Slow Cooker Pumpkin Spice Latte Recipes

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SLOW-COOKER PUMPKIN LATTE



Slow-Cooker Pumpkin Latte image

Warm up your fall gathering with this spicy slow-cooker pumpkin latte recipe!

Provided by Corey Valley

Categories     Beverage

Time 2h10m

Yield 10

Number Of Ingredients 8

5 cups strong brewed coffee
4 cups milk (2% or whole)
1/2 cup heavy whipping cream
1/4 cup canned pumpkin (not pumpkin pie mix)
1/3 cup sugar
1 teaspoon vanilla
1 teaspoon pumpkin pie spice
Whipped cream topping, if desired

Steps:

  • In slow cooker, mix all ingredients except whipped cream topping. Beat with whisk until well combined.
  • Cover and cook on High heat setting 2 hours, stirring once after 1 hour.
  • Serve in mugs, and top with whipped cream topping.

Nutrition Facts : Calories 120, Carbohydrate 13 g, Cholesterol 25 mg, Fat 1/2, Fiber 0 g, Protein 3 g, SaturatedFat 4 g, ServingSize 1 Serving, Sodium 55 mg, Sugar 12 g, TransFat 0 g

SLOW COOKER PUMPKIN SPICE LATTE



Slow Cooker Pumpkin Spice Latte image

Rich and warm, slow cooker pumpkin spice latte captures the tastes of fall with the perfect combination of pumpkin mixed with cinnamon, vanilla, and coffee.

Provided by Shauna

Categories     Drinks     Drinks | Smoothies

Time 57m

Number Of Ingredients 11

6 cups strong brewed coffee or brewed espresso
2 cups half and half
1 cup sugar
1 cup canned pumpkin puree (not pumpkin pie filling)
2 teaspoons vanilla extract
2 teaspoons ground cinnamon
1 teaspoon ground nutmeg
½ teaspoon ground ginger
¼ ground cloves
whipped topping (for garnish optional)
ground nutmeg or pumpkin pie spice to garnish whipped topping (optional)

Steps:

  • Using a 6-7 quart crockpot, whisk together the brewed coffee, half and half, granulated sugar, pumpkin puree, vanilla extract, ground cinnamon, ground nutmeg, ground ginger, and ground cloves.
  • Cook on high for 1 hour, or low for 2 hours.
  • Ladle the pumpkin spice latte into your favorite coffee cup.
  • Top individual mugs with canned whipped topping, and a dash of pumpkin spice or ground nutmeg on top of the whipped topping and maybe even decorative cinnamon sticks for a fancier presentation.

Nutrition Facts : Calories 193 kcal, Carbohydrate 31 g, Protein 2 g, Fat 7 g, SaturatedFat 4 g, Cholesterol 22 mg, Sodium 30 mg, Fiber 1 g, Sugar 26 g, UnsaturatedFat 3 g, ServingSize 1 serving

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