EASY HOMEMADE APPLE FRITTERS
These Easy Homemade Apple Fritters are packed full of fresh apples, simple to make, and can be ready in just 30 minutes!
Provided by Tracy
Categories Breakfast
Time 30m
Number Of Ingredients 17
Steps:
- Dice your apples, place in a bowl and add lemon juice. This will prevent the apples from browning.
- In a large bowl, whisk eggs. Add milk, vanilla, and cooled melted butter (don't add it hot, you'll cook your eggs!) Whisk together with a fork until it is all combined.
- In another medium sized bowl, combine the flour, sugar, baking powder, cinnamon, salt, nutmeg, and ground ginger.
- Add dry ingredients to wet and mix well until a loose dough is formed. Fold in the apples.
- Fill a frying pan or sauce pan with about 3-4 cups of oil or so that you have about 3-4 inches of oil in your pan. Heat oil over medium heat until the oil reaches 375°F with a candy thermometer or an instant read thermometer. If you don't have a thermometer, use the wooden spoon test (see notes).
- Use a measuring cup to drop batter into oil, 1/4 cup or 1/3 cup. Fry until the outside is golden brown. Flip and fry other side until golden brown, for a total of about 4-5 minutes. You'll know they're done if you insert a small knife into the center and it comes clean. If not, fry a little longer so that the center is fully cooked. This time will depend on the size of your fritter.
- Use a slotted spoon to transfer to a paper towel-lined cooling rack and let cool. Repeat with all the batter.
Nutrition Facts : Calories 210 kcal, Carbohydrate 37 g, Protein 3 g, Fat 14 g, SaturatedFat 10 g, TransFat 1 g, Cholesterol 37 mg, Sodium 178 mg, Fiber 1 g, Sugar 6 g, ServingSize 1 serving
APPLE FRITTERS
Provided by Ree Drummond : Food Network
Time 35m
Yield 30 fritters
Number Of Ingredients 13
Steps:
- Heat a couple of inches of vegetable oil in a heavy pot or Dutch oven over medium to medium-low heat until a deep-fry thermometer inserted in the oil registers 340 degrees F.
- In a mixing bowl, combine the flour, granulated sugar, baking powder, cinnamon and salt. In a separate bowl, beat the eggs with a fork, then add the milk, melted butter and vanilla. Gently fold the dry and wet ingredients together until just combined (do not over-mix). Fold in the apples, adding enough to make a very chunky batter.
- Drop heaping tablespoons of batter into the hot oil, 6 to 8 at a time. Fry until golden brown, 4 to 6 minutes. Remove and drain on paper towels. Dust generously with powdered sugar and serve warm with sausage and bacon!
MOM'S APPLE FRITTERS
My mom made these for us after school in the fall with the apples we'd pick and buy from a fruit farm. Warm, crisp, and sweet, a perfect fall treat.
Provided by ABBY9
Categories Bread Quick Bread Recipes
Time 35m
Yield 24
Number Of Ingredients 10
Steps:
- Heat the oil in a deep-fryer or electric skillet to 375 degrees F (190 degrees C).
- In a large bowl, stir together the flour, sugar, baking powder and salt. Pour in the milk, eggs and oil and stir until well blended. Mix in apples until they are evenly distributed.
- Drop spoonfuls of the batter into the hot oil and fry until golden on both sides, about 5 minutes depending on the size. Fry in smaller batches so they are not crowded. Remove from the hot oil using a slotted spoon and drain briefly on paper towels. Toss with cinnamon sugar while still warm.
Nutrition Facts : Calories 117.8 calories, Carbohydrate 17.4 g, Cholesterol 16 mg, Fat 4.9 g, Fiber 0.6 g, Protein 1.6 g, SaturatedFat 0.8 g, Sodium 98.1 mg, Sugar 2.5 g
APPLE FRITTERS
This is an old Southern apple fritter recipe. When we got home from a trip through the South years ago, I found the recipe among the brochures I brought back. I've been making these easy apple fritters ever since. -John Robbins, Springdale, Pennsylvania
Provided by Taste of Home
Time 20m
Yield 2-3 servings.
