Sluggers Strawberry Slush Recipes

QUICK AND EASY STRAWBERRY SLUSHIE RECIPE

Steps:

• Add the water, ice, sliced strawberries, sugar and fresh lemon juice to a blender.
• Blend until smooth and all ingredients are thoroughly combined.
• Pour into a pitcher.
• Serve and garnish with fresh strawberries or lemons.

BRENDA'S STRAWBERRY SLUSH DELIGHT

Steps:

• In a saucepan, dissolve the sugar in the water by bringing it to a boil over medium-high heat. Turn off the heat and allow it to cool.
• Combine the sugar water with the pineapple juice, lemonade, orange juice and pureed strawberries in a 6-quart container. Mix in the rum to taste. Put the entire mixture into a large plastic ice cream pail and freeze overnight.
• To make the drinks to order, scoop 1/2 cup of the frozen mixture into an 8 oz glass. Fill the glass with lemon-lime soda and serve with a straw. Keeps well in freezer for up to one month.

STRAWBERRY SLUSH

Steps:

• Reserve 2 strawberries for garnish, puree the remaining in a blender or food processor.
• Add the remaining ingredients, blending well until smooth and foamy.
• Garnish each serving with a fresh strawberry.

STRAWBERRY SLUSH

Steps:

• Blend strawberries in blender.
• Dump into LARGE bowl and add rest of ingredients.
• I use something plastic with a lid.
• Place in freezer overnight.
• Spoon slush into tall glasses and top with 7-up. I like to garnish the glass with a wedge of fresh pineapple and a fresh strawberry.