HAM AND BRIE SANDWICH
This tasty sandwich was inspired by one I had in a little cafe. Enjoy!
Provided by sweet tea
Categories Main Dish Recipes Pork Ham
Time 16m
Yield 2
Number Of Ingredients 6
Steps:
- Assemble the sandwiches by layering the ham, brie cheese, apricot preserves, and mustard in equal amounts on two pieces of bread, topping with the remaining two slices of bread. Brush the top of each sandwich with olive oil.
- Heat a grill pan over medium heat. Once the pan is hot, lie the sandwiches, oiled side down, in the pan. Brush the top of each sandwich with oil. Cook each side until the bread is golden brown, about 3 minutes per side.
Nutrition Facts : Calories 457.2 calories, Carbohydrate 42.7 g, Cholesterol 56.8 mg, Fat 24.5 g, Fiber 1.6 g, Protein 16.8 g, SaturatedFat 11.3 g, Sodium 879.6 mg, Sugar 9.4 g
HAM SANDWICH WITH CRANBERRY RELISH
If you're tired of the same old ham and cheese sandwiches, this sandwich is for you! Tart dried cranberries, salty ham, and mellow Provolone cheese combine to make a delicious sandwich!
Provided by mailbelle
Categories Lunch/Snacks
Time 26m
Yield 4-6 serving(s)
Number Of Ingredients 9
Steps:
- For cranberry relish, in a large skillet heat oil; cook cranberries and onion in the hot oil over medium heat for 5 minutes or until just softened, stirring often. Stir in vinegar; cook and stir about 1 minutes more or until most of the liquid is absorbed; let cool.
- Split loaf of bread in half horizontally. Hollow out inside of each half, leaving a 3/4-inch-thick shell. Arrange cheese slices on the bottom half of the bread. Spoon cranberry relish over cheese. Layer meat and lettuce on top of relish. Spread mayonnaise on the cut side of the top half of bread; place spread side down on filled loaf. Cut sandwich into wedges.
Nutrition Facts : Calories 766.6, Fat 37.9, SaturatedFat 14.6, Cholesterol 112.7, Sodium 1208.2, Carbohydrate 63.3, Fiber 5, Sugar 8.5, Protein 42.1
SMOKED HAM, BRIE & CRANBERRY SANDWICHES RECIPE - (4/5)
Provided by á-167458
Number Of Ingredients 5
Steps:
- Spread cranberry sauce over cut sides of bottom halves of rolls. Divide ham and cheese evenly over cranberry sauce; top with lettuce. Sandwich with tops of rolls end enjoy.
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