SLOW COOKER RITZ CHICKEN
Nothing beats this warm and creamy Slow Cooker Ritz Chicken. We serve it with rice so we can add all the creamy sauce to the top. It's one of our favorite recipes.
Provided by Jennie Duncan
Categories Main Course
Time 7h10m
Number Of Ingredients 9
Steps:
- Place chicken breast in the slow cooker.
- To a mixing bowl add cream of chicken soup and sour cream. Season with salt, pepper, onion powder, and garlic powder. Mix together well.
- Spread your mixture on to chicken in the slow cooker.
- In a separate bowl combine melted butter and crushed Ritz crackers then add to the top of the chicken in the slow cooker.
- Cook on low for 6-7 hours or on high for 4-5 hours.
Nutrition Facts : Calories 749 kcal, Carbohydrate 9 g, Protein 52 g, Fat 56 g, SaturatedFat 30 g, Cholesterol 271 mg, Sodium 1024 mg, Sugar 4 g, ServingSize 1 serving
SLOW COOKER RITZ CRACKER CHICKEN
This Slow Cooker Chicken Casserole with Ritz Crackers combines tasty chicken with zesty sour cream, cream soups, buttery Ritz crackers, and seasonings for a hearty, flavorful slow cooker dinner.
Provided by Ryan Allen
Categories Main Course
Time 3h35m
Number Of Ingredients 11
Steps:
- Add cream of chicken soup, cream of mushroom soup, sour cream, and 1 tsp of black pepper to the slow cooker. Mix everything together.
- Place chicken in sauce and completely coat.
- In a small bowl add Ritz crackers, ½ tsp black pepper, onion powder, garlic powder, Italian seasoning, and butter. Mix everything together and evenly spread over the chicken.
- Cover and cook on high for 2½ to 3½ hrs or on low for 6 to 7 hours.
- Serve while hot over rice.
SLOW COOKER RITZ CHICKEN RECIPE
This recipe is one of our most popular recipes on our site! It's simple, full of flavor, and a family favorite!
Provided by Momma Cyd
Categories Main Course
Time 7h5m
Number Of Ingredients 6
Steps:
- Combine the soup and sour cream in a bowl and set aside.
- In another bowl mix together cracker crumbs and melted butter.
- Place chicken in slow cooker that has been sprayed lightly with non stick cooking spray.
- Spoon the soup mixture over the chicken and sprinkle cracker crumbs on top.
- Cover and cook on low for 6-7 hours or high for 4-5 hours.
- Garnish with parsley before serving.
Nutrition Facts : Calories 413 kcal, Carbohydrate 2 g, Protein 26 g, Fat 33 g, SaturatedFat 19 g, Cholesterol 153 mg, Sodium 328 mg, Sugar 2 g, ServingSize 1 serving
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