Simple Fried Rice Indian Recipes
SIMPLE FRIED RICE ( INDIAN )
As the title implies, simple. The rice is fry glazed before cooking in water, a reverse procedure of the norm.
Provided by Brian Holley
Categories Rice
Time 37m
Yield 4 serving(s)
Number Of Ingredients 4
Steps:
- Pre heat oven to 120c/250f
- Melt the butter in a pot and add the salt and rice. Keep stirring till the rice appears glazed.
- Add the water and bring to the boil, reduce the heat and simmer till nearly all of the water has been absorbed by the rice.
- Transfer the rice to the oven and cook for 20 minutes.
Nutrition Facts : Calories 588.8, Fat 20.9, SaturatedFat 13, Cholesterol 53.4, Sodium 1317.4, Carbohydrate 90, Fiber 1.5, Sugar 0.1, Protein 8.2
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