SLOW COOKER RED BEANS & SAUSAGE
Being from Louisiana, my go-to comfort food is red beans and rice. The Crock-Pot makes it so easy and the recipe reminds me of Sunday family dinners going back generations. Serve it as a slow-cooker side dish or make it a meal with hot buttered corn bread. -Lisa Bowie, Las Vegas, Nevada
Provided by Taste of Home
Categories Dinner
Time 8h30m
Yield 8 servings (2-3/4 quarts).
Number Of Ingredients 13
Steps:
- Rinse and sort beans; soak according to package directions., In a large skillet, heat oil over medium-high heat. Brown sausage. Remove with a slotted spoon. Add onion, green pepper and celery to skillet; cook and stir 5-6 minutes or until crisp-tender., In a 5- or 6-qt. slow cooker, combine beans, sausage, vegetables and seasonings. Stir in broth. Cook, covered, on low 8-10 hours or until beans are tender., Remove 2 cups of the bean mixture to a bowl. Mash gently with a potato masher. Return to slow cooker; heat through. Serve with rice.
Nutrition Facts : Calories 283 calories, Fat 14g fat (4g saturated fat), Cholesterol 77mg cholesterol, Sodium 1534mg sodium, Carbohydrate 43g carbohydrate (4g sugars, Fiber 27g fiber), Protein 25g protein.
SLOW COOKED THREE BEANS AND SAUSAGE
Make and share this Slow Cooked Three Beans and Sausage recipe from Food.com.
Provided by carolinafan
Time 4h15m
Yield 8 serving(s)
Number Of Ingredients 15
Steps:
- In a 5-quart slow cooker, combine the first 12 ingredients.
- Sprinkle with oregano and thyme if desired.
- Cover and simmer on low for 4 to 4-1/2 hours or until heated through.
- Discard bay leaf.
- Serve with rice.
Nutrition Facts : Calories 499.9, Fat 27.9, SaturatedFat 9.8, Cholesterol 58, Sodium 1653.1, Carbohydrate 32.8, Fiber 9.7, Sugar 3.3, Protein 29.6
SLOW-COOKER BARBECUE BEANS AND SAUSAGE
Provided by Food Network Kitchen
Categories main-dish
Time 6h30m
Yield 6 servings
Number Of Ingredients 14
Steps:
- Whisk the broth, 3 cups water, tomato paste, brown sugar, molasses, mustard, barbecue seasoning and garlic in a slow cooker. Add the beans. Push a clove into each onion half; tuck the onions and sausages into the beans in the slow cooker. Cover and cook on high until the beans are tender, about 6 hours.
- Discard the onion halves. Stir in the vinegar and Worcestershire sauce, then let the mixture sit, uncovered, about 15 minutes. (The longer the beans sit, the more flavorful they will be.) Garnish with pickled peppers, scallions and/or sour cream, if desired.
Nutrition Facts : Calories 549, Fat 11 grams, SaturatedFat 3 grams, Cholesterol 102 milligrams, Sodium 1,796 milligrams, Carbohydrate 75 grams, Fiber 20 grams, Protein 38 grams
SLOW COOKER SAUSAGE, BEAN AND PASTA STEW
Two secret ingredients do double-duty in this sausage stew: fire- roasted canned tomatoes boost the flavor and add smoky backbone, while a Parmesan rind-which you can get on its own in many supermarkets-adds a savory, just-slightly-cheesy note and tons of body.
Provided by Food Network Kitchen
Categories main-dish
Time 8h30m
Yield 6 to 8 servings (or 4 with leftovers)
Number Of Ingredients 14
Steps:
- Spread the onions over the bottom of a 6- to 7-quart slow cooker and top with the carrots, garlic, white beans, thyme bundle and sausage links. Mix the diced tomatoes with the broth and 3 cups water and pour over the sausages. Add the Parmesan rind if using.
- Cook on high for 4 to 5 hours or on low for 7 to 8 hours; the beans will be tender and begin to fall apart. Uncover the slow cooker, remove and discard the thyme bundle and Parmesan rind and transfer the sausage links to a cutting board. Stir the pasta into the stew and continue to cook, covered, until the pasta is cooked through, about 20 minutes.