Number Of Ingredients 13
Steps:
- In a large bowl, combine the flour, sugar, baking powder and salt. In another bowl, combine the egg, milk, butter, orange juice, zest and vanilla. Add to dry ingredients just until moistened. Fold in apples., In an electric skillet or deep-fat fryer, heat 1/4 in. of oil to 375°. Drop batter by rounded tablespoons into oil. Fry until golden brown on both sides. Drain on paper towels. Dust with confectioners' sugar. Serve warm.
Nutrition Facts :
SIMPLE APPLE FRITTERS
These delicious fritters were made weekly by the school cafeteria cook who, "after hours" let me sample them ...ummmmm so good and easy to make. I never want to lose this recipe! Try them they're nice with a pork dinner .. but my family loves them for dessert...you decide.
Provided by Gingerbee
Categories Dessert
Time 15m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Measure and sift all dry ingredients.
- Beat eggs and milk together; slowly incorporating the dry ingredients.
- Add the chopped apples.
- In a heavy skillet on the stovetop, heat cooking oil over medium-high heat.
- Drop teaspoon full of apple-batter into hot oil and fry until golden brown in color- 3 to 4 minutes on each side.
- Remove from oil and drain on brown paper.
- Cool and sprinkle with powdered sugar.
- Makes 12 small fritters.
- Eliminate the sugar and serve with pork roast.
APPLE FRITTERS
This fritter dough rests overnight so be sure to plan ahead. Make the apple filling the day before too, if you like.
Provided by Samantha Seneviratne
Categories dessert
Time 11h15m
Yield 12 fritters
Number Of Ingredients 15
Steps:
- For the dough: Heat the milk in a small saucepan over medium heat just until bubbles form around the edge. Transfer the milk to a small bowl and let it cool to about 110 degrees F.
- Meanwhile, in a large bowl, whisk together the flour, granulated sugar, yeast and salt.
- Add the egg to the milk and whisk to combine. With a wooden spoon, add the milk mixture to the flour mixture and stir it into a ball. Tip the dough onto a lightly floured surface and knead the dough until it is smooth, about 5 minutes. You can add a little bit more flour at this point if necessary.
- Next, knead the butter into the dough piece by piece, using a flexible bench scraper to scrape the butter back into the dough as you knead. The dough will seem sticky and buttery, but don't add more flour. Just keep kneading and stretching the dough until the butter is completely absorbed and the dough is smooth. Pop the dough into a buttered bowl, cover tightly with plastic wrap and refrigerate overnight.
- For the apple mixture: The next day, toss the apples with the cider vinegar in a medium bowl.
- In a large skillet, melt the butter over medium heat. Sprinkle the granulated sugar over the melted butter and cook, stirring, until the sugar turns deep golden brown, 2 to 3 minutes. (The butter and sugar may separate. Don't worry.) Add the apples and toss to combine. Cook until the apples release some of their juice and are just tender but still hold their shape, 1 to 2 minutes. Use a slotted spoon to transfer the apples to a plate. Cook the remaining liquid down until thick and syrupy, about 3 minutes more. Drizzle the caramel over the apples and toss gently to combine. Let cool to room temperature.
- Pull the dough out of the fridge. On a lightly floured surface, roll the dough out into a large rectangle, with the short sides at the bottom and the top, about 1/4 inch thick. Use a slotted spoon to transfer half the apples to the bottom half of the rectangle. Leave most of the apple liquid behind. Fold the top half of the dough over the bottom half. Press the dough down to seal in the apples. Spread the rest of the apples, without too much of that liquid, on the right half of the dough square. Then fold the left half of the dough over the apples and press to seal. Roll this into a ball, transfer it to a buttered bowl, cover lightly and set aside to double, about an hour.
- On a floured surface, tip the doubled dough out and press it into a big square. Use the bench scraper to cut the dough into 12 equal pieces. Shape each piece into a rough ball as best you can. Don't worry if they seem messy or apples pop out. Just smoosh them back together and proceed. Transfer the pieces to well-floured baking sheets. Cover lightly with plastic and let stand until puffed, about an hour.
- Heat 3 inches of oil in a large, heavy-bottomed pot to 360 degrees F. Line a baking sheet with paper towel.
