SLOPPY JOES
Food Network
Provided by Ree Drummond : Food Network
Categories main-dish
Time 45m
Yield 8 servings
Number Of Ingredients 15
Steps:
- Start by browning the ground beef in a large pot over medium-high heat. Drain off the fat.
- Add in the green peppers and onions. Stir, and then add 1 cup water, the ketchup and garlic. Stir it around to combine, and then add the brown sugar, chili powder, dry mustard, red pepper flakes, and hot sauce, Worcestershire, salt and pepper to taste. Stir to combine, and then cover and simmer over medium-low heat, about 20 minutes.
- To serve, spread the rolls with the butter and brown them on a griddle or in a skillet. Spoon a good amount of the meat mixture onto the bottom roll, and then top with the other half. Serve with chips, salad or just enjoy it by itself.
JOSIE'S SLOPPY JOES
Make and share this Josie's Sloppy Joes recipe from Food.com.
Provided by tuttifrutti1
Categories Lunch/Snacks
Time 30m
Yield 3-4 serving(s)
Number Of Ingredients 10
Steps:
- Fry ground beef down with onions.
- Do not brown.
- Add tomato soup, ketchup, white sugar, mustard, barbecue sauce, brown sugar, salt, and pepper.
- Let cook just to get hot.
Nutrition Facts : Calories 598.5, Fat 34.9, SaturatedFat 13.6, Cholesterol 154.2, Sodium 754.9, Carbohydrate 25.5, Fiber 1.6, Sugar 18.7, Protein 44.3
BACON SLOPPY JOES
A recipe from the Everyday With Rachael Ray magazine. I have made it quite often and love it more every time!
Provided by Shelby Jo
Categories Lunch/Snacks
Time 30m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- In a large skillet, cook bacon over medium heat for 5 minutes.
- Add onion, celery, bell pepper, and garlic.
- Cook until vegetables are softened, about 7 minutes; push to side of the skillet, add ground beef and cook, stirring to break up clumps, until cooked through, about 7 minutes.
- Stir in the ketchup and Worcestershire sauce and cook until thickened, about 5 minutes more.
- Salt and pepper to taste.
- Serve on toasted buns.
Nutrition Facts : Calories 541, Fat 22.8, SaturatedFat 8.6, Cholesterol 116, Sodium 1112.2, Carbohydrate 41.9, Fiber 2.5, Sugar 17.5, Protein 40.7
SUPER EASY SLOPPY JOES
Fast and easy! These sloppy joes are a sure winner. Ground beef and chili sauce are the main ingredients, the rest you probably have on hand. Only 5 ingredients, so it goes from in the pot to on the table super fast!
Provided by NICNEC
Categories Sloppy Joes
Time 30m
Yield 6
Number Of Ingredients 7
Steps:
- Crumble the ground beef into a large pot or Dutch oven over medium-high heat. Cook, stirring frequently until evenly browned. Drain off grease. Add the onion and celery, and cook until the onion is tender, about 3 minutes.
- Reduce heat to medium and pour in the chili sauce. Stir in the vinegar and sugar. Add mustard if using. Simmer until the mixture is your desired thickness. Serve on buns.
Nutrition Facts : Calories 536.4 calories, Carbohydrate 13.7 g, Cholesterol 139.3 mg, Fat 35.4 g, Fiber 0.9 g, Protein 38.1 g, SaturatedFat 13.9 g, Sodium 233.5 mg, Sugar 11 g
SLOPPY JOES ( MR FOOD )
This recipe is a Mr food recipe that I have been using for several years. We really enjoy this recipe.
Provided by Candle Lover
Categories Meat
Time 40m
Yield 16 sandwiches, 16 serving(s)
Number Of Ingredients 9
Steps:
- Cook hamburger over medium heat and drain grease. ( I like to rinse the extra grease out).
- Add remaining ingredients and simmer for about 20 minutes.
- Serve on hamburger buns.
Nutrition Facts : Calories 138.5, Fat 8.7, SaturatedFat 3.4, Cholesterol 38.6, Sodium 164.7, Carbohydrate 3.8, Fiber 0.4, Sugar 2.5, Protein 10.9
SLOPPY JOES
Make and share this Sloppy Joes recipe from Food.com.
Provided by One Little Deer
Categories Lunch/Snacks
Time 30m
Yield 4-6 serving(s)
Number Of Ingredients 11
Steps:
- Brown ground beef, onions and green peppers; drain.
- Add remaining ingredients; simmer 10-15 minutes, stirring often.
- Serve on hamburger buns.
Nutrition Facts : Calories 481.4, Fat 26.1, SaturatedFat 10.1, Cholesterol 115.7, Sodium 1535.5, Carbohydrate 26.8, Fiber 5.7, Sugar 17.4, Protein 37.1
SLOPPY JOES
Give mince a makeover with this American-inspired favourite. Known as a 'loose meat' sandwich, this saucy, savoury filling can be adapted to your tastes
Provided by Barney Desmazery
Categories Dinner
Time 50m
Number Of Ingredients 13
Steps:
- Heat half the oil in a frying pan over a medium heat and crumble in the beef mince. Fry for 10 mins, breaking it up with a wooden spoon as you go, stirring until it browns all over. Tip onto a plate. Heat the rest of the oil in the same pan and fry the onion and pepper for 6-8 mins until softened. Sprinkle in the garlic granules, paprika and sugar, then return the mince and any resting juices back into the pan and stir everything together. Sizzle for 1-2 mins to combine.
- Splash in the vinegar, then stir through the ketchup and mustard. Pour over the stock and bring to a simmer, then turn down the heat to low and bubble everything gently for 15-20 mins until the mixture is thick and glossy. Taste and season if needed. To freeze, leave to cool completely, then tip into an airtight container or divide between freezer bags and freeze for up to three months. Defrost thoroughly in the fridge overnight and reheat in a pan until piping hot. Toast the burger buns in a hot pan, then fill with the sloppy joe mixture and top with chilli sauce, if you like.
Nutrition Facts : Calories 465 calories, Fat 19 grams fat, SaturatedFat 5 grams saturated fat, Carbohydrate 51 grams carbohydrates, Sugar 11 grams sugar, Fiber 4 grams fiber, Protein 21 grams protein, Sodium 2.7 milligram of sodium
SLOPPY JOES BY AUDREY M
Make and share this Sloppy Joes by Audrey M recipe from Food.com.
Provided by Audrey M
Categories Lunch/Snacks
Time 8h30m
Yield 8 serving(s)
Number Of Ingredients 13
Steps:
- In a large skillet cook ground beef, onion, and garlic until meat is brown.
- Drain off fat.
- In a medium bowl, combine the rest of the ingredients listed.
- Stir in meat mixture.
- Place in crock pot and cook on low for 6 to 8 hours or on high for 3 to 4 hours.
- Spoon into toasted buns.
Nutrition Facts : Calories 324.3, Fat 10.7, SaturatedFat 4, Cholesterol 55.3, Sodium 609, Carbohydrate 34.5, Fiber 1.8, Sugar 12.9, Protein 22.1
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