Simple Syrup For Frozen Margaritas Recipes

PERFECT FROZEN MARGARITAS

Perfect Frozen Margaritas image

This recipe will give you the best-tasting, classic Frozen Margaritas. Simply blend tequila, freshly squeezed lime juice, triple sec, and a dash of agave or simple syrup with crushed ice.

Provided by Amy Traynor

Categories Drinks

Number Of Ingredients 4

Ingredients

2 oz tequila (or mezcal)
1 oz freshly squeezed lime juice
1 oz triple sec
1/4 - 1/2 oz simple syrup (to taste)

Steps:

Add all ingredients to a blender.
Add 1 cup of ice (preferably crushed), and blend on high until smooth.
Pour into a Margarita glass and garnish with lime wheels or wedges.

EASY FROZEN MARGARITAS

Easy Frozen Margaritas image

Authentic margaritas call for lots of fresh lime juice - both expensive and time-consuming. I've found I can shortcut the process by using frozen limeade. And for a festive non-alcoholic drink, combine a 12-ounce can of limeade (thawed) with a 48-ounce bottle of sparkling water.

Provided by USA WEEKEND columnist Pam Anderson

Categories World Cuisine Recipes Latin American Mexican

Yield 8

Number Of Ingredients 6

Ingredients

2 quarts ice cubes
1 (12 fluid ounce) can frozen limeade concentrate
12 fluid ounces tequila (measure with empty limeade can)
¼ cup Cointreau
margarita or kosher salt for the rims
lime slices cut in half

Steps:

Working in 2 batches, place 1 quart ice cubes in a blender. Add 1/2 can limeade, 6 ounces tequila and 2 tablespoons Cointreau. Blend at highest speed until drink is almost smooth. Pour into a pitcher and repeat with remaining ingredients. Store in the freezer.
To salt the margarita glasses, pour a single layer of salt on a salad plate. Moisten each glass rim with lime; dip each rim in the salt. Pour margaritas into each glass; garnish with lime. Serve immediately.

MARGARITA

Margarita image

Provided by Food Network Kitchen

Time 10m

Yield 1 serving

Number Of Ingredients 11

Ingredients

Ice cubes
3 ounces tequila
2 ounces freshly squeezed lime juice
1 ounce Simple Syrup, recipe follows
1/2 to 1 teaspoon orange liqueur
1 tablespoon Lime-salt-sugar, recipe follows
1 cup sugar
1 cup water
Zest of one lime
2 tablespoons kosher salt
2 tablespoons sugar

Steps:

Fill a cocktail shaker with ice. Add tequila, lime juice, Simple Syrup and orange liqueur. Cover and shake until mixed and chilled, about 30 seconds. (In general, the drink is ready by the time the shaker mists up.) Place Lime-salt-sugar on a plate. Press the rim of a chilled rocks or wine glass into the mixture to rim the edge. Strain margarita into the glass.
Put the sugar and water in a small saucepan. Cook over low heat, stirring, until the sugar dissolves. (Alternatively, heat in the microwave.) Store in a sealed container in the refrigerator for up to 1 month.
Blend together lime, salt and sugar in a small blender or mini food chopper.

FROZEN MARGARITA

Frozen margarita image

Cool off this summer with our super-simple frozen margarita recipe. This refreshing tequila cocktail can be made in just five minutes in a blender

Provided by Alice Lascelles

Categories Cocktails, Drink

Time 5m

Number Of Ingredients 6

Ingredients

50ml tequila
25ml triple sec (we used Cointreau)
25ml lime juice
15ml sugar syrup (see 'Goes well with' below)
large handful of ice
wedge of lime , to garnish

Steps:

Put all the ingredients except the lime wedge in a blender and blitz until smooth. Tip into a cocktail, margarita or rocks glass, garnish and serve.

Nutrition Facts : Calories 232 calories, Carbohydrate 16 grams carbohydrates, Sugar 16 grams sugar

FROZEN MARGARITA

Frozen Margarita image

Blended with ice and sweetened up, a frozen margarita is relief in a glass on a hot summer day.

Provided by Rosie Schaap

Yield 4 to 6 drinks

Number Of Ingredients 6

Ingredients

8 ounces blanco tequila
1 cup lime juice
4 ounces triple sec, preferably Cointreau
2 ounces simple syrup
4 cups ice
Lime wheels or wedges, for garnish

Steps:

Put all ingredients in a blender. Blend until slushy, adding more ice as necessary. Pour immediately into tall glasses. Garnish with lime wheels or wedges.

Nutrition Facts : @context http, Calories 166, UnsaturatedFat 0 grams, Carbohydrate 10 grams, Fat 0 grams, Fiber 0 grams, Protein 0 grams, SaturatedFat 0 grams, Sodium 13 milligrams, Sugar 8 grams

FROZEN MARGARITAS

Frozen Margaritas image

Purists may disdain frozen margaritas, but purists don't have the upper hand in San Antonio. This version keeps it simple, with fresh lime juice, tequila, sugar, and lots of ice blended into a frosty mass and served in a salt-rimmed glass.

Provided by Martha Stewart

Categories Food & Cooking Drink Recipes Cocktail Recipes

Yield Makes 4

Number Of Ingredients 6

Ingredients

5 cups ice cubes
3/4 cup tequila, preferably silver
2/3 cup fresh lime juice (from 5 to 6 limes)
1/2 cup Simple Syrup for Frozen Margaritas
1/3 cup coarse salt
1 lime wedge, plus more for serving

Steps:

Puree ice, tequila, lime juice, and simple syrup in a blender until smooth. Pour salt onto a saucer, and moisten the rims of 4 glasses with lime wedge. Dip each glass into salt, and fill with margaritas. Serve with lime wedges.

SIMPLE SYRUP FOR FROZEN MARGARITAS

Simple Syrup for Frozen Margaritas image

Use this recipe to sweeten cocktails such as Frozen Margaritas or the French 75.

Provided by Martha Stewart

Categories Gluten-Free Recipes

Yield Makes 1/2 cup

Number Of Ingredients 2

Ingredients

1/2 cup sugar
1/2 cup water

Steps:

Bring sugar and water to a boil in a saucepan over medium heat, and cook, stirring, until sugar has dissolved. Let cool completely.

ANY-FRUIT FROZEN MARGARITAS

Any-Fruit Frozen Margaritas image

A watermelon margarita? How about peach, strawberry, or even a cantaloupe margarita? You pick any fruit you desire for this recipe for frozen margaritas.

Provided by Allison S.F.

Time 15m

Yield 8

Number Of Ingredients 7

Ingredients

3 tablespoons water
2 tablespoons white sugar
2 ¼ cups frozen diced watermelon
¾ cup prepared lemonade
¼ cup lime juice
1 cup tequila
½ cup orange-flavored liqueur (such as Cointreau®)

Steps:

Boil water and sugar together in a small pot until sugar has dissolved into a syrup. Remove from heat and let cool briefly.
Combine syrup, watermelon, lemonade, and lime juice in a blender; blend until smooth. Pour in tequila and orange-flavored liqueur. Blend until combined.

Nutrition Facts : Calories 153.9 calories, Carbohydrate 15.9 g, Fat 0.1 g, Fiber 0.2 g, Protein 0.3 g, Sodium 2.9 mg, Sugar 14.2 g

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