- For the glaze: Meanwhile, whisk together the confectioners' sugar, milk and vanilla in a bowl. Add more milk or a little water if necessary. It should be runny.
- Very carefully transfer a puffed piece of dough to a large spider or spatula and lower it into the oil. Add a few more dough balls, but don't crowd the pan. Cook until they are golden brown and puffed, 2 to 3 minutes, flipping halfway through. Make sure to keep the oil temperature between 350 to 360 degrees F. Lift the fritters out with the spider and set them on the paper towel-lined baking sheet for about 3 minutes.
- Transfer the fritters to a rack and use a pastry brush to cover them in glaze. Serve hot or at room temperature.
EASY APPLE FRITTERS
Amaze your family with a plate of delicious Easy Apple Fritters for dessert! These Easy Apple Fritters are a cinch to make and incredibly scrumptious.
Provided by My Food and Family
Categories Home
Time 30m
Yield 16 servings
Number Of Ingredients 7
Steps:
- Heat oven to 200ºF.
- Mix baking mix, water and sour cream in medium bowl just until blended. Stir in apples and cinnamon.
- Heat 2 Tbsp. oil in large nonstick skillet on medium heat. Add 1/4 cup batter to skillet; repeat 3 times to make a total of 4 fritters. Flatten each to 4-inch round with back of spatula; cook 2 min. on each side or until golden brown on both sides. Transfer to ovenproof plate; place in oven to keep warm until ready to serve. Repeat with remaining oil and batter.
- Sift sugar over warm fritters. Serve warm or at room temperature.
Nutrition Facts : Calories 140, Fat 10 g, SaturatedFat 2.5 g, TransFat 0.5 g, Cholesterol 5 mg, Sodium 180 mg, Carbohydrate 11 g, Fiber 0 g, Sugar 2 g, Protein 1 g
CHEF JOHN'S APPLE FRITTERS
I didn't think I liked apple fritters, but turns out I just don't like chunks of almost raw apple, surrounded by a doughnut. Maybe I've just been going to the wrong shops, but I've never enjoyed the texture, and always wanted to try them with cooked apples.
Provided by Chef John
Categories Bread Quick Bread Recipes
Time 35m
Yield 8
Number Of Ingredients 16
Steps:
- Melt butter over medium-high heat and cook until it turns golden brown, 2 to 3 minutes. Add apples and cook over medium-high heat until apples just begin to soften around the edges, 3 to 4 minutes. Sprinkle in 1 tablespoon sugar and continue cooking another 2 minutes. Remove from heat. Drain in a strainer; let cool to room temperature.
- Whisk flour, baking powder, salt, cinnamon, ginger, and nutmeg together in a mixing bowl until well combined.
- Whisk egg, 1/4 cup sugar, and melted butter together in a separate mixing bowl. Add cooled apple pieces and sparkling apple cider; add the flour mixture. Stir just until flour is incorporated.
- Heat oil in a deep-fryer or large saucepan to 350 degrees F (175 degrees C). Spoon about 2 tablespoons batter per fritter, into hot oil, slightly flattening them out. Cook in batches. Fry on one side until small bubbles appear on the surface, about 2 minutes. Carefully flip fritters over and fry the other side until richly browned, about 2 more minutes.
- Transfer with a slotted spoon to a paper-towel-lined plate to drain grease. Cool slightly before glazing.
- Whisk powdered sugar and cinnamon in a mixing bowl. Add enough apple cider, 1 teaspoon at a time, to form a smooth glaze that is just runny enough to drizzle over fritters.
Nutrition Facts : Calories 247.8 calories, Carbohydrate 39.6 g, Cholesterol 30.9 mg, Fat 9.2 g, Fiber 1.6 g, Protein 3 g, SaturatedFat 2.8 g, Sodium 243.4 mg, Sugar 22.9 g
More about "simpleapplefritters recipes"
HOW TO MAKE EASY APPLE FRITTERS RECIPE - YOUTUBE
From youtube.com
APPLE FRITTERS RECIPE (EXTRA CRISPY!) - JESSIE SHEEHAN BAKES
From jessiesheehanbakes.com
EASY APPLE FRITTERS RECIPE | RECIPELAND
From recipeland.com
BEST APPLE FRITTERS RECIPE - HOW TO MAKE APPLE FRITTERS
From goodhousekeeping.com
APPLE FRITTERS RECIPE (WITH VIDEO!) - SUGAR SPUN RUN
From sugarspunrun.com
EASY APPLE FRITTERS - CRUNCHY CREAMY SWEET
From crunchycreamysweet.com
EASY APPLE FRITTERS - SOBEYS INC.
