ripe banana, sliced
2 teaspoons brown sugar
1 teaspoon honey
1/2 teaspoon ground cinnamon
Additional fat-free milk or ground cinnamon, optional

Steps:

In a small saucepan, bring milk to a boil; stir in oats. Cook over medium heat for 1-2 minutes or until thickened, stirring occasionally., Stir in the banana, brown sugar, honey and cinnamon. Serve with additional milk and cinnamon if desired.

Nutrition Facts : Calories 215 calories, Fat 2g fat (0 saturated fat), Cholesterol 3mg cholesterol, Sodium 71mg sodium, Carbohydrate 42g carbohydrate (19g sugars, Fiber 4g fiber), Protein 10g protein.

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