Snapple Iced Tea 5 Flavors Recipes

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SNAPPLE ICED TEA (5 FLAVORS)



Snapple Iced Tea (5 Flavors) image

Make and share this Snapple Iced Tea (5 Flavors) recipe from Food.com.

Provided by JustaQT

Categories     Beverages

Time 1h2m

Yield 2 quarts

Number Of Ingredients 26

2 quarts water
3 lipton tea bags (orange pekoe and pekoe cut black tea blend)
3/4 cup granulated sugar or 1 (16 ounce) bottle light corn syrup
1/3 cup lemon juice, plus 2 tbsp lemon juice
2 quarts water
3 lipton tea bags (orange pekoe and pekoe cut black tea blend)
12 (1 g) envelopes Sweet 'n Low or 12 (1 g) envelopes Equal sugar substitute
1/3 cup lemon juice, plus
1 tablespoon lemon juice
2 quarts water
3 lipton tea bags (orange pekoe and pekoe cut black tea blend)
3/4 cup granulated sugar or 1 (16 ounce) bottle light corn syrup
1/3 cup lemon juice
1/8 teaspoon orange extract
2 quarts water
3 lipton tea bags (orange pekoe and pekoe cut black tea blend)
3/4 cup granulated sugar or 1 (16 ounce) bottle light corn syrup
1/3 cup lemon juice, plus
1 tablespoon lemon juice
1 tablespoon strawberry extract
2 quarts water
3 lipton tea bags (orange pekoe and pekoe cut black tea blend)
3/4 cup granulated sugar or 1 (16 ounce) bottle light corn syrup
1/3 cup lemon juice, plus
2 tablespoons lemon juice
2 tablespoons ocean spray cranberry juice concentrate

Steps:

  • For any of the flavors, boil the water in a large saucepan.
  • When the water comes to a rapid boil, turn off the heat, put the tea bags into the water, and cover.
  • After the tea has brewed about 1 hour, pour the sugar or sweetener into a 2 quart pitcher, then add the tea.
  • The tea should still warm, so the sugar or sweetener will dissolve easily.
  • Add the flavoring ingredients (plus additional water if needed to bring the tea to the 2 quart line).
  • Chill.

ICED TEA III



Iced Tea III image

Cool, refreshing, and abundant summer drink. Serve in a tall glass over ice.

Provided by ZAAVAN

Categories     Drinks     Tea     Iced Tea Recipes

Time 2h10m

Yield 16

Number Of Ingredients 4

6 black tea bags
½ cup white sugar
1 gallon boiling water
1 (6 ounce) can frozen lemonade concentrate

Steps:

  • Place the tea bags and sugar into a 1 gallon glass jar. Fill with boiling water. Let steep for 2 hours at room temperature. Remove and discard tea bags. Stir in lemonade concentrate. Refrigerate until cool.

Nutrition Facts : Calories 49 calories, Carbohydrate 12.7 g, Sodium 7.6 mg, Sugar 12.4 g

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