Slow Cooker Slop Recipe 41

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SLOW COOKER SLOP RECIPE - (4.1/5)



Slow Cooker Slop Recipe - (4.1/5) image

Provided by Tabatha

Number Of Ingredients 7

Put in crockpot in this order..DO NOT STIR!
1 large can of green beans (do not drain)
8 Russet potatoes, cut up
2 Kielbasa Sausages, sliced
1 onion, diced
Water
4 chicken bullion cubes

Steps:

  • Put in enough water to cover the potatoes. Drop in 4 chicken buillion cubes Salt and Pepper to taste! Cook on high for 6 hours! Stir right before serving but not until then!!!!

HARON'S SECRET SLOW COOKER SLOP



Haron's Secret Slow Cooker Slop image

Easy, slow cooker recipe, perfect for cold days or tailgating parties!

Provided by Stephanie Carey

Categories     Main Dish

Yield 8-10 people

Number Of Ingredients 10

1 large onion, diced
4 Serrano peppers, sliced
14 oz smoked sausage, diced
2 lb petite sirloin steak, cubed
3 lb boneless, skinless chicken breast, cubed
4 cans Ranch Style beans (15 oz cans)
9 oz bbq sauce
1/4 cup A-1 steak sauce
4 TBSP chili powder
2 cups colby jack cheese, shredded

Steps:

  • Dice 1 large onion and slice 4 Serrano peppers. Layer them in the bottom of a 7 qt crock pot.
  • Dice 14 oz of smoked sausage, cube 2 lb of petite sirloin steak (or steak of your choice), and cube 3 lbs of boneless, skinless chicken breast. Add all meat to the crock pot.
  • Add 4 cans of Ranch Style beans to the crock pot.
  • Then, add 9 oz of bbq sauce, 1/4 cup of A-1 steak sauce, and 4 TBSP of chili powder to the crock pot. Stir it all together.
  • Cook on high for 4 hours or low for 8 hours until meats are tender and cooked through and vegetables are tender.
  • At the very end, add 2 cups of shredded colby jack cheese and stir in. It is ready to serve once cheese is melted.

SLOW-COOKER SLOPPY JOES



Slow-Cooker Sloppy Joes image

Make and share this Slow-Cooker Sloppy Joes recipe from Food.com.

Provided by josamky1063

Categories     Lunch/Snacks

Time 6h25m

Yield 6-8 serving(s)

Number Of Ingredients 13

1 1/2 lbs ground beef
1 cup onion, chopped
2 garlic cloves, minced
3/4 cup catsup
1/2 cup green pepper, chopped
1/2 cup celery, chopped
1/4 cup water
1 tablespoon brown sugar, packed
2 tablespoons mustard
2 tablespoons vinegar
2 tablespoons Worcestershire sauce
1 1/2 teaspoons chili powder
6 -8 hamburger buns, toasted

Steps:

  • In a skillet, brown beef, onion and garlic; drain and set aside.
  • Combine remaining ingredients except buns in a slow cooker; stir in beef mixture. Cover; cook on low setting for 6 to 8 hours or on high setting for 3 to 4 hours.
  • Spoon onto buns.
  • Serves 6 to 8.

Nutrition Facts : Calories 428.2, Fat 19.3, SaturatedFat 7.2, Cholesterol 77.1, Sodium 747.8, Carbohydrate 36.4, Fiber 2.2, Sugar 14, Protein 26.5

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