Simple Horseradish Sauce Recipes

HORSERADISH SAUCE RECIPE

Horseradish Sauce Recipe image

This creamy Horseradish Sauce rivals the best steakhouse horseradish and is excellent paired with prime rib, beef tenderloin or steak.

Provided by Natasha of NatashasKitchen.com

Categories Easy

Time 2m

Number Of Ingredients 7

Ingredients

1/2 cup sour cream
2 Tbsp prepared horseradish (drained)
2 Tbsp mayo
1 tsp apple cider vinegar
1/4 tsp salt
1/8 tsp black pepper
1 Tbsp chives (finely chopped)

Steps:

In a small mixing bowl, stir all of the ingredients together. Serve right away or cover and refrigerate for about 2 weeks.

Nutrition Facts : Calories 35 kcal, Fat 3 g, SaturatedFat 1 g, Cholesterol 5 mg, Sodium 81 mg, ServingSize 1 serving

HOMEMADE HORSERADISH SAUCE

Homemade Horseradish Sauce image

A sauce like this only takes minutes, and the results are noticeably superior to their store-bought counterparts. If you are doing a prime rib, or other roast beef, you may want to seriously consider whipping up a batch of this classic horseradish sauce.

Provided by Chef John

Categories Side Dish Sauces and Condiments Recipes Sauce Recipes

Time 2h10m

Yield 4

Number Of Ingredients 5

Ingredients

½ cup sour cream
2 tablespoons extra-hot prepared horseradish
2 teaspoons thinly sliced chives
¼ teaspoon lemon juice
1 pinch cayenne pepper

Steps:

Stir sour cream, horseradish, chives, lemon juice, and cayenne pepper in a bowl. Cover and let sit for at least 2 hours.

Nutrition Facts : Calories 65.5 calories, Carbohydrate 2.2 g, Cholesterol 12.6 mg, Fat 6.1 g, Fiber 0.3 g, Protein 1 g, SaturatedFat 3.8 g, Sodium 38.8 mg, Sugar 0.7 g

HORSERADISH SAUCE

Horseradish Sauce image

Mix up this rich, creamy horseradish sauce recipe with sour cream, mustard, mayo, and prepared horseradish. It's the perfect horseradish sauce for prime rib or pork roast. So easy to make!

Provided by Elise Bauer

Categories Dinner Lunch Sauce Horseradish

Time 2m

Yield 4

Number Of Ingredients 5

Ingredients

3 Tbsp prepared horseradish (here's how to make prepared horseradish )
1/4 cup sour cream
1 teaspoon Dijon mustard
1 Tbsp mayonnaise
1 Tbsp chopped chives or the greens of a green onion

Steps:

Mix the ingredients together: In a medium-sized bowl, mix ingredients together. Serve as a sauce for steak or pork.

Nutrition Facts : Calories 58 kcal, Carbohydrate 2 g, Cholesterol 10 mg, Fiber 0 g, Protein 1 g, SaturatedFat 2 g, Sodium 107 mg, Sugar 1 g, Fat 5 g, ServingSize Makes about 1/2 a cup, UnsaturatedFat 0 g

SIMPLE HORSERADISH SAUCE

Simple Horseradish Sauce image

A friend of mine served this with Prime Rib for a holiday party, and I stole her recipe! It is so, so simple and simply fantastic. I served it with my Christmas Dinner prime rib, and also on Christmas Eve with Sauerkraut Balls.

Provided by Cook4_6

Categories Sauces

Time 5m

Yield 16 serving(s)

Number Of Ingredients 3

Ingredients

16 ounces light sour cream
3 -4 tablespoons horseradish
2 teaspoons salt

Steps:

Blend ingredients, adding more or less horseradish and salt to taste.

Nutrition Facts : Calories 40.5, Fat 3, SaturatedFat 1.9, Cholesterol 9.9, Sodium 319.6, Carbohydrate 2.3, Fiber 0.1, Sugar 0.3, Protein 1

HORSERADISH CREAM SAUCE

Horseradish Cream Sauce image

Mix together Alton Brown's Horseradish Cream Sauce from Food Network for an easy condiment to go with roast beef and more.