From sobeys.com
HOMEMADE APPLE FRITTERS | THE RECIPE CRITIC
From therecipecritic.com
APPLE FRITTERS - GRANDMOTHERS KITCHEN RECIPES
From grandmotherskitchen.net
30-MINUTE APPLE FRITTERS - JUST A TASTE
From justataste.com
10 BEST APPLE FRITTERS WITH GLAZE RECIPES | YUMMLY
From yummly.com
BEST EVER HOMEMADE APPLE FRITTERS RECIPES - EASY AND …
From top40recipes.com
EASY APPLE FRITTERS RECIPE - COOK CLEAN REPEAT
From cookcleanrepeat.com
OLD-FASHIONED APPLE FRITTERS RECIPE - THE SPRUCE EATS
From thespruceeats.com
EASY APPLE FRITTERS - VIKALINKA
From vikalinka.com
THE BEST EVER APPLE FRITTERS - DINNER, THEN DESSERT
From dinnerthendessert.com
EASY APPLE FRITTERS - SAFEWAY
From safeway.ca
EASY HOMEMADE APPLE FRITTERS - LOVEFOODIES
From lovefoodies.com
EASY & DELICIOUS BAKED APPLE FRITTERS - I AM BAKER
From iambaker.net
THE BEST HOMEMADE APPLE FRITTERS RECIPE | A FARMGIRL'S KITCHEN
From afarmgirlskitchen.com
EASY APPLE FRITTERS - SOUFFLE BOMBAY - FOOD
From soufflebombay.com
APPLE FRITTERS - COOKING CLASSY
From cookingclassy.com
EASY APPLE FRITTERS RECIPE (WITH PICTURES) - INSTRUCTABLES
From instructables.com
EASY APPLE FRITTERS RECIPE | WE ARE NOT MARTHA
From wearenotmartha.com
APPLE FRITTERS {LIKE THE DONUT SHOPS} - LAUREN'S LATEST
From laurenslatest.com
APPLE FRITTERS BETTER THAN YOUR GRANNY USED TO MAKE
From biggerbolderbaking.com
EASY APPLE FRITTERS - THE SHORTCUT KITCHEN
From centslessdeals.com
EASY APPLE FRITTERS RECIPE - PILLSBURY.COM
From pillsbury.com
BEST BAKED APPLE FRITTERS RECIPE - HOW TO MAKE BAKED APPLE
From delish.com
EASY APPLE FRITTERS @ TOTALLYCHEFS
From totallychefs.com
RECIPES AND RESOURCES FOR MAKING GREAT FOOD - FRAZIER FARMS
From frazierfarmsmarket.com
APPLE FRITTERS - INSANELY GOOD RECIPES
From insanelygoodrecipes.com
APPLE FRITTERS {ONLY 30 MINS} - CAKEWHIZ
From cakewhiz.com
EASY HOMEMADE APPLE FRITTERS - YUMMLY RECIPES
From ymmlyrecipes.com
BEST APPLE FRITTERS RECIPE - HOW TO MAKE APPLE FRITTERS
From thepioneerwoman.com
APPLE FRITTERS | RICARDO
From ricardocuisine.com
APPLE FRITTERS {VIDEO} | I AM BAKER
From iambaker.net
EASY APPLE FRITTERS: HOW TO MAKE THEM AT HOME - SIMPLEMOST
From simplemost.com
HOMEMADE APPLE FRITTERS RECIPE // VIDEO - THE SUBURBAN SOAPBOX
From thesuburbansoapbox.com
EASY APPLE FRITTERS - KELLI'S EASY RECIPES FOR THE HOME COOK.
From kelliskitchen.org
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love