Single Serve Hot Chocolate Fast Recipes

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RED WINE HOT CHOCOLATE



Red Wine Hot Chocolate image

Chocolate and red wine are two things that go so well together. Combining them on a cold winter night and topping it off with a creamy froth and a sprinkle of grated chocolate will make you feel all warm and cozy inside.

Provided by Kim's Cooking Now

Categories     Drinks Recipes

Time 15m

Yield 2

Number Of Ingredients 5

1 ½ cups half-and-half, divided
4 ounces semisweet Belgian chocolate (43% cacao)
1 ½ teaspoons white sugar
½ cup Cabernet Sauvignon
1 pinch grated chocolate

Steps:

  • Combine 1 cup half-and-half and Belgian chocolate in a small saucepan over medium-low heat. Cook, stirring occasionally with a whisk, until chocolate is melted and mixture is hot, about 5 minutes. Add Cabernet Sauvignon and heat for 2 minutes more, whisking occasionally, until hot. Divide into 2 mugs.
  • Heat remaining 1/2 cup of half-and-half either on the stove or in the microwave until hot. Transfer to a milk frother and froth until creamy. Divide frothed half-and-half between the 2 mugs and sprinkle with grated chocolate.

Nutrition Facts : Calories 580.3 calories, Carbohydrate 44.7 g, Cholesterol 67.2 mg, Fat 39 g, Fiber 4 g, Protein 9.4 g, SaturatedFat 23.1 g, Sodium 76.8 mg, Sugar 32 g

QUICK HOT CHOCOLATE



Quick Hot Chocolate image

Serve with jumbo marshmallows. Drizzle some chocolate and caramel on top of the marshmallows and enjoy!

Provided by laady_jr

Categories     Drinks Recipes     Hot Chocolate Recipes

Time 15m

Yield 6

Number Of Ingredients 5

1 ½ cups water
3 ounces unsweetened baking chocolate
⅓ cup white sugar
1 pinch salt
4 ½ cups milk

Steps:

  • Heat water and chocolate in a saucepan over medium heat, stirring constantly, until chocolate is melted and mixture is smooth, about 5 minutes.
  • Stir sugar and salt into chocolate mixture. Bring to a boil, reduce heat to low, and simmer, stirring constantly, until sugar is dissolved and flavors combine, about 4 minutes. Pour milk into chocolate mixture and cook until hot. Beat with a whisk until foamy or stir until smooth.

Nutrition Facts : Calories 204.6 calories, Carbohydrate 23.9 g, Cholesterol 14.6 mg, Fat 10.9 g, Fiber 2.3 g, Protein 7.8 g, SaturatedFat 6.8 g, Sodium 80.2 mg, Sugar 19.8 g

SINGLE SERVE CHOCOLATE CAKE



Single Serve Chocolate Cake image

This cake is really simple to make, and it's really good. You make it right in the microwave in any size mug.

Provided by caligrl479

Categories     Dessert

Time 6m

Yield 1 serving(s)

Number Of Ingredients 8

2 tablespoons flour
3 tablespoons sugar
2 tablespoons cocoa powder
1 egg
2 tablespoons milk
2 tablespoons oil
splash vanilla
2 tablespoons chocolate chips

Steps:

  • 1) Mix flour, sugar, and cocoa powder in the mug.
  • 2) Add egg and mix well.
  • 3) Add in milk, oil and vanilla.
  • 4) Stir in Chocolate chips.
  • 5) Put in microwave for 1 1/2 minutes DO NOT OVERBAKE.
  • 6) Turn mug upside down on dish to get cake out.

Nutrition Facts : Calories 660, Fat 41, SaturatedFat 10.4, Cholesterol 190.3, Sodium 91.2, Carbohydrate 71.2, Fiber 5.2, Sugar 49.6, Protein 11.9

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