Provided by Alton Brown

Categories condiment

Time 4h10m

Yield approximately 1 1/4 cups

Number Of Ingredients 6

Ingredients

1 cup sour cream
1/4 cup grated fresh horseradish
1 tablespoon Dijon mustard
1 teaspoon white wine vinegar
1/2 teaspoon kosher salt
1/4 teaspoon freshly ground black pepper

Steps:

Place all of the ingredients into a medium mixing bowl and whisk until the mixture is smooth and creamy. Place in the refrigerator for at least 4 hours or overnight to allow flavors to meld. Sauce can be stored in the refrigerator in an airtight container for 2 to 3 weeks.

HORSERADISH SAUCE

Horseradish Sauce image

Provided by Ree Drummond : Food Network

Categories condiment

Time 10m

Yield 1 generous cup

Number Of Ingredients 6

Ingredients

1/2 cup sour cream
One 3 1/2-ounce jar prepared horseradish
1 tablespoon heavy cream
1 teaspoon spicy brown mustard
Salt and freshly ground black pepper
Salt and freshly ground black pepper

Steps:

Mix together the sour cream, horseradish, heavy cream, mustard and some salt and pepper in a bowl. Refrigerate until needed.

HORSERADISH SAUCE

Horseradish Sauce image

This sauce is wonderful with London Broil or Prime Rib. It is also very good with Roast Beef. We use it on beef sandwiches like a spread.

Provided by CAROL46

Categories Side Dish Sauces and Condiments Recipes Sauce Recipes

Time 5m

Yield 8

Number Of Ingredients 6

Ingredients

2 tablespoons prepared horseradish
1 tablespoon cider vinegar
1 teaspoon dry mustard
3 tablespoons reduced-fat mayonnaise
⅛ teaspoon ground red pepper
½ cup nonfat sour cream

Steps:

In a small bowl whisk together horseradish, vinegar, mustard, mayonnaise, ground red pepper and sour cream.

Nutrition Facts : Calories 20.3 calories, Carbohydrate 3.2 g, Cholesterol 2.7 mg, Fat 0.2 g, Fiber 0.2 g, Protein 0.7 g, Sodium 33.1 mg, Sugar 1.4 g

HORSERADISH DIPPING SAUCE

Horseradish Dipping Sauce image

This spicy dip recipe is great for dipping almost any thing worth dipping.

Provided by Connie Wilcoxson Shinpaugh

Categories Side Dish Sauces and Condiments Recipes Sauce Recipes

Time 5m

Yield 16

Number Of Ingredients 7

Ingredients

2 cups sour cream
¼ cup prepared horseradish, or to taste
1 teaspoon lemon juice
salt to taste
1 pinch paprika
1 pinch garlic salt
¼ teaspoon dried minced onion

Steps:

In a medium bowl, stir together the sour cream, horseradish and lemon juice. Season with salt, paprika, garlic salt and minced onion. Mix and then chill for about 20 minutes to let the flavors blend before you start dipping.

Nutrition Facts : Calories 63.7 calories, Carbohydrate 1.7 g, Cholesterol 12.6 mg, Fat 6.1 g, Fiber 0.1 g, Protein 1 g, SaturatedFat 3.8 g, Sodium 47.5 mg, Sugar 0.4 g

HORSERADISH SAUCE

Horseradish Sauce image

Provided by Pierre Franey

Categories condiments

Time 10m

Yield About 2/3 cup

Number Of Ingredients 8

Ingredients

1 tablespoon butter
1 tablespoon flour
1/2 cup fresh or canned chicken broth (see recipe)
1/4 cup heavy cream
Salt to taste if desired
Freshly ground pepper to taste
1/4 cup horseradish, preferably freshly grated (see note)
1/4 teaspoon Tabasco sauce

Steps:

Melt the butter in a saucepan and add the flour, stirring with a wire whisk. When blended and smooth add the broth, stirring rapidly with the whisk.
When thickened and smooth add the cream and bring to a boil, stirring. Add salt and pepper. Stir in the horseradish and Tabasco sauce.

Nutrition Facts : @context http, Calories 280, UnsaturatedFat 8 grams, Carbohydrate 12 grams, Fat 26 grams, Fiber 2 grams, Protein 3 grams, SaturatedFat 16 grams, Sodium 559 milligrams, Sugar 5 grams, TransFat 0 grams

HORSERADISH SAUCE

Horseradish Sauce image

Make and share this Horseradish Sauce recipe from Food.com.

