Skinny 15 Minute Sesame Chicken And Broccoli Recipes

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SKINNY 15-MINUTE SESAME CHICKEN AND BROCCOLI



Skinny 15-Minute Sesame Chicken and Broccoli image

Skip takeout and make sesame chicken at home in just minutes! So easy and healthier than what you'd get in a restaurant, but tastes just as AWESOME!!

Provided by Averie Sunshine

Categories     Chicken

Time 15m

Number Of Ingredients 14

1 tablespoon olive oil
1 tablespoon sesame oil
1.25 pounds boneless skinless chicken breast, diced into bite-sized pieces
1 1/2 teaspoons cornstarch
1 1/2 teaspoons cold water
1/4 cup light brown sugar, packed
1/4 cup low-sodium soy sauce
2 tablespoons honey
2 tablespoons hoisin sauce
1 to 2 tablespoons chili garlic sauce, or to taste
2 teaspoons ground ginger
5 cups broccoli florets
salt and pepper, optional and to taste
sesame seeds, for garnishing

Steps:

  • To a large skillet, add the oils, chicken, and cook over medium-high heat for about 5 minutes, or until chicken is nearly cooked through; stir and flip intermittently to ensure even cooking.
  • While chicken cooks, to a small bowl, add the cornstarch, water, and stir to dissolve; set slurry aside.
  • To a separate medium saucepan, add the brown sugar, soy sauce, honey, hoisin sauce, chili garlic sauce, ginger, stir to combine, and bring to a boil over medium heat. Allow mixture to bubble gently for 1 minute.
  • After the mixture is boiling, add the cornstarch slurry, whisk to combine, and allow the sauce to boil and thicken for 2 to 3 minutes; whisking nearly constantly.
  • Push the chicken to one side of the skillet, add the broccoli to the other side, evenly pour the sauce over the chicken and broccoli, and gently stir to combine and coat evenly.
  • Cover skillet and cook for about 5 minutes, or until broccoli is as crisp-tender as desired.
  • Optionally add salt and pepper, evenly sprinkle with the sesame seeds, and serve immediately.

Nutrition Facts : Calories 517 calories, Carbohydrate 43 grams carbohydrates, Cholesterol 121 milligrams cholesterol, Fat 16 grams fat, Fiber 8 grams fiber, Protein 52 grams protein, SaturatedFat 3 grams saturated fat, ServingSize 1, Sodium 1106 milligrams sodium, Sugar 25 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 12 grams unsaturated fat

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