- Turn off the heat. Cut the sausages into bite-size pieces and stir into the stew along with the parsley and vinegar. Season to taste with salt and pepper. Serve with grated Parmesan on the side for sprinkling on top and crusty bread for soaking up the broth.
- Cook's Note: This stew is also a great way to use up leftover cooked pasta. Simply omit the ditalini, reduce the water by 1 cup and stir 1 cup of cooked pasta (cut up if long noodles) into the finished stew along with the sausage pieces.
SLOW-COOKER BARBECUED BEANS AND POLISH SAUSAGE
Just 10 minutes of prep, and you can walk in the door to a delicious and homey meal.
Provided by Betty Crocker Kitchens
Categories Entree
Time 5h10m
Yield 6
Number Of Ingredients 9
Steps:
- Spray 3- to 4-quart slow cooker with cooking spray. Mix all ingredients except sausage in cooker. Place sausage ring on bean mixture.
- Cover; cook on Low heat setting 5 to 6 hours.
Nutrition Facts : Calories 700, Carbohydrate 93 g, Cholesterol 45 mg, Fat 1, Fiber 17 g, Protein 32 g, SaturatedFat 8 g, ServingSize 1 Serving, Sodium 1170 mg, Sugar 27 g, TransFat 1/2 g
SLOW-COOKER BEANS
The key to tender, not-mushy beans is to cook them at the barest simmer, which means they're perfect candidates for the slow cooker. And the same principles for cooking beans on the stovetop apply: Skip soaking the beans; use flavorings to infuse the beans and the bean-cooking liquid; and salt before and after cooking. You can follow this formula for almost any dried bean, but know that the cook time will vary based on the age and type of bean, as well as the size and strength of your slow cooker. Start checking at the six-hour mark to see how quickly your beans are cooking. Keep flavorings in fairly large pieces, as the long cook time could turn smaller bits to mush.
Provided by Ali Slagle
Categories beans
Time 10h
Yield About 6 cups
Number Of Ingredients 4
Steps:
- In a 5-quart or larger slow cooker, add the beans, olive oil, 1 teaspoon salt and your selection of flavorings. Add water to cover 2 inches above the beans, then cook on low until tender, 8 to 10 hours. To test for doneness, taste more than one bean to ensure they're all cooked through; they should flatten without much effort when pressed between your fingers. (If you plan to eat your beans cold, cook them a bit past tender, as they'll firm as they cool.) Season to taste with salt.
- Let cool slightly, then eat right away or store beans in their liquid in an airtight container for up to a week in the fridge or up to 3 months in the freezer.
More about "slow cooked three beans and sausage recipes"
CROCK POT WHITE BEANS AND SMOKED SAUSAGE - DAILY …
From dailyappetite.com
4.4/5 (29)Total Time 7 hrs 15 minsCuisine AmericanCalories 142 per serving
RECIPE THIS | SLOW COOKER SAUSAGE AND BEAN CASSEROLE
From recipethis.com
4.7/5 (6)Total Time 5 hrs 20 minsCategory Main CourseCalories 714 per serving
- Start by slicing your sausages into medium chunks and placing them in the bottom of the slow cooker.
- Peel your carrots and chop up your vegetables into medium slices. Place them in the slow cooker with the sausages.
SLOW COOKER BAKED BEANS WITH SAUSAGE CROSBY'S [EASY ONE-POT …
From crosbys.com
Reviews 17Category Savoury DishesServings 4Estimated Reading Time 2 mins
SLOW COOKER TOMATILLO SALSA - THE MAGICAL SLOW COOKER
From themagicalslowcooker.com
BEANS AND SAUSAGE BAKE | BRITISH RECIPES | GOODTO
From pitewa.dittos.dynu.net
INSTANT POT PICKY CHILD CASSEROLE - 365 DAYS OF SLOW COOKING AND ...
