TOMATO AND BACON JAM
This was given to my mom by her best friend who is a southern girl at heart. It is a sweet and savory flavor that you never forget. Try it with a grilled cheese or on scrambled eggs...you can put it on anything!
Provided by 3RDTIMESACHARM
Categories Meat and Poultry Recipes Pork Bacon Appetizers
Time 2h5m
Yield 10
Number Of Ingredients 8
Steps:
- Cook the bacon in a large skillet over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. Drain the bacon slices on paper towels. Crumble bacon when cool.
- Stir tomatoes, sweet onion, sugar, apple cider vinegar, salt, black pepper, and hot sauce together in a saucepan and bring to a boil, stirring constantly to dissolve sugar. Stir in crumbled bacon and cook over medium heat, stirring often, until the spread is very thick, about 1 hour. Adjust salt and black pepper.
- Cool and spoon into a 1-pint glass jar with a lid; keeps refrigerated for 1 week or frozen for 2 months. If freezing, put spread into small jars and let jars thaw in refrigerator overnight before using.
Nutrition Facts : Calories 140.7 calories, Carbohydrate 25.1 g, Cholesterol 8.1 mg, Fat 3.3 g, Fiber 1.4 g, Protein 3.7 g, SaturatedFat 1 g, Sodium 527.8 mg, Sugar 23 g
SUPER SMOKY BACON & TOMATO SPAGHETTI
Serve your pasta with a budget-busting tomato and paprika sauce. It's a healthy choice to boot
Provided by Katy Greenwood
Categories Main course, Pasta
Time 25m
Number Of Ingredients 8
Steps:
- Bring a large pan of water to the boil and cook the spaghetti following pack instructions. Meanwhile, heat the oil in a large non-stick frying pan and cook the bacon for 3-4 mins until just starting to crisp. Stir in the onion and cook for another 3-4 mins, then add the garlic and smoked paprika, and cook for 1 min more.
- Pour in the chopped tomatoes, bring to the boil and bubble for about 5 mins until thickened, stirring every so often to stop it catching on the bottom. Drain the pasta and toss with the sauce. Serve with Parmesan, if you like.
Nutrition Facts : Calories 500 calories, Fat 12 grams fat, SaturatedFat 3 grams saturated fat, Carbohydrate 80 grams carbohydrates, Sugar 11 grams sugar, Fiber 7 grams fiber, Protein 20 grams protein, Sodium 1.2 milligram of sodium
BACON AND TOMATO SPREAD
Make and share this Bacon and Tomato Spread recipe from Food.com.
Provided by Fluffy
Categories Cheese
Time 20m
Yield 8 serving(s)
Number Of Ingredients 5
Steps:
- Blend cream cheese with mayonnaise until smooth.
- Add garlic salt and tomato.
- Cook bacon until crispy; drain and crumble.
- Add bacon to cream cheese mixture when ready to serve.
- Serve as spread with party rye rounds or as a dip.
- Thin with a little milk if necessary.
BACON TOMATO SPREAD
This creamy spread uses one of our favorite cuts of pork. It's really good with summer garden tomatoes and is a hit at picnics and other gatherings.-Patricia Staudt, Marble Rock, Iowa
Provided by Taste of Home
Categories Appetizers
Time 15m
Yield about 1-3/4 cups.
Number Of Ingredients 7
Steps:
- In a bowl, beat cream cheese, mustard and celery seed until blended. Stir in tomato and green pepper. Cover and refrigerate for at least 1 hour. In a skillet, cook bacon until crisp; remove to paper towels to drain. Discard drippings. Stir bacon into spread just before serving. Serve with crackers.
Nutrition Facts :
SMOKEY TOMATO AND BACON SPREAD
I have made many variations of this over the years, only not with pasta sauce before. This recipe has evolved from a recipe I found on AR for tomato gravy. I have discovered that using the pasta sauce as the base instead of using tomato sauce and canned tomatoes makes this much less time consuming too.
Provided by traceyposner
Categories Meat and Poultry Recipes Pork Bacon Appetizers
Time 1h5m
Yield 12
Number Of Ingredients 3
Steps:
- Place bacon in a large skillet and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. Drain the bacon slices on paper towels and crumble.
- Combine pasta sauce and lemon juice together in a saucepan over medium-low heat; simmer, stirring occasionally, until sauce is reduced by half, about 45 minutes. Stir bacon into reduced tomato sauce.
Nutrition Facts : Calories 40.5 calories, Carbohydrate 6.4 g, Cholesterol 3.3 mg, Fat 1.7 g, Fiber 0.4 g, Protein 2.1 g, SaturatedFat 0.6 g, Sodium 235.3 mg, Sugar 1.8 g
BACON AND TOMATO SPREAD
Make your guests feel welcome with this appetizer. Recipe courtesy Paradise Gateway Bed and Breakfast and Guest Cabins of Montana.
Provided by cookiedog
Categories Spreads
Time 20m
Yield 2 cups
Number Of Ingredients 6
Steps:
- Mix all ingredients together then chill.
- Serve with veggie dippers.
Nutrition Facts : Calories 731, Fat 70.6, SaturatedFat 35.2, Cholesterol 171, Sodium 963.1, Carbohydrate 8.2, Fiber 1.6, Sugar 2.9, Protein 17.6
TOMATO BACON SANDWICHES
Categories Sandwich Tomato Cocktail Party Kid-Friendly Quick & Easy Lunch Mayonnaise Bacon Gourmet Small Plates
Yield Makes 60 hors d'oeuvre sandwiches
Number Of Ingredients 5
Steps:
- In a large heavy skillet cook the bacon over moderate heat, stirring, until it is crisp, transfer it to paper towels to drain, and chop it fine. In a bowl stir together the bacon, the mayonnaise, and the mustard. Spread the bacon mayonnaise on one side of each bread slice, sandwich the tomatoes between the slices, and cut each sandwich into 4 triangles.
TOMATO-BACON DIP WITH FOCACCIA
For a spread with BLT flavor, mix mayo and sour cream, then add bacon and tomato. We use it as a dip and zesty sandwich spread. -Marsha Postar, Lubbock, Texas
Provided by Taste of Home
Categories Appetizers
Time 20m
Yield 12 servings.
Number Of Ingredients 7
Steps:
- In a small bowl, mix mayonnaise and sour cream. Stir in bacon, tomato and onion. Refrigerate until cold, about 1 hour. , If desired, sprinkle with bacon and parsley; serve with focaccia.
Nutrition Facts : Calories 211 calories, Fat 21g fat (5g saturated fat), Cholesterol 27mg cholesterol, Sodium 228mg sodium, Carbohydrate 2g carbohydrate (1g sugars, Fiber 0 fiber), Protein 3g protein.
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