Provided by MizzNezz

Categories Sauces

Time 5m

Yield 1/2 cup

Number Of Ingredients 5

Ingredients

1/4 cup mayonnaise
1/4 cup sour cream
1 tablespoon Dijon mustard
2 green onions, finely chopped
2 teaspoons prepared horseradish

Steps:

Combine all ingredients in small bowl.
Cover and refrigerate.

Nutrition Facts : Calories 270.9, Fat 24.1, SaturatedFat 13.3, Cholesterol 59.8, Sodium 504.9, Carbohydrate 11.6, Fiber 3.2, Sugar 7.3, Protein 5

HORSERADISH PAN SAUCE

Horseradish Pan Sauce image

These sauces can be made in minutes as the cooked steaks rest. To make the sauce ahead, leave out the butter or cream. Reheat just before serving, adding water if the sauce has reduced too much, then whisk in the butter or cream. This amount is enough for four steaks, but the formulas can be recalculated if you're serving more guests.

Provided by USA WEEKEND columnist Pam Anderson

Categories Side Dish Sauces and Condiments Recipes Sauce Recipes

Yield 4

Number Of Ingredients 4

Ingredients

¼ cup dry vermouth or dry white wine
¼ cup low-sodium canned chicken broth
1 tablespoon prepared horseradish
1 tablespoon butter

Steps:

Combine vermouth and broth in a measuring cup. Follow basic sauce instructions below, whisking horseradish and butter into reduced liquid.

Nutrition Facts : Calories 52.5 calories, Carbohydrate 2.5 g, Cholesterol 7.9 mg, Fat 2.9 g, Fiber 0.1 g, Protein 0.3 g, SaturatedFat 1.9 g, Sodium 40.6 mg, Sugar 1.5 g

CREAMY HORSERADISH SAUCE

Creamy Horseradish Sauce image

This is a delicious, simple, fast sauce. Best for beef roasts. Fabulous on tenderloin roast!

Provided by Jandeebee

Categories Side Dish Sauces and Condiments Recipes Sauce Recipes

Time 20m

Yield 16

Number Of Ingredients 4

Ingredients

1 ¼ cups sour cream
⅓ cup prepared horseradish
1 teaspoon Kosher salt
1 teaspoon ground black pepper

Steps:

Whisk sour cream, prepared horseradish, salt, and pepper together in a bowl. Refrigerate until chilled, about 15 minutes.

Nutrition Facts : Calories 41.2 calories, Carbohydrate 1.4 g, Cholesterol 7.9 mg, Fat 3.8 g, Fiber 0.2 g, Protein 0.6 g, SaturatedFat 2.4 g, Sodium 170.5 mg, Sugar 0.4 g

HORSERADISH SAUCE

Horseradish Sauce image

The combination of mustard and horseradish gives this flavorful sauce just the right amount of zip. It's perfect for spicing up all kinds of beef.-Jim Cosgrove, Burlington, Ontario

Provided by Taste of Home

Time 15m

Yield 1-1/4 cups.

Number Of Ingredients 11

Ingredients

2 tablespoons butter
2 tablespoons all-purpose flour
1 cup milk
1/4 cup half-and-half cream
1/2 teaspoon salt
1/2 teaspoon sugar
1/4 teaspoon pepper
1/4 teaspoon ground mustard
Pinch ground nutmeg
2 to 3 tablespoons prepared horseradish
1 tablespoon lemon juice

Steps:

In a saucepan, melt butter; stir in flour until smooth. Gradually add milk and cream; bring to a boil. Cook and stir for 2 minutes. Remove from the heat; add the seasonings, horseradish and lemon juice. Serve over roast beef or spread on beef sandwiches.

Nutrition Facts : Calories 52 calories, Fat 4g fat (2g saturated fat), Cholesterol 12mg cholesterol, Sodium 166mg sodium, Carbohydrate 3g carbohydrate (2g sugars, Fiber 0 fiber), Protein 1g protein.

TEXAS ROADHOUSE HORSERADISH

Texas Roadhouse Horseradish image

Provided by Katie Clark

Number Of Ingredients 4

Ingredients

1/2 cup mayonnaise
1.5 tbsp horseradish sauce
2 tbsp ketchup
1/2 tsp Cajun seasoning

Steps:

Whisk together mayonnaise, horseradish, and ketchup in a small bowl.
Once combined, stir in cajun seasoning. Adjust as needed.
Cover and refrigerate until you are ready to eat it.
Whisk together mayonnaise, horseradish, and ketchup in a small bowl.
Once combined, stir in cajun seasoning. Adjust as needed.
Cover and refrigerate until you are ready to eat it.

