Simple Chewy Peanut Butter Raisin Granola Bars Recipes
SIMPLE, CHEWY PEANUT BUTTER RAISIN GRANOLA BARS
The kids will love these and they are so much better than the store bought junk! It's a fairly simple recipe and you can add whatever dried fruit you want to get a different flavor. And if you're having a chocolate craving, stir in 1/2 c chocolate chips!
Provided by PSU Lioness
Categories Bar Cookie
Time 20m
Yield 16 serving(s)
Number Of Ingredients 8
Steps:
- In a large bowl, combine cereal, oats and raisins (or other fruit). Set aside.
- In a small pan, mix brown sugar and corn syrup. Heat and stir until boiling.
- Remove brown sugar mixture from heat and stir in peanut butter and vanilla.
- Pour brown sugar/peanut butter mixture over the cereal mixture and stir to mix well (until everything appears to be coated in the peanut butter mixture).
- Spray a 9x13 inch glass baking dish with cooking spray and press the mixture firmly into it.
- Cool and cut into 16 bars. Store in an airtight container.
Nutrition Facts : Calories 169.1, Fat 4.8, SaturatedFat 1, Sodium 73.4, Carbohydrate 30, Fiber 1.7, Sugar 13.3, Protein 3.7
PEANUT-RAISIN GRANOLA BARS
Provided by Food Network Kitchen
Time 55m
Yield 48 bars
Number Of Ingredients 8
Steps:
- Preheat the oven to 325. Line a 15-by-10-inch rimmed baking sheet with foil and coat with cooking spray.
- Mix the oats, peanuts, raisins, seeds, cinnamon, condensed milk and butter in a bowl. Spread evenly on the baking sheet and bake until golden, about 45 minutes. Cool slightly, then lift off the baking sheet using the foil and invert onto a cutting board. Peel off the foil and cut into bars. Wrap individually in plastic wrap.
PEANUT BUTTER-COCONUT-RAISIN GRANOLA BARS
Make and share this Peanut Butter-Coconut-Raisin Granola Bars recipe from Food.com.
Provided by Tearanii
Categories Bar Cookie
Time 30m
Yield 25 Bars
Number Of Ingredients 12
Steps:
- Preheat oven to 350°F.
- Spray a 9-inch square pan with vegetable spray.
- Put rolled oats, raisins, bran flakes, coconut, chocolate chips, pecans, and baking soda in bowl.
- Combine until well mixed.
- In small saucepan, whisk together peanut butter, brown sugar, margarine, honey and vanilla over medium heat for approximately 30 seconds or just until sugar dissolves and mixture is smooth.
- Pour over dry ingredients and stir to combine.
- Press into prepared pan and bake for 15-20 minutes or until browned.
- Let cool completely before cutting into bars.
Nutrition Facts : Calories 108.1, Fat 6.1, SaturatedFat 2.6, Sodium 86.4, Carbohydrate 13.1, Fiber 1.6, Sugar 7.9, Protein 1.8
CHEWY PEANUT BUTTER RAISIN BARS
I got this recipe from an old 4-H project. I always, always, always have to make two batches of these. I have to fight my boyfriend off to lick the pan!
Provided by em357304
Categories Breakfast
Time 13m
Yield 10 bars, 10 serving(s)
Number Of Ingredients 8
Steps:
- In a large saucepan bring to boil brown sugar and corn syrup. Boil for 1 minute and remove from heat.
- Add peanut butter and vanilla and stir well. Add cereal, oats, raisins, and peanuts.
- Work quickly because it will become stiff and hard to spread. Press into an 8 or 9 inch square pan. Allow to cool and cut into 10 bars.
Nutrition Facts : Calories 314.2, Fat 14, SaturatedFat 2.6, Sodium 138.2, Carbohydrate 43.6, Fiber 2.9, Sugar 22, Protein 8.5
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