Smoothtea Recipes

Smooth Sweet Tea image

Provided by cookincode3

Time 3h20m

Yield 8

Number Of Ingredients 5

Steps:

Sprinkle a pinch of baking soda into a 64-ounce, heat-proof, glass pitcher. Pour in boiling water, and add tea bags. Cover, and allow to steep for 15 minutes.
Remove tea bags, and discard; stir in sugar until dissolved. Pour in cool water, then refrigerate until cold.

Nutrition Facts : Calories 72.6 calories, Carbohydrate 18.7 g, Sodium 41.3 mg, Sugar 18.7 g

SmoothTEA image

Provided by Bobby Flay | Bio & Top Recipes

Categories beverage

Time 45m

Yield 4 servings

Number Of Ingredients 5

5 red tea bags (or red zinger)
2 tablespoons pure cane sugar or honey (or more if youprefer your tea drinks a bit sweeter)
1/4 cup half-and-half or 1-percent milk
One 10-ounce bag frozen mixed berries, thawed
Ice cubes

Steps:

Bring 4 cups water to a boil over high heat in a medium saucepan. Add the tea bags and remove from the heat. Let the tea bags steep for 5 minutes. Stir in the sugar while still warm so that the sugar will dissolve. Refrigerate until cold, at least 30 minutes.
Put the cold tea, half-and-half, berries and a few cups of ice cubes in a blender and blend until smooth. Divide the drink among 4 tall glasses.