Slow Cooker Brown Sugar Chicken Recipes

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SLOW COOKER BROWN SUGAR GARLIC CHICKEN



Slow Cooker Brown Sugar Garlic Chicken image

Slow Cooker Brown Sugar Garlic Chicken is the perfect weeknight meal. Simply put the ingredients in the crockpot and you will end up with the best chicken dish ever!

Provided by Catalina Castravet

Categories     Main Course

Time 7h10m

Number Of Ingredients 11

4 chicken thighs bone-in (and skin-on)
6 cloves garlic (minced)
1/3 cup brown sugar (packed)
1 tablespoon sesame oil
1 tablespoon hot sauce (optional)
1 teaspoon smoked paprika
1/2 teaspoon Kosher salt (or to taste)
1/4 teaspoon ground black pepper (or to taste)
Garnish:
chopped green onions
sesame seeds

Steps:

  • In a large crockpot add all the ingredients listed under "Sauce" and mix until fully incorporated.
  • Then add the chicken thighs, and tose them with the mixture to completely coat them on both sides.
  • Ensure the chicken skin is up-sided.
  • Cook on LOW for 7-8 hours or HIGH for 4 hours.
  • To make chicken crispier, broil for a few minutes before serving.
  • Enjoy!

Nutrition Facts : Calories 493 kcal, Carbohydrate 18 g, Protein 23 g, Fat 36 g, SaturatedFat 7 g, Cholesterol 141 mg, Sodium 493 mg, Sugar 17 g, ServingSize 1 serving

SLOW COOKER BROWN SUGAR GARLIC CHICKEN



Slow Cooker Brown Sugar Garlic Chicken image

Slow Cooker Brown Sugar Garlic Chicken made with just five ingredients, you can set it in the morning in just minutes and have the perfect weeknight meal!

Provided by Sabrina Snyder

Categories     Main Course

Time 4h5m

Number Of Ingredients 5

5 chicken thighs
2 tablespoons garlic (minced)
1/2 teaspoon Kosher salt
1/4 teaspoon black pepper
1/3 cup brown sugar (packed)

Steps:

  • Add the chicken, salt, pepper and garlic to the slow cooker.
  • Mix it up then flip the chicken skin side up.
  • Sprinkle on the brown sugar.
  • Cook on low for 8 hours or on high for 4 hours.

Nutrition Facts : Calories 308 kcal, Carbohydrate 15 g, Protein 18 g, Fat 18 g, SaturatedFat 5 g, Cholesterol 110 mg, Sodium 324 mg, Sugar 14 g, ServingSize 1 serving

CROCK POT GARLIC BROWN SUGAR CHICKEN



Crock Pot Garlic Brown Sugar Chicken image

Make and share this Crock Pot Garlic Brown Sugar Chicken recipe from Food.com.

Provided by Mirj2338

Categories     Chicken

Time 8h10m

Yield 6 serving(s)

Number Of Ingredients 7

1 large chicken, cut into serving pieces
1 cup packed brown sugar
2/3 cup vinegar
1/4 cup Sprite or 1/4 cup 7-Up soda
2 -3 tablespoons minced garlic
2 tablespoons soy sauce
1 teaspoon pepper (regular black or cayenne)

Steps:

  • Place chicken in crock pot.
  • Mix all remaining ingredients and pour over chicken.
  • Cook on low for 6-8 hours.
  • Serve over rice or noodles.
  • You can thicken the juices after cooking with a little cornstarch.

GARLIC BROWN SUGAR CHICKEN RECIPE BY TASTY



Garlic Brown Sugar Chicken Recipe by Tasty image

Here's what you need: chicken thighs, salt, pepper, garlic, small onion, brown sugar, chicken broth, fresh thyme, fresh parsley

Provided by Matthew Johnson

Categories     Dinner

Yield 2 servings

Number Of Ingredients 9

4 chicken thighs
salt, to taste
pepper, to taste
6 cloves garlic, minced
1 small onion, chopped
½ cup brown sugar
½ cup chicken broth
1 tablespoon fresh thyme, minced
1 tablespoon fresh parsley, minced

Steps:

  • Season the chicken thighs with salt and pepper.
  • Heat a cast-iron skillet or pan over medium-high heat, and add the chicken skin side down.
  • Cook the chicken until it has a dark brown and crispy skin. Flip the chicken and cook until the chicken is cooked through, about 5 more minutes. Remove the chicken from the pan and set aside.
  • Add the garlic and onion to the remaining chicken fat and cook, stirring frequently until the onions are softened and caramelized.
  • Add the brown sugar, chicken broth, thyme, and parsley and stir to combine. Bring the sauce to a boil and and cook for 1-2 minutes, until slightly reduced.
  • Add the chicken back to the pan and coat it in the garlic brown sugar sauce.
  • Enjoy!

Nutrition Facts : Calories 760 calories, Carbohydrate 61 grams, Fat 26 grams, Fiber 2 grams, Protein 64 grams, Sugar 42 grams

SUPER EASY BROWN SUGAR CHICKEN



Super Easy Brown Sugar Chicken image

This is a delicious way to prepare chicken tenders or breasts with brown sugar. Kids love it! Most of the ingredients you most likely will have on hand.

Provided by Joy Shelton Frazier

Categories     Meat and Poultry Recipes     Chicken     Chicken Breast Recipes     Pan-Fried

Time 30m

Yield 4

Number Of Ingredients 8

2 tablespoons salted butter
1 teaspoon chopped fresh garlic
4 (4 ounce) skinless, boneless chicken breast halves
1 teaspoon salt
ground black pepper to taste
4 tablespoons brown sugar
¾ cup water
1 tablespoon cornstarch

Steps:

  • Melt butter in a skillet over medium heat. Stir in garlic and cook until slightly brown, about 2 minutes. Add chicken and season with salt and pepper. Cook until chicken is no longer pink in the center and the juices run clear, 12 to 15 minutes. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).
  • Sprinkle brown sugar over chicken and cook until melted into the chicken, about 5 minutes. Remove chicken to a plate and keep warm.
  • Stir together water and cornstarch in a small bowl. Pour into the skillet and increase heat to medium-high. Cook and stir, picking up all the little bits from the pan, until thickened, 3 to 5 minutes. Serve over the chicken.

Nutrition Facts : Calories 237.2 calories, Carbohydrate 15.5 g, Cholesterol 79.9 mg, Fat 8.5 g, Fiber 0.1 g, Protein 23.7 g, SaturatedFat 4.4 g, Sodium 684 mg, Sugar 13.2 g

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