Smoked Sausage Scramble Recipes
SAUSAGE, EGG, AND CHEESE SCRAMBLE
This is a tasty scramble of scrambled eggs, cheese, and pieces of sausage. Great for a Sunday morning family breakfast! You may use as much of whatever type of cheese you prefer for this recipe.
Provided by Meaghan
Categories 100+ Breakfast and Brunch Recipes Eggs Scrambled Egg Recipes
Time 15m
Yield 4
Number Of Ingredients 4
Steps:
- Place sausage in a large, deep skillet. Cook over medium high heat until evenly brown. Drain and chop into bite-size pieces; set aside.
- While sausage is cooking, beat eggs and milk together. Pour eggs into griddle. Add cheese and cook until eggs are set. Stir in sausage and serve warm.
Nutrition Facts : Calories 312.5 calories, Carbohydrate 3 g, Cholesterol 335.6 mg, Fat 23.2 g, Protein 22.5 g, SaturatedFat 9.5 g, Sodium 468.3 mg, Sugar 2.8 g
~ IF YOU PLEASE, SMOKED SAUSAGE SCRAMBLE ~
I love throwing breakfasts together that turn out so good! I used up some veggies that needed to go and got rid of some smoked sausage I stocked up on when on sale. This scramble was loaded with flavor and my family loved it! Enjoy!
Provided by Cassie *
Categories Other Breakfast
Time 25m
Number Of Ingredients 12
Steps:
- 1. In a large skillet, over medium heat, add oil. To this add onion, garlic and sausage. Saute until sausage is browned.
- 2. To this add tomato, cayenne, peppers, black pepper and water. Simmer until water is mostly gone, but peppers aren't mushy. A little water left won't hurt before adding eggs.
- 3. Lower the heat and add the eggs. Stirring occasionally until cooked but not dry.
- 4. Serve immediately. I garnished with green onion and a sprinkle of Creole seasoning.
SMOKED SAUSAGE SCRAMBLE
"I came up with this recipe one morning when we had smoked sausage leftover from the day before - and my husband loved it," relates Stephanie Leven of Warsaw, Missouri. The combination of spicy sausage, spinach, eggs, potato and cheese makes a hearty morning meal or a satisfying light supper.
Provided by Taste of Home
Time 30m
Yield 2 servings.
Number Of Ingredients 8
Steps:
- In a large skillet, cook potato and onion in oil until potato is tender; add spinach and sausage. , In a large bowl, whisk eggs and water. Pour over sausage mixture. Cook and stir over medium heat, until eggs are completely set. Sprinkle with cheese.
Nutrition Facts : Calories 572 calories, Fat 40g fat (15g saturated fat), Cholesterol 484mg cholesterol, Sodium 1161mg sodium, Carbohydrate 25g carbohydrate (6g sugars, Fiber 2g fiber), Protein 28g protein.
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- Place a large cast-iron skillet on the grill. Preheat grill to high heat. Allow the skillet to heat for 20 minutes or so, until it is very hot.
- Add 2 tbsp oil to the skillet. Add cubed potatoes, stirring to coat them evenly with the oil. At this time reduce the grill heat to medium.
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