From 365daysofcrockpot.com
SLOW COOKER SAUSAGE, PEPPERS AND WHITE BEANS - THE COMFORT OF …
From thecomfortofcooking.com
25 BEST RECIPES OF THE DECADE: 10 YEARS OF TOP, EASY RECIPES!
From twohealthykitchens.com
50 BEST HEALTHY GROUND BEEF RECIPES FOR WEIGHT LOSS - EAT THIS …
From eatthis.com
27 SLOW COOKER SAUSAGE RECIPES - TASTE OF HOME
From tasteofhome.com
SLOW COOKER PINTO BEANS AND SAUSAGE > CALL ME …
From callmepmc.com
SLOW COOKER PULLED PORK - AVERIE COOKS
From averiecooks.com
SLOW COOKER BLACK BEAN BEEF AND RICE RECIPE - BBC FOOD
From bbc.co.uk
SLOW COOKER SAUSAGE BEAN SOUP | BUTTER YOUR BISCUIT
From butteryourbiscuit.com
SLOW COOKER CHICKEN AND RICE - FIT SLOW COOKER QUEEN
From fitslowcookerqueen.com
SLOW COOKER RED BEANS AND SAUSAGE - RECIPES THAT CROCK!
From recipesthatcrock.com
HOW TO MAKE SLOW COOKER BEEF CHILLI - CHICAGO SUN-TIMES
From chicago.suntimes.com
SLOW COOKER WHITE BEANS AND SAUSAGE - FAMILY FOOD ON THE TABLE
From familyfoodonthetable.com
TASTY SLOW-COOKER RECIPES THAT'LL FEED YOUR FAMILY FOR UNDER $20
From msn.com
SLOW-COOKER ITALIAN SAUSAGE AND BEANS RECIPE - PILLSBURY.COM
From pillsbury.com
EASY SLOW COOKER SAUSAGE CASSEROLE WITH BEANS - KITCHEN MASON
From kitchenmason.com
46 EASY AND TASTY HARICOT BEAN RECIPES BY HOME COOKS - COOKPAD
From cookpad.com
SLOW COOKER SAUSAGE AND BEAN STEW - MAGIC SKILLET
From magicskillet.com
SLOW COOKER CHILLI BEAN TACOS RECIPE - BBC FOOD
From bbc.co.uk
SLOW-COOKER SAUSAGE AND BUTTER BEAN CASSEROLE RECIPE
From realfood.tesco.com
HAM AND BEANS RECIPE - SUSTAINABLE COOKS
From sustainablecooks.com
SAUSAGE & BEAN SLOW COOKER STEW | SIMON HOWIE RECIPES
From thescottishbutcher.com
SLOW COOKER BEAN-HOLE BEANS - GUIDING STARS
From staging.guidingstars.com
SLOW COOKER SAUSAGE BAKED BEAN CASSEROLE - TASTES OF LIZZY T
From tastesoflizzyt.com
BEST CROCK POT SLOW COOKER RED BEANS AND RICE | LISA'S LIFE TIPS ...
From in.pinterest.com
SLOW COOKED SAUSAGE CASSEROLE - FEEL GOOD FOOD
From feelgoodfood.co.uk
DEEP SOUTH DISH: SLOW COOKER FRESH GREEN BEANS
SLOW-COOKER IRISH SAUSAGE, BEAN & CABBAGE STEW - EATINGWELL
From eatingwell.com
CHICKEN SAUSAGE AND WHITE BEAN STEW RECIPE
EASY COWBOY BEANS RECIPE - HOW TO MAKE COWBOY BEANS
From thepioneerwoman.com
0 BEST SLOW COOKER RED BEANS AND RICE RECIPE OF 2023: BEST PICKS
From wildkitchen.net
30 BEST SMOKED SAUSAGE RECIPES (EASY WEEKNIGHT DINNER IDEAS)
From savoringthegood.com
SLOW COOKER CHICKEN AND CABBAGE - THE MAGICAL SLOW COOKER
From themagicalslowcooker.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#time-to-make #course #preparation #main-dish #crock-pot-slow-cooker #equipment
You'll also love
Related Search