Nutrition Facts : Calories 82 calories, Carbohydrate 1 grams carbohydrates, Cholesterol 6 milligrams cholesterol, Fat 9 grams fat, Fiber 0 grams fiber, Protein 0 grams protein, SaturatedFat 1 grams saturated fat, ServingSize 1, Sodium 170 milligrams sodium, Sugar 1 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 7 grams unsaturated fat

HORSERADISH SAUCE

Horseradish Sauce image

This recipe for horseradish sauce comes from chef Anne Willan. It pairs well with any number of our steak dinner recipes.

Provided by Martha Stewart

Categories Food & Cooking Cuisine-Inspired Recipes French Recipes

Number Of Ingredients 4

Ingredients

1 tablespoon (heaping) freshly grated horseradish or 3 tablespoons bottled
Coarse salt and freshly ground black pepper
Juice of 1/2 lemon
1 cup heavy cream, whipped to soft peaks

Steps:

Stir horseradish, salt, pepper, and lemon juice into whipped cream.

HORSERADISH SAUCE

Horseradish Sauce image

Provided by Pierre Franey

Categories sauces and gravies

Yield 1/2 cup

Number Of Ingredients 5

Ingredients

1/2 cup sour cream
2 tablespoons horseradish, preferably freshly grated
1 teaspoon white-wine vinegar
1/8 teaspoon Tabasco sauce
Salt and pepper to taste

Steps:

Put the sour cream in a mixing bowl. Add the horseradish, vinegar, salt, pepper and Tabasco. Stir to blend the ingredients. If desired, add more horseradish to taste.

Nutrition Facts : @context http, Calories 238, UnsaturatedFat 7 grams, Carbohydrate 7 grams, Fat 23 grams, Fiber 1 gram, Protein 3 grams, SaturatedFat 13 grams, Sodium 351 milligrams, Sugar 6 grams

HOMEMADE HORSERADISH

Homemade Horseradish image

My favorite way to use this sauce is on cold roast beef sandwiches. But it really complements a variety of foods.-Jan Roat, Red Lodge, Montana

Provided by Taste of Home

Time 10m

Yield 1-1/4 cups.

Number Of Ingredients 4

Ingredients

1 cup cubed peeled horseradish root (1/2-inch pieces)
3/4 cup vinegar
2 teaspoons sugar
1/4 teaspoon salt

Steps:

Combine all ingredients in a food processor or blender; process until pureed. Carefully remove cover of processor or blender, keeping face away from container. Cover and store in the refrigerator. Use as a condiment or in recipes.

Nutrition Facts : Calories 9 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 31mg sodium, Carbohydrate 2g carbohydrate (0 sugars, Fiber 0 fiber), Protein 0 protein.

LEMON-HORSERADISH SAUCE

Lemon-Horseradish Sauce image

Serve this creamy sauce with gefilte fish or any dish that calls for horseradish.

Provided by Martha Stewart

Categories Food & Cooking Healthy Recipes Gluten-Free Recipes

Time 5m

Yield Makes 2/3 cup

Number Of Ingredients 4

Ingredients

1/2 cup sour cream
1 teaspoon grated lemon zest, plus 1 tablespoon fresh juice
2 tablespoons prepared horseradish, such as Gold's
Kosher salt

Steps:

Combine sour cream, lemon zest and juice, and horseradish in a small bowl; season with salt. Serve with gefilte fish.

VERY SIMPLE HORSERADISH SAUCE

Very Simple Horseradish Sauce image

With apologies to Jeff Smith, the Frugal Gourmet, for using the substitute products in his recipe. But, GEE it is good! And healthy too!

Provided by Clifford Boren

Categories Sauces

Time 10m

Yield 6 serving(s)

Number Of Ingredients 3

Ingredients

1/2 cup prepared horseradish
1/4 cup nonfat sour cream
1/4 cup mayonnaise substitute (I use fat-free Smart Beat. It tastes great and is actually healthy for your heart.)

Steps:

Combine all ingredients in a bowl and chill.
Serve on beef.

Nutrition Facts : Calories 19.3, Fat 0.3, SaturatedFat 0.1, Cholesterol 1, Sodium 70.5, Carbohydrate 3.9, Fiber 0.7, Sugar 2.4, Protein 0.7

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