Smore Ice Cream Sandwiches Recipes

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S'MORE ICE CREAM SANDWICHES



S'more Ice Cream Sandwiches image

This cool ice cream sandwich treat delivers the same classic taste of a toasty s'more, but you don't need a bonfire or roasting stick to enjoy it! -Taste of Home Test Kitchen

Provided by Taste of Home

Categories     Desserts

Time 35m

Yield 12-15 servings.

Number Of Ingredients 4

Brownie for Ice Cream Sandwiches
4 cups chocolate ice cream, softened
1 cup marshmallow creme
Graham cracker crumbs

Steps:

  • Prepare, bake and cool Brownie for Ice Cream Sandwiches according to recipe directions. Cut brownie in half widthwise. , Spread ice cream over one brownie half. Spread marshmallow creme over remaining brownie; place over ice cream, marshmallow side down. Cover and freeze for 2 hours or until firm. , Cut into bars, squares or desired shapes. Dip sides of ice cream sandwiches in graham cracker crumbs. Wrap in plastic. Freeze until serving.

Nutrition Facts :

GRILLED S'MORES ICE CREAM SANDWICHES



Grilled S'mores Ice Cream Sandwiches image

Bite into these delicious Grilled S'mores Ice Cream Sandwiches from Jodi Moreno of What's Cooking Good Looking. Chocolate gets melted over graham crackers on the grill and then finished with a big scoop of ice cream.

Provided by Reynolds Kitchens(R)

Categories     Trusted Brands: Recipes and Tips     Reynolds®

Time 10m

Yield 2

Number Of Ingredients 4

2 whole graham crackers, broken into two square halves
1 (1.5 ounce) bar chocolate bar, halved
2 scoops ice cream (flavor of your choice)
Reynolds Wrap® Aluminum Foil for the Grill

Steps:

  • Preheat the grill to medium heat.
  • Fold a sheet of Reynolds Wrap® Aluminum Foil for the Grill in half, making a rectangle about 8x11-inches, and place it onto the grill in the center.
  • Place 2 graham cracker squares onto the foil and place the chocolate squares on top.
  • Close the grill and cook for about 3 to 5 minutes until the chocolate has melted. Using a spatula, transfer the crackers to a plate.
  • Scoop some ice cream onto the crackers with chocolate, and then top with the other cracker squares. You can also serve these open faced by just using one graham cracker and melted chocolate with one scoop of ice cream. Serve immediately.

Nutrition Facts : Calories 184.2 calories, Carbohydrate 23.6 g, Cholesterol 14.3 mg, Fat 9.7 g, Fiber 0.7 g, Protein 2.2 g, SaturatedFat 5.6 g, Sodium 71.9 mg, Sugar 18.9 g

S'MORES CHOCOLATE CHIP ICE-CREAM SANDWICHES



S'mores Chocolate Chip Ice-Cream Sandwiches image

What do you get when you mix just three sweet ingredients: marshmallow crème, graham cookies and ice cream? The winning flavor of s'mores, direct from your freezer.

Provided by Betty Crocker Kitchens

Categories     Dessert

Time 3h15m

Yield 8

Number Of Ingredients 3

About 3 tablespoons marshmallow creme
16 fudge-covered graham cookies (1 1/2x1 3/4 inches each)
1/2 cup chocolate chip ice cream

Steps:

  • Spoon about 1 teaspoon marshmallow creme on 1 cookie. Top with about 1/2 tablespoon ice cream. Top with another cookie, pressing gently. Place in shallow pan; immediately place in freezer. Repeat for remaining sandwiches, placing each in freezer as made.
  • Freeze at least 3 hours until firm. Wrap individually in plastic wrap or waxed paper.

Nutrition Facts : Calories 100, Carbohydrate 13 g, Cholesterol 0 mg, Fat 1/2, Fiber 0 g, Protein 0 g, SaturatedFat 3 1/2 g, ServingSize 1 Sandwich, Sodium 50 mg, Sugar 9 g, TransFat 0 g

S'MORES ICE-CREAM SANDWICHES



S'mores Ice-Cream Sandwiches image

Get two summer favorites, ice-cream sandwiches and s'mores all in one cool dessert!

Provided by Betty Crocker Kitchens

Categories     Dessert

Time 2h20m

Yield 16

Number Of Ingredients 4

32 graham cracker squares
1/2 cup Betty Crocker™ Rich & Creamy chocolate frosting
1/2 cup marshmallow creme
1/2 gallon brick-style chocolate ice cream

Steps:

  • Arrange 16 of the graham crackers in bottom of ungreased jelly roll pan, 15 1/2x10 1/2x1 inch. Spread frosting on top of each cracker. Spread marshmallow creme on one side of remaining crackers.
  • Cut ice cream crosswise into four 3/4-inch-thick slices. Cut each slice into fourths to make 16 pieces. (Freeze remaining ice cream for another use.) Place one ice cream piece on each cracker in pan. Top with remaining crackers, marshmallow sides down, pressing lightly.
  • Cover and freeze about 2 hours or until firm. Wrap each sandwich in foil or plastic wrap; store in freezer.

Nutrition Facts : Calories 260, Carbohydrate 37 g, Cholesterol 20 mg, Fat 2, Fiber 1 g, Protein 3 g, SaturatedFat 6 g, ServingSize 1 Sandwich, Sodium 130 mg

GRILLED S'MORES ICE CREAM SANDWICHES FROM REYNOLDS WRAP®



Grilled S'mores Ice Cream Sandwiches from Reynolds Wrap® image

Bite into these delicious Grilled S'mores Ice Cream Sandwiches from Jodi Moreno of What's Cooking Good Looking. Chocolate is melted over graham crackers on the grill and then finished with a big scoop of ice cream. You can also serve these open-faced by just using one graham cracker and melted chocolate with one scoop of ice cream. Brought to you by Reynolds Kitchens®.

Provided by Reynolds Kitchens(R)

Categories     Trusted Brands: Recipes and Tips     Reynolds®

Time 10m

Yield 2

Number Of Ingredients 4

1 sheet Reynolds Wrap® Heavy Duty Aluminum Foil
2 graham cracker squares
1 (4 ounce) bar chocolate, cut in half
2 scoops mint-chocolate ice cream

Steps:

  • Preheat the grill to medium heat.
  • Fold the Reynolds Wrap Aluminum Foil in half, making a rectangle, and place it onto the grill in the center.
  • Place the graham crackers onto the foil and place the chocolate squares on top.
  • Close the grill and cook for about 3 to 5 minutes until the chocolate has melted. Using a spatula, transfer the crackers to a plate.
  • Scoop some ice cream over top of one of the crackers with chocolate, and then top with the other cracker and chocolate. Serve immediately.

Nutrition Facts : Calories 356.7 calories, Carbohydrate 42.2 g, Cholesterol 33 mg, Fat 20.3 g, Fiber 1.2 g, Protein 3.9 g, SaturatedFat 12.2 g, Sodium 89.6 mg, Sugar 35.9 g

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