Simple Fried Rice Indian Recipes

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SIMPLE FRIED RICE ( INDIAN )



Simple Fried Rice ( Indian ) image

As the title implies, simple. The rice is fry glazed before cooking in water, a reverse procedure of the norm.

Provided by Brian Holley

Categories     Rice

Time 37m

Yield 4 serving(s)

Number Of Ingredients 4

100 g butter
450 g patna rice or 450 g long grain rice, washed and drained
2 teaspoons salt
2 1/2 pints boiling water

Steps:

  • Pre heat oven to 120c/250f
  • Melt the butter in a pot and add the salt and rice. Keep stirring till the rice appears glazed.
  • Add the water and bring to the boil, reduce the heat and simmer till nearly all of the water has been absorbed by the rice.
  • Transfer the rice to the oven and cook for 20 minutes.

Nutrition Facts : Calories 588.8, Fat 20.9, SaturatedFat 13, Cholesterol 53.4, Sodium 1317.4, Carbohydrate 90, Fiber 1.5, Sugar 0.1, Protein 8.2

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