Slow Cooker Firecracker Chicken Recipes

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SLOW COOKER FIRECRACKER CHICKEN



Slow Cooker Firecracker Chicken image

Spicy, saucy Slow Cooker Firecracker Chicken made tender juicy chicken, buffalo sauce and brown sugar for the perfect mix of sweet and spicy.

Provided by Tiffany

Categories     Main Course

Time 4h10m

Number Of Ingredients 9

4 large boneless skinless chicken breasts (cut into 1 inch pieces)
⅓ cup corn starch
2 tablespoons oil
⅔ cup Franks buffalo sauce
1 ½ cups brown sugar
¼ cup soy sauce ((I use low sodium))
3 tablespoons apple cider vinegar ((may sub white vinegar))
½ teaspoon garlic powder
1 tablespoon corn starch

Steps:

  • Drizzle a large skillet with oil and preheat to medium-high. Add chicken pieces and 1/3 cup corn starch to a large resealable bag. Seal and shake to coat chicken. Add chicken to pan and saute 1-2 minutes, just long enough to brown the very outside of the chicken, it won't be fully cooked at this point.
  • Grease the inside of your slow cooker with cooking spray. Add chicken.
  • In a medium bowl whisk together all sauce ingredients. Pour over chicken and stir to distribute. Cover and cook on low for 3-4 hours. Serve with cooked rice. For extra heat, sprinkle with crushed red pepper flakes if desired.

Nutrition Facts : Calories 694 kcal, Carbohydrate 94 g, Protein 50 g, Fat 13 g, SaturatedFat 2 g, TransFat 1 g, Cholesterol 145 mg, Sodium 2324 mg, Fiber 1 g, Sugar 80 g, ServingSize 1 serving

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